restaurants (Page 69)
Are you a Big Bang fan living in Tokyo who positively can’t wait to see your five favorite singers take to the stage in less than a week? Then perhaps the following deal will help you let out a little excitement before then!
For 10 days between the period of November 9-18, The Burgers Tokyo, a burger and sandwich restaurant located at Tokyo Dome City, will be offering a special collaboration menu with K-Pop mega-group Big Bang. The limited-time menu ties in with promotions for the group’s ongoing MADE 2015-16 World Tour, which kicks off in Japan this Thursday.
According to a program that recently ran on TV, there are more than 100,000 ramen shops across Japan, and because competition is so fierce, most are lucky to survive for even two or three years. In order to succeed in the chaotic ramen business, many shops are starting to come up with ways to offer not only a good bowl of steaming noodles and broth, but also a one-of-a-kind experience that will keep customers coming back for more.
And Ramen Jiyujin, based on theinr overwhelming number of supporters on social media, has managed to accomplish just that, with a take on ramen that is only limited by your imagination. Take a trip with our Japanese reporting team to Yokohama to see the shop for yourself!
If you’re walking into a branch of KFC, it’s a pretty safe bet that you’re there to eat fried chicken. You could even argue that the whole process of ordering is partially redundant, since the question isn’t whether you want some of the Colonel’s deep-fried bird, but simply how much.
And if your answer to that query is “All of it,” then head on over to Osaka, where the first all-you-can-eat Kentucky Fried Chicken buffet is about to open.
In Japan, some of the most prized types of sushi are loved by gourmets for their rich flavor. High-quality uni (sea urchin) is decadently creamy, and the premium cuts of tuna are those with extra fat.
But this chain of restaurants in Japan might be offering the richest sushi ever, since the pieces have a pat of butter on them!
With Halloween just around the corner, people across Japan are getting ready to transform into all manner of awesome creatures. As a matter of fact, even some restaurants are getting into the spirit with special Halloween menu items, and we found one that’s a genuine monster: Tokyo’s massive Monster Burger, which is actually five burgers combined as one!
If you’ve ever wanted to immerse yourself in the atmosphere of Kyomachi, the old streets of Kyoto, there’s a special dining establishment in Tokyo that will take you there. The Kyomachi Koishigure restaurant features private dining rooms, red bridges, bamboo corridors and a running stream so you can enjoy all the traditional beauty of Kyoto without having to leave the nation’s capital.
And now, for a limited time only, the restaurant will take you back in time to the late Edo period, with a special “fair” that recreates the infamous Ikedaya Incident, a significant moment in Japan’s history when a group of masterless samurai were ambushed at Kyoto’s Ikedaya Inn.
As part of the experience, diners can enjoy a specially designed menu inside a recreation of the inn, and staff dressed as members of a sword-wielding police force who “ambush” your private room every time you place an order.
We’ve recently seen a pair of Sailor Moon-themed dining options appear in Tokyo, allowing fans to wrap themselves in the hit franchise’s atmosphere as they enjoy a bite to eat. But if your anime and manga tastes run more towards beautiful boys than magical girls, now there’s a place for you too, at the new Hanai Yori Dango Cafe in Tokyo’s Shibuya.
Many foreigners who travel to Japan are relieved to find that it’s common for restaurants here to have a display window filled with plastic models of the food they serve, which is a huge help in getting around the language barrier. That’s not really why restaurants have them, though. After all, the potential number of foreign customers is a drop in the bucket compared to the native Japanese population that has no trouble reading the menu or placing an order.
The real reason for those plastic models is that they catch the eye and stimulate the appetite of passersby, be they foreign tourist, local resident, or adorable cat.
It wasn’t so long ago that you’d hear expats and travelers in Japan express shock over the concept of sitting down in a restaurant and paying good money for a bowl of ramen. Seriously, aren’t those the cheap, instant noodles that college students, bachelors, and other people too lazy to cook survive off of?
Things are very different today, though. Ramen is currently the hottest segment of Japanese cuisine in the international dining community, with restaurants dedicated to it opening up in cities across the U.S. The humble noodles’ stock has risen so high that this ramen restaurant in Hokkaido is listed in the esteemed Michelin guide, so we decided to see if it was deserving of the honor.
How many times has a woman made sushi for you at a sushi bar in Japan? If you answered ‘never’, you’re certainly not alone as the world of sushi is one that’s traditionally been dominated by men. While a number of female sushi chefs are working hard to change societal norms and stereotypes, there’s one special restaurant in Akihabara that’s taking things even further, with a sushi bar staffed entirely by women. From purchasing ingredients to preparing fish and making sushi, these ladies are looking to challenge the male-dominated profession, and they’re doing it all while dressed in traditional Japanese clothing.
Maybe you’re familiar with the popular video game and anime franchise Yokai Watch. It’s a series that combines the addictive qualities of Pokemon with the traditional ghostly lore of Japanese yokai monster stories.
But maybe you didn’t realize the “real OG,” if you will, when it comes to cutesy renditions of traditional Japanese ghosts is the manga and anime franchise GeGeGe no Kitaro. Going strong since the 1960s, Kitaro is a beloved series in Japan that tells the tale of a ghostly boy fighting for peace between humans and ghouls, like a Japanese ghost-flavored X-Men.
