big food
Name could have used some more time in the kitchen, but we still want these in our stomach ASAP.
This ramen behemoth only appears two days a week, but for serious carnivores, it’s worth waiting for.
The “super-thick” ehomaki is a luxurious way to ensure good luck for your home and family in the coming year.
A geyser of crispy noodles, seeming to erupt out of the bowl, leaves customers in fits of laughter.
Crazy-big “Bam!” Hunk of Meat Curry returns to Japan’s favorite curry rice chain, price still rising
Famed for its face-sized slices and super-thick crust, Spontini is a must-visit for pizza lovers.
Nevertheless, we dutifully dissected every element of the chain’s new takeout-exclusive “Full Mori” menu item before downing it all.



































































