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Casey Baseel

Born and raised in Los Angeles, Casey Baseel spent his formative years staring in frustration at un-subtitled Japanese TV programming shown on Southern California’s international channel. Taking matters into his own hands, he moved to Tokyo to study the language, then found work in Yokohama a decade ago teaching, translating, and marketing hotels he can’t afford to stay in. When not participating in the eternal cycle of exercising to burn the calories form his love of Japanese food, Casey scours used comic and game shops for forgotten classics, drags his wife around the country in a quest to visit all its castles, sings karaoke not nearly as well as he thinks he does, and counts the days until the summertime bars open on Enoshima Beach.

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Posted by Casey Baseel (Page 468)

Long live the Roadster! We attend the world premiere of Mazda’s all-new Miata 【Video】

Mazda’s Roadster, also known as the Miata and MX-5, hit showrooms in 1989 and became an instant hit. In the years since, though, doomsayers have emerged every time a competing automaker releases a would-be rival, with predictions having been made that the BMW Z3, Porsche Boxter, Mercedes-Benz SLK, Toyota MR-S, Honda S2000, Pontiac Solstice, and Saturn Sky were all going to kill Mazda’s lightweight open sports car.

The three German cars are still around, although now at price points so far above the Roadster’s that they’re really not in competition with the Japanese Mazda. As for those other pretenders to the affordable convertible crown? All dead and buried. The Roadster’s even outlasted some of those companies, as Pontiac and Saturn have both shut down entirely.

With this history of success, it must have been tempting for Mazda to spend all of the Roadster’s 25th anniversary celebration patting itself on the back for a job well done. Instead, the automaker from Hiroshima chose to do fans one better, by unveiling the fourth generation of the world’s best-selling two-seat sports car.

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We chow down on the un-pearably cute food at the brand-new Funasshi café!

There just doesn’t seem to be any stopping Funasshi, the anthropomorphic pear who serves as unofficial mascot for the city of Funabashi in Chiba Prefecture. Funasshi’s mix of cute looks and hyperactive gyrations have won over fans both in Japan and abroad, and now Japan’s hottest piece of fruit is ready to capitalize on its popularity with a new café in Tokyo’s fashionable Shibuya district.

We decided to pay a visit to the Funa Café on opening day, and couldn’t think of a better RocketNews24 delegate than our very own Mr. Sato, who it turn couldn’t think of a more appropriate outfit than his very own freaky Funasshi cosplay getup.

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Awesome Narita Airport beer dispenser gives a perfect pour every time 【Video】

Whenever I fly back to L.A., I have a standard ritual I go through. I make sure to get to Narita Airport well ahead of my departure time, check in for my flight, and have a beer or two before take-off. This gets me nice and sleepy, and I usually doze off shortly after we reach our cruising altitude, waking up several hours closer to home.

Since I fly coach, there’s a convenience store inside the terminal where I procure my supplies in canned form. Should I ever find myself with a Qantas business class ticket, though, it’s good to know that the Australian carrier’s business longue not only has draft Asahi, but that it’s perfectly poured by an awesome beer-dispensing machine.

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With Japan’s relatively lenient attitudes towards sex and violence in cartoons, you might get the impression that the whole society has come to a consensus that anime artists can draw whatever they like. That’s not always the case, though, and in recent years a string of crimes committed by individuals with an obsessive love for animation and comics has rekindled the debate about how much, if any, legal control should be placed on anime content.

It’s no shock that a former manga artist and adult video director has spoken out in opposition to such regulation. What is surprising, though, is his pick for the creator of the most detrimental anime: Studio Ghibli co-founder Hayao Miyazaki.

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Baskin Robbins’ Halloween ice cream treats are chillingly adorable

On every month that has 31 days, if you go into a Baskin Robbins in Japan (where the chain is more commonly known simply as “Thirty-One”), you can get a 31-percent discount on double and triple scoop orders of ice cream. Sadly, with only 30 days in September, your next chance to indulge your sweet tooth on the cheap won’t come until October 31.

As long as you’re willing to pay regular price, though, you won’t have to wait nearly so long to try out their cool Halloween treats, which go on sale this month.