The series is especially cherished in the author’s hometown in Tottori, but Kitaro mania extends as far as Tokyo proper, where a Kitaro-themed cafe exists. Of course, our ghost-obsessed Japanese writer felt compelled to make a pilgrimage recently.
Traveling in a country where you aren’t super confident with the lingo can be extremely daunting, and simple acts like ordering food become a bit of a nightmare. If you don’t speak the language, you won’t know what foods are on the menu or how they are prepared. Dictionaries, both paper and electronic, are definitely helpful tools when deciphering a menu and many restaurants also try to provide at least some English—one of the most used languages in the world—on their menus.
But sometimes, for all their good intentions, restaurants fail. While this may make ordering lunch a little bit trickier, it is at times like these that we are blessed with some wonderfully bad translated food names.
Today’s special dishes come compliments of restaurants in Taiwan and China that just couldn’t quite find the right words to describe their respective delicacies. Look forward to dishes including mermaids, fried Wikipedia and confused pizzas after the jump.
Tokyo’s Harajuku neighborhood means different things to different people. The beautiful people living the Japanese high life are drawn by the brand-name jewelers on the tree-lined Omotesando boulevard. Teens, meanwhile, flock to the narrow Takeshitadori shopping street to score up-to-date fashions that leave their parents scratching their heads in bewilderment.
And for those with a sweet tooth, Harajuku is all about the crepes.
Our intrepid Japanese-language correspondent P.K. recently took a break from seeing how many slices of roast pork or boiled eggs he could cram in his stomach and instead decided to see how much dessert he could consume in a single serving, as he decided to max out a Tokyo crepe by ordering one with every available dessert topping.
Even if you’re not ordinarily a very artistic person, we bet you get a spark of inspiration when you’ve got a pancake on your plate. Who hasn’t drawn a doodle or sketched a smiley face in maple syrup, or at least initialed their flapjacks with the sticky, tasty condiment?
After all, tasty as they may be, pancakes look pretty dull if you don’t add any decoration…unless you’re dining at this restaurant in Japan where the pancakes come pre-decorated with images of Pikachu, Mario, and dozens of other anime and video game characters.
As a nearly 10-year resident of Japan, whenever I’m back to visit the States I love taking friends and acquaintances out to a nearby sushi bar and being easily the most knowledgeable sushi snob in the whole place. While my buddies are pouring over the weird fusion sushi – inevitably featuring fried shrimp sticking out at crazy angles like that spider-head monster in The Thing – I’m busy cramming the more delicately-flavored and exotic nigiri cuts into my gullet, rolling my eyes around in the back of my head and making exaggerated, mmmm, ohhh man, noises and sometimes giving the side-eye to the guy reluctantly prodding his uni nigiri like it’s going to come to life and slither off the table.
I’ve developed a taste for Japanese style-sushi, in other words, and I’m not afraid to be a jerk about it. But, back here in Japan, I’ll be damned if I don’t sometimes get intense cravings for a good ol’ California roll. Luckily, there’s a great place serving authentic American California rolls and other “Americanized” sushi in Okinawa, just a (relatively) short hop from Tokyo, and you can bet we went to try it out!
Eating out by yourself can feel a little awkward and embarrassing, but a restaurant in Korea billing itself as being just for single diners caught the attention of plenty of passersby. And that’s “single” diners in both senses of the word: unaccompanied and also without a boyfriend or girlfriend.
But while all of the diners walked in lacking a romantic partner, some of them significantly improved their dating prospects while they filled their stomachs, thanks to a special surprise that was waiting for them.
Kaitenzushi restaurants have come a long way. In the beginning, their system of having diners grab their own plates of sushi from a revolving conveyor belt was seen as a quirky technological novelty, or by more severe critics as a sub-par tarnishing of the proper sushi-eating experience.
Since then, though, kaitenzushi has become one of the most broadly beloved sectors of the Japanese restaurant industry, having grown so popular that certain operators are experimenting with unique new kaitenzushi niches. Now, one company is planning to take its revolving sushi restaurants into a bold new direction by revamping them so that the sushi doesn’t revolve.
If you’re vegetarian or simply not a fan of raw fish, a visit to a sushi train restaurant with friends isn’t exactly going to fill you with joy. While the touch panel screens and the treat of watching your orders arrive on a conveyor belt is always entertaining, wouldn’t it be nicer if there were a few more fish-phobic options on the menu?
That’s exactly what a new chain of restaurants in Japan is offering, with vegetarian sushi, made with fresh, seasonal vegetables, and a host of other meat-based dishes, including ham and pork-topped sushi options, available for customers.
We paid a visit to Sushi Nova at their brand new location, the first of a hundred to hit Japan by 2019, and were incredibly impressed with what they had to offer.
In Japan, customer service tends to pretty amazing across the board, but perhaps nowhere more so than in the restaurant industry. Some restaurants may be boisterously friendly and others may be quietly courteous, but you can just about always be assured that everyone on the staff, from your server to the owner, is working hard to ensure an enjoyable dining experience.
But even by those standards, this yakiniku restaurant goes above and beyond the call of duty, with an extensive list of extra special services they’re willing to provide. Of course, courteousness is a two-way street, so the restaurant also has 10 unique requests it in turn makes to its customers.
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