Bringing you yesterday's news from Japan and Asia, today.
food (Page 291)
Cup Ramen, known to Westerners as “Grade A college student feed,” is perfectly formulated with enough sodium and other preservatives to both fuel late-night study sessions and cure massive hangovers, but nobody’s ever accused it of being a gourmet food.
The long standing collaboration between Japan’s premier virtual pop star and ubiquitous convenience store continues this spring with the Hatsune Miku de Sakura no Uta campaign.
Unfortunately, the campaign has been having a bit of a rocky start with the sexually suggestive Sakura Style Strawberry Cream Bread. So now it’s time to bring out the heavy artillery: Family Mart’s second version of a Hatsune Miku-themed nikuman (steamed meat bun), Sakura Mikuman.
As anyone who has ever entered a Japanese-style pub, or izakaya, will tell you, whether you want it or not, as soon as you’ve ordered some form of alcohol, a small plate or bowl will be placed in front of you alongside your chopsticks and hot towel. The contents of said vessel are almost always a mystery to the customer prior to its arrival; it could be noodles, vegetables, fish or even meat. Sometimes it’s piping hot, sometimes it’s as cold as the ice in your Bill Murray-inspired Suntory whiskey.
Known as お通し (otōshi) or sometimes 突き出し (tsukidashi), this appetizer is given to each and every alcohol-imbibing customer, and sometimes even to those only sipping on soft drinks, regardless of whether you’re drinking at a chain pub or a family owned watering hole. The customer has no say whatsoever in what the snack will be, and even if it remains completely untouched it is added to the bill, costing on average 200-500 yen (US$2-5) per head.
In perhaps the most genius use of french fries we’ve seen in years, Japanese convenience store chain Mini Stop has begun selling a number of Dragon Ball-themed sweets and fried foods as part of a promotion for upcoming movie Dragon Ball Z: Battle of the Gods.
We’ve never been ones to shy away from fast food challenges, and today is no exception. Today may well be Friday to the rest of you, but for the RocketNews24 team, and especially our champion eating machine Mr. Sato, today was and will forever remain the day that we took on the challenge of the 100 slice onion tower.
From the people who brought you the 1,000 cheese slice whopper and the 1,050 rasher bacon burger, we proudly present: The Onion Tower Challenge.
Now that everyone has probably sobered up from last year’s Rolling Stones and Suntory collaboration, a new rock legend is bringing a slightly classier offering to Japan.
For just a few weeks of March, in Ginza, Tokyo you can enjoy the sights, sounds, and tastes of the Thin White Duke – David Bowie.
To promote The Next Day – his first album in 10 years – Sony will be converting part of their building into the David Bowie Café with a special selection of food and décor.
It’s famously said that there’s no such thing as a free lunch, and while that may be true, you can at least get some of the ingredients without laying down a penny. We check out a new website that claims to offer free produce, straight from the farmer to you. Swag!
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It happened again! Yet another “large order” at McDonald’s has caused controversy on the Internet. This time, a group of young people in Korea gathered at their local McDonald’s restaurant and ordered an obscene amount of french fries. These kids could be described as mischievous or simply hungry, but either way the end result of their fry ordering rampage was a row of tables filled with greasy fried potatoes that cost 270,000 won (US$250) in total. After witnessing the mound of french fries in his store, a McDonald’s worker decided he had had enough of these shenanigans and told the kids, “Stop causing trouble, you brats! Get out of here!”
As it turns out, a majority of the Internet supports the McDonald’s worker’s harsh words.
Natto, which is also known as fermented soybeans, is a dish well-loved by the Japanese for its high nutritious value. Recently, we introduced a restaurant which served all-you-can-eat natto, and this time we’re back with another great natto dining experience!
Ibaraki prefecture has opened a local goods retail store and restaurant, named Ibaraki Marche, in Tokyo’s Ginza. Natto is widely used in many of the local dishes of Ibaraki, so one can expect Ibaraki Marche to serve the best tasting natto.
Ms. Rinko, a reporter over at our Japanese sister site Pouch, headed over to the restaurant to try out their natto lunch.
Even Japanese who have never been to Okinawa have probably eaten Okinawan food at one time or another due to the spread and popularity of Okinawan restaurants across the country.
The same unfortunately cannot be said for the food of Japan’s northern indigenous people, the Ainu. Even in cosmopolitan Tokyo, there is only one restaurant serving Ainu cuisine. Thankfully, though, the chefs at this restaurants are true masters of the art. Let us introduce HaruKor! Read More
Usually when people think of curry, the first country that springs to mind is India. But even in the land of sushi, ramen and okonomiyaki, curry and rice (or “kare raisu” as it is known here) often tops people’s lists of food favourites.
