Japanese Frappuccinos
We’re not sure how you could pack much more chocolate or floral flavor into a single cup than Starbucks Japan has here.
The ingredients of this Frappuccino, including kelp, don’t just taste great, traditional Japanese culture says they’ll give you blessings for the year to come.
Starbucks goes old school with the semi-secret ingredient in its newest matcha Frappuccino.
Our reporter puts together a flavor/calorie map for the chain’s frozen dessert beverages in Japan.
New Frappuccinos take us on a stroll down memory lane with a good ‘ol Japanese pun to boot.
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