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Studio Ghibli is not Studio Goro – Hayao Miyazaki’s son denies being his father’s successor

Studio Ghibli seems to be spiraling into a pretty deep identity crisis, with producer Toshio Suzuki murmuring about closing up shop. The question seems to be, can the studio continue making movies at an almost yearly pace, while delivering the quality that’s become as much of a Ghibli trademark as its Totoro silhouette, without a leading visionary like the now-retired Hayao Miyazaki?

Some anime fans had hoped that Hiromasa Yonebayashi, director of 2010’s The Secret World of Arrietty, would fill that role, but his second project. When Marnie Was There, hasn’t universally enchanted audiences during its theatrical release. So if Yonebayashi isn’t the next Miyazaki, then who is?

Definitely not the legendary Hayao’s own son, Goro, and by the younger Miyazaki’s own admission, no less.

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Awesome Halloween Krispy Kreme donuts will make you a treat-giving hero

For years, the conventional wisdom was that Japan was only interested in dainty, mild desserts with Japanese roots. That myth was shattered, though, when companies like Krispy Kreme came into the market and found instant success selling sweets that are unabashedly, well, sweet.

There’s more to Krispy Kreme’s popularity in Japan than the universal appeal of a flavorful donut, though. The North Carolina-based donut company has adapted to the local practice of special seasonal treats, and is getting ready for Halloween early with the release this month of its Krispy Skremes lineup.

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Stay safe on the cheap with a disaster preparedness kit put together at the 100-yen shop

We recently celebrated Instant Ramen Day, marking 56 years since the very first packs of easy-to-cook noodles appeared in Japan. Not every anniversary that comes at this time of year is so lighthearted though. On September 1, 1923, the Great Kanto Earthquake struck the Tokyo area, resulting in the death or disappearance of some 140,000 people.

Out of respect to the fallen and concern for the living, in 1960 the Japanese government designated September 1 as Disaster Preparedness Day, and this year we put together a disaster kit assembled from items you can easily procure at the 100-yen store.

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With autumn nearly here, we skip the beach and head to Starbucks for new caramel beverages

With the calendar now flipped to September, we’ve got to sadly admit that summer is winding down. Japanese society is always in tune with the changing of the seasons, and as autumn starts you’ll see fashionable Tokyoites sporting their fall coats, nature lovers heading for the mountains to appreciate the changing leaves, and Starbucks rolling out seasonal drinks like its new Caramel and Pudding Frappuccino and Shaken Caramel Custard and Espresso.

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From looking at his Twitter profile, you might conclude that Hazuki, singer for the Osaka-based Grollschwert, is a pretty metal dude. He describes the unit as a “melodic deathrash metal band,” and his own vocal style as guttural, growling, and screeching.

Still, even the most dedicated musicians can’t be hardcore all the time, and the vocalist has recently been sharing pictures of his adorable newborn baby daughter with his Twitter followers. It looks like metal is in the family genes, though, as the baby has already executed a perfect double devil horn salute.

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Hiroshima begins recovery projects following tragic, deadly landslides

In the early hours of the morning on August 20, Hiroshima City was hit by severe thunderstorms. As the downpour continued, the ground gave way in the Asanami and Asakita Wards, triggering landslides that have caused the deaths of dozens of residents.

With the storm finally passed and clean-up projects beginning, we visited the disaster site where we saw just how long the road to recovery is going to be.

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Doggy Bread figures are back, still so cute we could eat them up (if they weren’t plastic)

Last year, on one of our many Tokyo foraging expeditions for weird and cute toys, we picked up a selection of Doggy Bread straps. At least, we think we did. Honestly, the idea of little figures of cute dogs wrapped in baked goods is so simultaneously appealing and weird that we’re not sure it wasn’t some bizarre dream caused by falling asleep while fighting off a hot dog craving.

Not only is Doggy Bread real, though, it’s back! We recently stumbled across the newest series of these adorably strange toys and came away with two new plastic pets: a sweet bean bread pug and a Pomeranian cutlet sandwich.

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Adorable sumo egg cups are here to turn your breakfast table into a wrestling ring

Maybe it’s a result of having lived in one too many apartments with a cramped kitchen, or just a desire to reduce the number of dishes I need to wash, but I’ve never really understood the point of tabletop egg cups. I can’t imagine eating hard-boiled eggs frequently enough, or giving them such prominent billing in my diet, that I’d need to go out and buy specialized kitchenware for them.

