Bringing you yesterday's news from Japan and Asia, today.
sushi (Page 30)
There’s a new breed of sushi in town, and it’s called nekozushi (cat sushi). These unusual creatures live in an alternate reality, travelling between worlds on colourful sushi train plates, stopping to stare at passers-by for just long enough to get them thinking, “Did I really see that?” before zooming off again. Rare sightings have been reported over the years but no-one’s ever been able to really prove the existence of a sushi cat. Until now.
Say ‘sushi’ and you automatically think ‘Japan’. But a recent taste test by the experts suggests that the perfect sushi may not be 100 percent Japanese. Read More
Do you have a favorite sushi topping? Well, raw fish may not be for everyone, but like most people in Japan, I absolutely love sushi, from simple tuna to more lavish creations using unusual ingredients. In fact, some of the best tasting “sushi” I’ve ever had has been of the unorthodox variety, like “grilled foie gras sushi” and “minced tuna and green onion sushi roll tempura” (yes, they actually deep-fried a sushi roll whole)! But now, a story on the Byokan Sunday site has brought to our attention an even more unbelievable sushi dish, and it’s pictured right on the menu above — can you guess what kind of sushi it is? Read More
If you’ve ever been to Tsukiji fish market in Tokyo (the largest seafood market in the world), then you’ve probably dodged speeding forklifts, gotten lost in a maze of stalls, and seen professionals wielding metre-long knives, filleting expensive tuna according to traditional methods that go back centuries.
Well now you can take the Tsukiji experience home with you (minus those pesky forklifts) thanks to a special bluefin tuna designed and manufactured by Yamawa, a third generation fish wholesaler from the markets.
It looks like Thailand is coming out with all the cool foods this week. First it was the McGrilled Chicken Curry Rice at McDonald’s (hurry on over, it’s only sold for a limited time), now we found bags of sushi-flavored Meiji Curl snacks in a Thai convenience store.
Kaitenzushi, or conveyor belt sushi restaurants, are one of Japan’s most famous contributions to the dining world. The concept is simple: customers sit around a revolving conveyor belt packed with different sushi dishes, and take the plates they like as they roll by. But now in Japan there’s a new trend that’s threatening to put the brakes on the traditional conveyor belt system. It seems that Japanese customers no longer want to take any dishes off the conveyor belt, instead opting to use it as a giant, revolving display case. Customers are now pointing at the perfectly edible sushi as if they are plastic sushi replicas and ordering them with the wait staff.
Sushi is a classic Japanese food that has become popular all over the world. However, sushi served in restaurants outside of Japan can turn out a little strange. Sushi hybrid concoctions such as the California roll filled with avocado and crab, and the caterpillar roll, topped with avocado and made to resemble a live caterpillar, have been delighting foreign taste buds for years. But exactly what kind of sushi do the Japanese prefer? A survey asked 500 MyNavi News members (246 males, 254 females) to share their favorite sushi topping. Surprisingly, tuna is not the most popular.
Sushi has become a world famous dish, and this has drawn mixed feelings from the people of Japan. While the general population is happy to have positively influenced global cuisine, at the same time they are also dismayed at how poorly it’s usually executed.
You probably best not mention your love of California rolls to a Japanese person, otherwise they’ll lower their head in shame. Even if it tries to follow traditional ways, you’ll often hear complaints of the presentation or freshness compared to the land of the rising sun.
So just imagine if a country like Norway decides to release a series of instructional videos teaching how to make various dishes such as sashimi and makizushi. A Japanese food purist would have a fit.
To fight any undesired criticism from Japan, the Norwegians have employed a powerful weapon of mass distraction: interpretative dance.
*For maximum enjoyment please read this article in the husky hushed voice of Brad Pitt. Thank you.*
It’s not a journey, it’s Sushi, a scent developed by Demeter Fragrance Library. The scent maker is hoping to catch the freshness of Japan’s signature dish so you have it with you all day.
But does it smell like raw fish? Does it have the eye-watering aroma of wasabi? Demeter says of course not, but what it does smell like is the source of some controversy.
You, Me, And a Tanuki is a weekly featured blog run by Michelle, a Californian who is currently one of only two foreigners living in Chibu, a tiny fishing village on one of the Oki islands in Japan. Check back every Saturday for a new post or read more on her website here!
Hidden down a road, a little ways away from the main port of Nishinoshima, Shimane prefecture, is a tiny sushi restaurant.
From the outside, it doesn’t look like much. Approaching the front of the establishment, you can even see the owner’s laundry hanging to dry in the upstairs window. But inside, Zen Sushi will amaze you.
A little mom and pop establishment, the owners prepare fresh sushi made with fish caught in the waters of the Oki Islands. Peering through the front windows, you can enjoy views of the turquoise waters that these fish call home.
Recently our correspondent Kuzo was interviewing pizzerias in Sicily. As a result he found himself eating pizza all day every day. Being a gastronomic pro, our reporter was unfazed, but suddenly wondered how the sushi in Italy was. Figuring Sicily’s excellent seafood may yield some equally good sushi, he tracked down a restaurant in Palmero.
However, what he found was so shocking, he couldn’t even remember how the sushi tasted. Kuzo had stumbled on the fabled practice of nyotaimori – eating sushi off naked women.
The first sushi train themed ride in Japan!
This is one ride we would like to try at least once before we die. The newest attraction at the Hamanako PalPal amusement park in Hamamatsu City, Shizuoka Prefecture allows you to ride on a piece of sushi. The name of the attraction?“Ride on the sushi and spin around!”
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So you want to keep your smartphone on your desktop, but you don’t want to lay it flat to get inadvertently smothered by paperwork or worry about some careless mungo putting their coffee mug on it. Or you want to watch some videos on it so you prop it up against your coffee mug but the phone slides down and you actually want to drink your coffee at some point. Read More
It’s hard making it as an idol group in Japan. In this business thousands of girls and boys are struggling to find their niche be it with snaggleteeth, clean towels, or chainsaws.
This time RocketNews would like to present a girl group who have taken a more fishy road to success, by pitching in at their local sushi shop. Every Sunday you can catch up-and-coming Idol Class do a free concert then sell you some octopus after the show, in what they call Sushidols.
For many vegetarians and vegans, Japan can be a difficult place to get something to eat. Sushi is nearly completely off limits for those who forego meat, and very few Japanese people would consider California rolls real sushi, especially the chef of Vegetable Sushi Potager.
Vegetable Sushi Potager is a restaurant located in the glitzy Roppongi Hills Area of Tokyo is serving up a full course meal based entirely on vegetables. I was told that although its presentation is high quality, like a lot of vegetarian cooking the deliciousness of it doesn’t hit you over the head right away. It takes time to build bit by bit from the bottom of your heart as go through each course culminating in a new understanding of the word “delight”. That’s some big praise so I was understandably skeptical.
Whether you’re Japanese or a foreign tourist, it can be difficult finding a good sushi restaurant when you’re in a part of Japan you’re not familiar with. Well, if you find yourself in that predicament in the city of Kanazawa, there’s an excellent solution to the problem – hire a sushi taxi! Read More
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