There’s a reason to feel less guilty about eating KitKats, now that they’re saving the wildlife from tonnes of plastic each year.
chocolate
We try the new alcoholic chocolates designed to keep you cool and refreshed during the hottest season of the year.
The new dessert beverage fills Mr. Sato’s heart with sadness, and makes the rest of us want to drink it even more.
Getting your hands on the coveted “fourth chocolate” just got a whole lot easier, and cheaper too.
This Japanese paper craft artist takes used-up, everyday product packaging and turns it into beautiful art.
Gourmet chocolatier is selling its mouthwatering sakura/matcha combo where ordinary people go to satisfy their sweet tooth.
Our often-single reporter gets a startling surprise from his girlfriend, and eats something he’s never had before.
Real-world manifestations of affection from 2-D crushes cause massive lines on a weekday morning.
Things get personal, and sweet, in the latest chapter of the ongoing difference of opinions about a Japanese cultural tradition.
Survey results indicate that Japan’s Valentine’s Day custom of giri choco may soon become a thing of the past.
Now you can whip up some chocolates your gamer sweetheart will want more than any super mushroom.
Message from Belgian confectioner is a bolt from the blue, but the makers of Black Thunder are only too happy to play along.
The king of giri choco is here to help women who have to buy chocolate to give to all the guys they’re not attracted to on Valentine’s Day.
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