I find myself warming to the idea, though, now that someone’s designed egg cups in a way that lets tiny edible sumo wrestlers grace your table.

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From Ponyo to Italy: Four delicious ways to improve instant ramen while your water’s boiling

August 25 is Instant Ramen Day in Japan, in commemoration of the day back in 1958 when Nissin unveiled Chicken Ramen, the very first instant version of the country’s favorite noodle dish. In celebration, we were going to chow down on some instant ramen, but since we do that all the time anyway, somehow a bowl of plain ramen didn’t seem quite special enough.

So instead, we drew on our love of anime, world travel, and the simple joy of not sweating profusely to come up with four recipes to spruce up instant ramen, specially tailored to be simple enough for anyone whose cooking skills mean their home is always well-stocked with the stuff.

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A few months ago, we heard about a terrifying haunted house in Honancho, a neighborhood in western Tokyo. Unfortunately, our backlog of terror entertainment was a little jammed up, and we weren’t able to get to it right away, but this week we finally went to check out Obaken.

In addition to the horror movie-inspired creepy sights and sounds you’d expect from any decent haunted house, Obaken also takes a page from video games, with multiple levels, customizable settings, and even a continue system.

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Awesome melon bread with ice cream comes to Shibuya, so we do too!

Last spring, we spent an afternoon drooling over photos from a bakery in the city of Kanazawa that came up with the ingenious idea of combining melon bread with ice cream. Unfortunately, the four-and-a-half hour train journey from Tokyo to Ishikawa kept us from picking up some samples of the tasty-looking treats.

But now our dairy-based prayers have been answered, as the same bakery has opened a new location in Tokyo’s Shibuya ward. Since that’s just three stops away from the RocketNews24 offices in Shinjuku, as soon as we found out about the new branch, we were on the next train.

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As veteran anime producer Toshio Suzuki continues to dance back and forth over the vague linguistic line of whether or not Studio Ghibli is getting out of the movie-making business, some distraught admirers can already see the vultures circling overhead. If this is the end of the line for Japan’s most revered animation house, it’s a sad day, but at least the format of Ghibli’s releases means there aren’t many loose narrative threads left dangling.

With the exception of 1993’s Ocean Waves, Ghibli’s commercial releases have all been theatrical features, most of which have a definite beginning, middle, and end. For the most part, the studio doesn’t really do sequels, since their films’ endings are just conclusive enough to satisfy fans while still leaving enough unanswered for them to comfortably mull over.

There is one big exception to this pattern, though, which is Hayao Miyazaki’s Nausicaa of the Valley of the Wind. For decades fans have been hoping for a continuation, and recent remarks by Suzuki are adding more credibility to rumors that such a project could be directed by Evangelion’s Hideaki Anno.

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Gundam creator Yoshiyuki Tomino always seems to be seething at someone. Recently, he had harsh words for the anime voice acting industry, and now he’s gnawing even further up the arm that’s connected to the hand that feeds him by setting his sights on a new target: all adult Gundam fans.

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Cute cat cakes captivate our culinary cravings

Some people say if something tastes good, it has to be bad for you. We understand that they’re usually talking about sugary, salty, or fatty foods, and nutritionally speaking, they’ve kind of got a point.

But while we definitely wouldn’t classify any of them as low-calorie, diet-friendly snacks, we still can’t bring ourselves to use the word “bad” in describing these adorable cat cakes and lattes.

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Hayao Miyazaki to receive honorary lifetime achievement Oscar

It’s been over a year since the Japanese release of anime legend Hayao Miyazaki’s last film, The Wind Rises. A highly personal film which serves as a powerful closing statement to his storied career, many had hoped it would win Miyazaki his second Oscar, only for the nod in the Best Animated Feature category go to Disney’s juggernaut (and endorser of traditional Japanese cuisine) Frozen.

That doesn’t mean the Academy of Motion Picture Arts and Sciences has no love for Miyazaki, though, as it’ll soon be bestowing an honorary lifetime achievement award upon him.

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