Krispy Kreme Japan is shooting Cupid’s arrows again this year. Apparently the 2014 limited edition Valentine’s Day donuts were a hit because they are not only coming back, they’ll be better than ever. The donut powerhouse has created four new delectable, chocolatey selections and as V-Day tends to be a girl-confessing-her-love-to-boy-by-giving-chocolates kind of holiday in Japan, there are inevitably going to be a lot of guys with happy tummies this coming February 14. Luckily for all the singles and ladies out there, we don’t have to wait for our suitors to give us delicious chocolate donuts, we can start enjoying them starting January 7, 2015.
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Japan has really started embracing Halloween over the past few years, but that doesn’t mean the country has adopted every Western holiday. For example, no one really has American-style Thanksgiving celebrations here, which means there’s no reason to wait until December to get into the Christmas mood.
So as soon as Halloween is over, you can start expecting the signs of Christmas, and along with Christmas lights and Christmas trees, this year you can look forward to some sweet and adorable Christmas donuts from Krispy Kreme.
For years, the conventional wisdom was that Japan was only interested in dainty, mild desserts with Japanese roots. That myth was shattered, though, when companies like Krispy Kreme came into the market and found instant success selling sweets that are unabashedly, well, sweet.
There’s more to Krispy Kreme’s popularity in Japan than the universal appeal of a flavorful donut, though. The North Carolina-based donut company has adapted to the local practice of special seasonal treats, and is getting ready for Halloween early with the release this month of its Krispy Skremes lineup.
If you’ve been visiting our site for any length of time, you’re probably aware by now that we love stories about unique snacks, and we’re particularly delighted when they’re treats we can actually go buy and try ourselves. So, when we heard that special “doughnut sandwiches“ were being sold at Tokyo Station, we naturally had to get our hands on them and see how they taste.
We’ve already told you about how croissant doughnuts were making their presence known here in Japan, but could these doughnut sandwiches be the next big thing? Well, there was only one way to find out!
If we’re speaking honestly, we don’t really need much of an added incentive to eat a donut. Really, a sweet, inexpensive indulgence that we can eat with our hands is pretty much a laser-guided strike on our willpower.
Still, we can usually muster enough self-control that we don’t plow through a half-dozen in one sitting. But when you take donuts’ numerous preexisting merits and add the visual appeal of shaping them like cats, penguins, alpacas, and even killer whales, that’s when we stop even trying to resist them.
Japan has wholeheartedly embraced Christmas and Halloween, but Easter is a different story. In a way, this is kind of surprising, as a holiday that gives people an excuse to dye eggs in pastel colors, eat chocolate, and even dress up like a bunny if they’re so inclined seems like it would hit the Japanese trifecta of cuteness, desserts, and cosplay.
But while Halloween and Christmas have become mainstream cultural events with decoration going up months ahead of time, Easter comes and go with such a lack of fanfare in Japan that some years we’ve completely forgotten about it until after the fact.
Thankfully, donut emporium Krispy Kreme is looking to up the celebration ante with its new chick-shaped Easter donut.
Despite the traditional image of anime fans as couch potatoes whose consumption of junk food is only rivaled by their consumption of panty-flashing animation sequences, it’s only recently that gastronomy and Japanese animation have officially combined forces. Recently we heard about the giant, 10-patty Attack on Titan burger, but what if your tastes run less towards towering monsters and meat and more in the direction of giant robots and sweets?
If that’s the case, maybe you’d prefer a Gundam donut.
With Valentine’s Day over and done with, White Day (14 March) is just around the corner. This is the day in Japan where men are obliged to return the gifts of Valentine’s Day chocolates to the women who gifted them, or else send a clear message that the feeling isn’t mutual by not bothering.
However, many guys have trouble choosing the right gifts for women, so Krispy Kreme Japan is holding a special workshop to teach an exclusive group of guys how to make romantic gifts out of their donuts.
In many ways, Japan is a wonderland of desserts, a place with cherry blossom lattes, roasted tea parfaits, and even suicide-themed bean cakes. Still, the country is rather lacking when it comes to donuts. The indigenous Mr. Donut chain has branches all over, but while their products are indeed tasty, they’re usually a little on the bland side.
If you want the full-fledged flavor of an authentic donut, you’ve got to visit one of the American outfits in Japan, such as Krispy Kreme or Donut Plant. Unfortunately, Donut Plant locations are few and far between, and the lines at Japan’s Krispy Kremes are ridiculously long, so there’s no way for us to get our hands on the real deal without a bit of time and travel.
Since we’d already tossed subtlety out the window as far as flavor is concerned, we decided to do the same for the scale of our search for donut satisfaction. We hopped on a plane, leaving the Land of the Rising Sun and heading for the Land of the Ring-Shaped Cake, America.
With less than a month to go until Valentine’s Day, Japan has got sweets on the brain. Japanese tradition dictates that, on the special day, women give gifts to men, including at least one form of chocolate.
But while common opinion holds that homemade chocolate is best, not everyone has the culinary skills or free time to whip up a batch. So for those of you looking for the next best thing, we bring you our taste test of Krispy Kreme Japan’s three limited edition Valentine’s Day flavors.
On April 9, Duskin Co., Ltd., operators of the Mister Donut franchise in Japan, announced they would be making changes to the batter and oil they used for their product in order to better bring out the original taste of the donuts themselves. This is the first time for Mister Donut Japan to undergo a major change in ingredients since opening 41 years ago in 1971.
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