On Feb. 25, Japanese curry chain Go! Go! Curry launched its annual speed eating championship, which challenges famished food fans to consume two servings of their regular house curry and rice as quickly as possible. Unlike many eating contests where participants must simply force down as much food as possible, Go! Go! Curry’s challenge focuses entirely on how quickly diners can shovel food into their respective shout holes.
Always ready for a challenge, RocketNews24‘s eternally hungry reporter Mr. Sato grabbed his younger coworker Tashiro-kun and marched over to the branch of Go! Go! Curry nearest to Shinjuku station’s east exit to take part. Suffice to say, Tashiro-kun learned a lot during their visit. They say that every apprentice eventually becomes the master, but it’s clear that this young Jedi still has a long way to go.
The full video of the pair’s frantic face stuffing after the jump.
Here’s a story that’s bound to ruffle a few feathers down south. According to those in the know, okonomiyaki – a savoury “pancake” dish loved by millions and one of Osaka’s most acclaimed culinary delights – may in fact have been created in none other than Tokyo.
This is the end♪My only friend the end♫
“Yangon… $#@%. I’m still only in Yangon!” Kuzo thought to himself as he awoke in his hotel room in Yangon (aka Rangoon), the largest city in Myanmar (aka Burma). He had been sent on a mission from RocketNews24 to find the fabled spawn of forbidden love between two high ranking mascots – Donald Duck and Ronald McDonald.
Code named Ronald McDonald Duck, it was rumored to be doing small-time rep work for a fast food joint around the city.
When it comes to preparing a gourmet meal you can be proud of, an investment of time and a good recipe book are often required. If you’re a busy parent or living alone while working full time, just dashing out to gather the ingredients — not to mention actually preparing the meal — can prove rather time consuming and, let’s admit, a little bothersome.
The intricacies of it all leave many abandoning hope, opting for the greasier ‘ready prepared’ meal option or dining out at a local restaurant. But even those who do make the effort to cook have probably found themselves saying “This just doesn’t have the same impact as the dish I tried at the restaurant the other day,” every so often. If only there were a way to replicate the same taste at home!
If you live in Japan, a collaboration between convenience store chain Lawson and Yahoo! (yes, that Yahoo!) may be the answer to your culinary conundrums: a new home delivery service that offers not ready-to-eat meals, but rather a combination of ready-to-cook dishes that can be thrown together to create a tasty meal of your own.
Unveiled earlier this week, the “Tohoku Emotion” is a train unlike anything ever seen before in Japan.
Combining “food, art and scenery”, on board this train the journey itself takes the main role and passengers are able to cruise through Northeastern Japan’s beautiful countryside while sampling food freshly prepared before their very eyes.
McDonald’s Japan’s Texas burger is back, but it won’t be around for long! Having missed out on the chunky beef sandwich the last time they invaded the country, our man Kuzo headed down to his nearest restaurant and grabbed a couple to poke, prod and shove down his gullet. The experience left him confused: there’s plenty here to delight burger fans, that’s for sure, but not everything about this little slice of Texas is worth writing home out. Kuzo’s full impressions after the break.
Consumers are always hoping to get more than they paid for products and services, but in reality, the reverse is just as common. We’ve all been suckered in by a wily shopkeeper at one point or another, but what knowledge and preparation can we arm ourselves with to avoid being taken advantage of?
There are a bounty of goods and services available to us, all of which are marketed with beguiling strategies. Some of them will be such good values our hearts will delight in our own cleverness, while others will simply satisfy with their averageness. Of course, the remaining products, for all their appeal, will be deeply disappointing. Maybe billionaires can just spend for the joy of spending without worrying if something is really a good value, but for common people like you and me, making a poor decision can impact our wallets and our self-esteem for a long time to come.
In the hope of protecting their readers from it, Japanese weekly magazine SPA! has set out to discover what exactly is behind this buyer’s remorse in all its complex forms. Read More
There are train hobbyists and then there are train hobbyists. Japan’s particular breed of railway aficionados are referred to by the somewhat-affectionate term densha otaku, or train nerds, and are famous for feats like memorizing complex, phonebook-size timetables or visiting every single one of the country’s almost 10,000 stations.
Of course, when they aren’t trying to increase their encyclopedic knowledge of all things rail-related, they are out looking for like-minded people to impress with it. As it turns out, Tokyo offers the densha otaku a wide selection of appropriate watering holes, or perhaps we should call them bar cars. So grab your subway map and let’s go see this elusive creature in his natural habitat. Read More
I think we’re gonna need a bigger bun.
Japanese fast food chain Lotteria, home to the mountain of melted cheese that was our own 30-patty cheeseburger tower, announced yesterday that it will be providing diners with an altogether larger eating experience as of February 22. The above burgers are part of the chain’s “hamidashi” (meaning to jut or hang out over the sides) range, but we’re affectionately dubbing them the “hangover” series.
