The third release in the Adidas x Atmos Shibuya Pack promoting Tokyo street culture to the world.
Japanese style
Takoyaki, ramen, and gyoza chains take over the fashion world with limited-edition collaborations.
Japanese shoe company ASICS brings the theatrical flair with their commemorative 2020 Tokyo Marathon line.
Japanese Twitter user reopens debate on Japanese-style squat toilet etiquette, but is it just a flush in the pan?
Just what is it about Japanese style umbrellas that captured Salvador Dali’s heart? HIYOSHIYA may give you a hint or two.
Like most countries around the world, Japan has quite a few delicious foods, like sushi, tempura and sukiyaki, that really stand out. But as delicious as they are, these wonderful dishes are usually only enjoyed every once in a while and are by no means what a regular Japanese person enjoys for their meals on a daily basis.
Of all the meals, a typical Japanese breakfast is perhaps what people are most curious about since it’s the least talked about (it’s not like breakfast is usually served at your local Japanese restaurant, after all!). Are Japanese people still scarfing down traditional Japanese foods each morning, or have they switched to a simpler, more Western style of breakfast? Let’s find out!