Osaka (Page 25)
Police departments in Osaka, Fukuoka, Oita, and Tokyo are reminding potential recruits that a career in law enforcement promises drama, power, mystery and yes, monkeys.
For a short period starting next month, anime cafe Anion Station will be celebrating the new season of Sailor Moon Crystal with another round of drinks and desserts, this time in honor of Sailor Saturn, Uranus, Neptune, and Pluto!
It’s Cosplay time as the Nipponbashi Street Festival hits Osaka (and Twitter) again this year!
Osaka police recently uncovered a booming mail-order business servicing the entire nation with pornographic DVDs which lacked the legally required pixellation over actors’ genitalia.
Take an inside peek into the production process of Pocky, the beloved Japanese snack which has found its way into supermarkets around the world.
The whisky distiller, famous for upstaging Scottish standbys to be crowned “Best Whisky in the World” in 2014, recently renovated their open-to-the-public facilities. We figured it was as good an excuse as any for a tour and tasting!
It’s a modern-day sheath made in honour of the samurai known as the “Crimson Demon of War”.
The Sailor Moon girls are bringing their gorgeous meals and treats to Osaka for the very first time.
Osaka once housed this modern walled neighborhood, presumably constructed to keep attacking Titans out. Or are we missing something here?
A new cafe for female otaku in Osaka says neither boys nor normies are allowed. Naturally, we had to check it out for ourselves!
Live out your fantasies of love-making in Japan’s bygone eras at this unusual love hotel in Osaka.
Coming to Japan and dressing up like a geisha is a bit like going to the USA and dressing up as a confederate soldier. Sure it’s fun, but it doesn’t really reflect modern society. What you need to feel the Japan of today is leopard print…and lots of it!
Japan’s Fuji TV recently branded the majority of Osakans as people who love putting raw egg into coffee. Not wanting to be left out, we gave it a try.
Gudetama, the charmingly unmotivated raw egg character from Sanrio, is the star of the menu at his very own cafe in Osaka.
20 mouth-watering reasons to check in early for your flight.
Tsurumi Ward in Osaka has been the scene of a crime wave since November 3 in which two young boys believed to be in the fifth or sixth grade have stolen cash and property from six separate homes so far. The suspects are still at large, unless class is in session.
In Japan, takoyaki (somewhat unappealingly translated as “octopus balls”) is known as “B-Class Gourmet” food. Takoyaki is the domain of sometimes shady street vendors and national chains where there are literally no chairs whatsoever on the premises. They’re meant to be consumed while still blazing hot, fresh off the special cratered griddle used to make them, chewed and swallowed at lightning speed while you suck in air to make them just cool enough that they don’t burn a hole in your esophagus on the way down.
Therefore, takoyaki is not, one would think, within the purview of the Michelin tire company’s prestigious Michelin Guide for world-renowned restaurants. But, surprisingly, the 2016 Michelin Guide contains not just one but several restaurants specializing in takoyaki, okonomiyaki, and other “B-Class Gourmet” foods famous around Osaka and the Kansai area.
One of those featured restaurants, Aizuya, is, it turns out, actually rumored to be the restaurant that flat-out invented takoyaki. And since that sounds like a good premise for an article, and gives us an excuse to stuff our faces with this delicious local street food, we went to check it out.
If you’re walking into a branch of KFC, it’s a pretty safe bet that you’re there to eat fried chicken. You could even argue that the whole process of ordering is partially redundant, since the question isn’t whether you want some of the Colonel’s deep-fried bird, but simply how much.
And if your answer to that query is “All of it,” then head on over to Osaka, where the first all-you-can-eat Kentucky Fried Chicken buffet is about to open.
Japanese vending machines are a great example of the culture of convenience so prevalent in Japan. Whether you’re after orange juice that looks like soy sauce, or a hot, clam-packed miso soup to cure your hangover, if you want something fast, the nation’s vending machines will be there for you, come rain or shine.
Now one of the country’s largest drinks manufacturers, DyDo, is catering to customers who actually do find themselves caught out in the rain, with a free “rental umbrella” service attached to a number of their machines in Nishi Ward, Osaka.
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