From 18 January 2013, Japanese sweet specialist Cozy Corner released a dessert that will leave anyone with even a slightly sweet tooth wiping the drool from their lips and exclaiming, “I’m witnessing a dessert revolution!” Just what type of dessert could we be talking about? None other than a gigantic 65-piece strawberry parfait weighing in at, wait for it, a shocking 2,000 kilocalories! Shortly after hearing this announcement, our reporter Mr. Sato carried himself off to the establishment in question to see what all the fuss was about.
Pokémon and Ikea Japan cross over into each other’s worlds with collaboration events
Fading Tokyo – Searching for signs of the Showa era as local neighborhoods evolve[Photos]
It’s the RocketNews24 Christmas Party! Coming to you from the McDonald’s off Highway 8
Real-life Rurouni Kenshin reverse-blade katana, forged by master swordsmith, now on display【Pics】
Tokyo turns its phone booths into free Wi-Fi hotspots, and here’s how to use them
Japan has seven lucky taxis in Tokyo, and we just boarded one of them
Following the Find Seiji a Girlfriend Project, our reporter now has to meet his girlfriend’s mom
Members of pop group Snow Man embarrassed for misinterpreting the word “snowman”
Japan’s first genderless, two-piece school swimsuits are now available for adoption by schools
Bros? Kart? Party? Japanese gamers pick their top 5 Mario series
Japan now has a special desk for people who work at home with a pet cat[Photos]
Famous Tokyo cherry blossom spot installs view-blocking screens to fight overcrowding[Video]
Uniqlo announces new T-shirts for One Piece, Naruto and more for manga publisher’s 100th birthday
Tokyo’s best museum for foreign travelers finally reopens after being closed for four years
Totoro and Calcifer become little light-up lanterns for Ghibli-style excursions or at-home decor
Pokémon lacquerware series expands for Year of the Horse with new handcrafted design[Video]
Krispy Kreme releases Super Mario doughnuts in Japan for a limited time
Picturesque Tokyo park plays host to millions of flowers and soap bubbles this spring
Tokyo subway and almost all Tokyo train lines now accepting credit card tap payments
Final Fantasy invites you to adventure in Fukushima with Fukushima Fantasy Chocobo fun[Video]Japan now has a special desk for people who work at home with a pet cat[Photos]
Starbucks Japan unveils new sakura cherry blossom collection for hanami season 2026Famous Tokyo cherry blossom spot installs view-blocking screens to fight overcrowding[Video]Uniqlo announces new T-shirts for One Piece, Naruto and more for manga publisher’s 100th birthday
Train station platform ramen store closes its doors on half a century of history in Tokyo
Starbucks Japan releases new My Fruit³ Frappuccino at only 34 stores around the country
Studio Ghibli releases Catbus pullback keychain that runs like the anime characterKrispy Kreme releases Super Mario doughnuts in Japan for a limited time
Japanese onsen egg maker from 100-yen store Daiso needs to be on your shopping list
Nine great places to see spring flowers in Japan, as chosen by travelers (with almost no sakura)
Survey asks foreign tourists what bothered them in Japan, more than half gave same answer
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Starbucks Japan releases new drinkware and goods for Valentine’s Day
We deeply regret going into this tunnel on our walk in the mountains of Japan
Studio Ghibli releases Kodama forest spirits from Princess Mononoke to light up your home
Starbucks Japan releases new sakura goods and drinkware for cherry blossom season 2026
Japan’s newest Shinkansen has no seats…or passengers [Video]
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
No more using real katana for tourism activities, Japan’s National Police Agency says
Japan has seven lucky taxis in Tokyo, and we just boarded one of them
Following the Find Seiji a Girlfriend Project, our reporter now has to meet his girlfriend’s mom
Members of pop group Snow Man embarrassed for misinterpreting the word “snowman”
Japan’s first genderless, two-piece school swimsuits are now available for adoption by schools
Bros? Kart? Party? Japanese gamers pick their top 5 Mario series
A Kyoto factory vending machine sells gourmet mystery meals at bargain prices
Chrono Trigger comes to Japan’s capsule toy gacha machines
Godiva teams up with Mister Donut for new series of chocolate doughnuts in Japan
Mister Donut unveils new sakura doughnuts for cherry blossom season 2026
This plastic wrap is supposed to turn supermarket sashimi into great sashimi, but does it work?
Two food hacks take Japan’s convenience store fried chicken to amazing new sandwich heights
Meet Family Mart’s Newest Employee, Hatsune Miku
Japanese teacher uses math to simplify name of gag manga/anime “Bobobo-bo Bo-bobo”
