The Japanese convenience store chain Poplar has announced its newest store opening in none other than Tachikawa Detention Center. As in the clink, the joint, the hoosegow: jail. Read More
food (Page 294)
We’ve said before that Hello Kitty doesn’t appear to be too picky about her jobs – she seems willing to take on an awfully wide range of engagements upon request. Well, we’ve recently discovered that Ms. Kitty, as we sometimes like to call her, now has an amazing new job. This time, believe it or not, her job involves being baked whole and then sold as kongari-yaki or “golden brown baked Kitty”. What will become of our beloved Kitty? Will she come out of this endeavor unscathed? Read More
The Japanese version of the popular travel information site Trip Adviser recently published a list of the best factory tours in Japan. Perhaps unsurprisingly, one of the nation’s most popular exports makes it to number one. Read More
We have good news for all of you cream puff lovers out there. Three major confectionery makers have joined efforts to open “Tokyo Confectionery Land” in the “Tokyo Station First Avenue” shopping area on the Tokyo Station premies, and one of the confectionery companies involved, Fujiya Co., Ltd, is selling a seriously delicious confectionery – the “drinkable” cream puff! For anyone who loves cream puffs, or sweets in general for that matter, we think this is a must try! Read More
Aren’t potato chips just great? They’re the ultimate comfort food (well, at least they are to me) and they come in a wide variety of flavors to suit your every mood. Well, there’s going to be another novel flavor for potato chip lovers in Japan to try, and the flavor is not the only thing that’s interesting about these new potato chips. Read More
We’ve probably all experienced that struggle, that anguish – you go to eat your ice cream only to discover it’s still frozen solid and your spoon can only make pathetic little dents in it. The folks at Lemnos Co. could not let this injustice go unaddressed, and have invented a special spoon to do the job. Read More
Our adventurous reporters previously tried a plate of Coco Ichiban Curry with everything on it, and this time we decided to follow that up with an order of Domino’s Pizza with all the toppings on it. But we didn’t order just a regular pizza with all the toppings; that would be too simple.
No, we ordered a Triple Mille-Feuille crust pizza with all the toppings! The Triple Mille-Feuille crust consists of three layers of thin ultra crispy crust with plenty of cheese sandwiched in between. So, we placed our order and waited to see what the pizza would be like. Read More
Well, that’s what we’re here for.
So, Americans love bacon. Bacon with eggs. Bacon with burgers. Bacon with waffles, even. We’ve even seen bacon with chocolate and other sweets. Read More
If you are feeling a bit nostalgic for the school lunch experience, you don’t have to pass yourself off as a grade schooler and sneak into your local elementary school. You can find healthy, hearty school lunch recipes in a recently published book by nutrition specialist Katsuko Fujiwara called “School Lunches at Home“.
And these recipes aren’t just any old standby. They’re the kind of meals that make everyone happy. Kids want school meals to be delicious, parents want them to be nutritious, and schools just want them to be reasonably priced and easy to prepare. That’s a high bar to clear, but with over 20,000 schools in Japan offering a school lunch program, there were sure to be a few offerings that hit the trifecta, and Fujiwara has compiled some of the best for you.
Read More
Now that it seems spring has slowly arrived and summer is around the corner, cold drinks are on everyone’s minds. It’s especially hard to resist all the dirt cheap soft drinks that can be found in convenient 1.5L bottles.
But for most of us, our eyes are bigger than our stomachs and what’s left of the massive bottle gets stored in the fridge. Here it inevitably falls victim to the scourge of carbonated beverages everywhere – flatness – and ultimately is poured down the drain.
A new product called “Fizz Saver” has arrived on the scene to help keep your large bottles of cola alive a little longer. I decided to try one out and see in the hopes of a bubblier tomorrow.
Ever had the irresistible urge to have fresh apples while you’re outdoors? Well, if you ever have such an urge when you’re at the Kasumigaseki subway station or the Suidobashi subway station in Tokyo, you don’t need to wait to satisfy your urge. You can get some fresh cut apples right at the station – from a vending machine!
Whether you’re Japanese or a foreign tourist, it can be difficult finding a good sushi restaurant when you’re in a part of Japan you’re not familiar with. Well, if you find yourself in that predicament in the city of Kanazawa, there’s an excellent solution to the problem – hire a sushi taxi! Read More
The anime “Mobile Suit Gundam”, or Kido Senshi Gundam as it is know in Japanese, has been a hugely popular series for over 30 years with many spin-offs and affiliated products being produced during that time. The anime has been so popular, that the word “mobile suit”, the name of the large humanoid fighting machines that feature in the series, has become an accepted part of the Japanese language. Now the anime has become a part of Japanese cuisine as well, courtesy of a new food product from Sagamiya Foods Inc. Believe or not, they have made the “Zaku” mobile suit model into Tofu! Read More
Professor Michitaka Hirose and his team at Tokyo University have invented a pair of glasses which lower your appetite and make you feel fuller simply by making your food look bigger. Now there’s a diet plan that could work for me.
Read More
Of course everyone knows that coffee shop chain, Starbucks – good coffee, delicious food, comfortable atmosphere, top-notch service. If I had more money, I’d go everyday. Now we can all get a few steps closer to realizing this dream using these secret hacks: Read More
Since the accident at the Fukushima Daiichi Nuclear Power Plant following the terrible East Japan Earthquake in March last year, radiation has unfortunately been a topic of concern for everyone in Japan. It is therefore not surprising that a team of scientists at Tokyo University, where some of the top minds of Japan can be found, conducted a study on how radiation in seafood can be reduced. However, the results which have been reported in the media recently are not what you may expect from Japan’s premier academic institution.
According to reports, the team at Tokyo University, headed by Professor Shugo Watabe, concluded from their experiments that up to 95% of the radioactive cesium contained in fish can be removed by reducing the fish into very small pieces, close to paste form, and washing it repeatedly with water. Read More
Among both train nerds and the general public, the bright red 300-series cars that originally ran on the Marunouchi subway line in Tokyo are much beloved. This year, that line celebrates the 50th anniversary of the completion of its full length, and someone has fittingly made it a cake. Literally.
The cakes, called Marunouchi Line 300-Series 3D Cake, are being sold for a limited time at the price of 7980 yen (about $97).
Read More
This month, beverage maker Kirin announced that it will be releasing the first ever health food cola on April 24th. The drink will be called Kirin Mets Cola. No connection to the MLB team, although fans will find the font suspiciously familiar.
According to the company, the drink contains an indigestible form dextrin sometimes used as a fiber supplement, which restricts the body’s ability to absorb fat while eating. It contains no sweeteners and has strong carbonation for a refreshing feel. They also claim that blood tests performed in house after consuming the beverage prove the drink keeps levels of neutral fats low after eating.
Read More
Have you ever seen such a lustrous gold egg before? I’m willing to bet most people would answer “no” to that. And yet, this shiny egg is the real thing! Well, at least it’s a real egg, anyway.
Read More
















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