tea (Page 9)
It’s a tale of two kombuchas as Mr. Sato tries a canned kombucha imported from the U.S. that startles his taste buds and blows his mind.
Even if you defend the concept of such a thing, you’ll find that this isn’t even a good plastic bottle bottom cap.
Frustrated professional busts up her office’s outdated “tea squad” tradition with a perfectly salted comeback.
Starbucks Japan has unveiled another unique beverage — this time a roasted green tea-based Frappuccino that shines golden!
What color is your cup of tea? Well … bright blue, if you use these unique frog-shaped teabags from ocean-teabag!
The next new trend for gourmets is green tea pastes, in four differently coloured tea varieties.
Colorful spring creations from Kyoto green tea confectioner are not only sweet to taste but a delight to behold!
After the incredible success of the green tea Frappuccino, Meg tries out the new tea flavor exclusive to Japan.
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