Japan (Page 1229)

Eat your beans the doubly delicious way with this mushiyaki edamame recipe 【RocketKitchen】

Edamame – young, green soybeans and (in this writer’s opinion anyway) the food of the gods – are usually prepared by boiling the beans in the pods, before draining and sprinkling with salt. While some people might think of edamame as an appetiser, or a side dish to sushi, in Japan the mighty green soybean has a special purpose – edamame’s best friend and soulmate is a cold beer.

And the writing team over at our Japanese sister site Pouch have their own special method of cooking edamame that they swear is doubly delicious. All you need is edamame, salt, and a lot less water than you might think.

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Happy Fastlagen! IKEA brings a sweet piece of Sweden to Japan with all-you-can-eat dessert buffet

Swedish home furnishing company IKEA, as many of you are undoubtedly aware, has a huge presence around the world, and Japan is no exception. Thousands of us enjoy wandering around their gargantuan stores on the weekends, gazing at their pop furniture displays and homeware or wolfing down a serving of their Swedish meatballs at their cafeteria.

Well now, IKEA Japan has news that’s sure to please sweets lovers in particular — for a limited time, they’re be offering an all-you-can-eat “Sweets Buffet”, which includes some delightful-looking Swedish treats that we’re dying to try, for the very reasonable price of 499 yen (US$4.25)! Who wouldn’t be excited about sweet news like that?

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Like Japan’s plum blossoms, pickled plum and cheese tortilla chips are tragically fleeting

Japanese cuisine is often known for its subtle tastes which some might criticize as being downright “bland.” But there are some exceptions, one of which is umeboshi. This is a dried and pickled ume fruit which is a cross between a plum and an apricot. Umeboshi are very popular in Japan and have a sour and salty taste that will slap you in the face harder than a scorned lover.

By now you’re probably be thinking, “That vinegary plum sounds great! But what it really needs is some cheese mixed in.” Well, you’re in luck! Frito Lay Japan is way ahead of you and just released Ume & Cheese flavored tortilla chips. We sat down with a bag to see how this combination plays out in chip form.

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Hawaiian-inspired loco moco and kalua pork burgers coming to McDonald’s Japan

As part of their World Mac Hawaii campaign, McDonald’s Japan will be serving up island-inspired burgers and desserts starting February 10. With flavors taking a cue from popular Hawaiian main dishes such as kalua pork and the famous loco moco, and desserts featuring a tropical flare, these new menu items are sure to put a little sunshine in your cold, snowy Japanese winter.

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Noto Peninsula shows us how to keep warm during the Japanese winter 【Photos】

I recently had the opportunity to travel to the Noto Peninsula, an outcrop that sticks out from Japan’s main island of Honshu into the Sea of Japan. The area relies heavily on fishing and agriculture, and is famous for its delicious seafood and beautiful scenery.

Noto’s not so popular as a tourist destination in winter, but I went along on a trip to see what the place has to offer when it’s coooold outside. As it turns out, Noto out of season is about as chilly as I’d expected. But it was also very cool.

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A One Piece hunt that could take you across the whole of Japan

One Piece might be the most popular thing in Japan right now. Forget Pokémon or Yokai Watch, the characters of One Piece can be seen all over Japan. Literally.

To celebrate over 300 million comics sold in its native land, One Piece has embarked on a campaign called “One Piece Soaring Through Japan!” These crazy pirates have sent a character to each of the 47 prefectures. And if you are prepared to pay, they will all sing for you!

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Before we even get into this, there’s something I have to say in the interest of full disclosure: I’m a bit of a gym rat and I have more than a little bit of a bone to pick with Japanese gym etiquette, so apologies if I sound a little harsh or gripe-y, and/or you feel the strong wind of me chucking dumbbells in frustration throughout this article.

Having experienced the joy and wonder of numerous American gyms – often 24 hours, never too crowded, always sprawling and well-equipped, cheap and usually never exceeding more than two elderly men gleefully prancing naked through the locker room at any one time – you can imagine the soul crushing disappointment I felt upon coming to Japan and realizing that even the best gyms routinely exceed US$150 a month to use, rarely stock all the equipment you’ll need, and are generally populated exclusively by old dudes who spend 10 minutes chatting up their buddies while sitting on the only bench in the place, and the rest of their “workout” enthusiastically blow-drying their testicles in the locker room.

The only small consolation I have is that, apparently, one of the gym-frequenting writers at Japanese sister site is similarly miffed by the myriad annoyances of Japanese gyms… and he’s even been kind enough to sit down and badly sketch out all the craziest folks who’re likely to ruin your workout:

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Krispy Kreme Japan’s adorable Easter chick donut is back with sakura and strawberry friends

With just one month of winter left, it’s time to start looking ahead for all the great things spring promises. And while we’re all happy about getting some extra daylight and the prospect of being able to wear fewer than three layers of clothes whenever we step out our front door, we’re even more excited that Krispy Kreme Japan is once again whipping up a special group of Easter donuts, which promise to be just as adorable as they were last year and possibly even more delicious.

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We try black rice sushi rolls in Australia

On my first trip to Australia, I expected to have lots of new culinary experiences, but to be honest, I expected them to be along the lines of kangaroo sausage and lamingtons. I certainly didn’t expect to come all the way from Japan and discover a new kind of sushi roll, but in the food court of the Cairns airport, there they were: black rice sushi rolls.

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Are you man enough for these Hello Kitty clothes made just for dudes?

With her many collaborations with a multitude of designers and brands, it seems like Hello Kitty has merchandise for just about everyone. But while the range from cheap Kitty-chan trinkets to premium luxury items means Japan’s most famous 2-D cat has covered the demographics of both young and old as well as rich and poor, things are a little bit less balanced when it comes to the catalogue of Hello Kitty tie-ins for men versus those for women.

The ever-industrious Kitty is looking to make things a little more even, though, and last year corporate parent Sanrio announced the Hello Kitty Men Project. As part of the initiative, this month fashionable dudes in one fashionable Tokyo neighborhood can get their hands on three new Hello Kitty items made just for men.

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Woman killed after husband backs car into her while parking

A 65-year-old woman died of injuries she received after her 66-year-old husband backed his car into her while parking in Hanno, Saitama Prefecture.

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Kirin to release line of 1% drinks, we’re not entirely sure why either

After conducting a survey of people’s drinking habits, beverage-maker Kirin discovered that Japanese people in their 20s just weren’t drinking as much as their elders. While for many this would be an optimistic sign that the younger generation is becoming a group of sober and hardworking members of society, for those in the alcohol business it’s a sucker punch to the bottom line.

So, in an effort to keep younger drinkers off the wagon, Kirin is meeting them 99 percent of the way by offering a line of drinks aptly named “Butterfly” which contain only one percent of alcohol by volume.

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Attack on sobriety: Round 2! This time, plum wine/juice with limited edition character labels

Hot off the heels of our previous announcement surrounding the upcoming release of Attack on Titan-themed plum wine (umeshu), we’ve got another lead on two limited edition sets of the hit manga/anime-inspired beverages. This time around, the sets will each contain three bottles of either plum wine or plum juice, all decorated with beautiful illustrations of the anime’s character designs.

But that’s not even the coolest part–the drinks were crafted using plums grown by the Attack on Titan author’s very own family!

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Happy Twintail Day! Now ask out that girl you’ve got a crush on, say Japanese fans of the hairdo

Now that we’re into February, shy men across Japan are out of excuses not to ask out the girl they’ve got a crush on. This month includes a special day with its own framework that allows guys to express their feelings with an established method that leaves no doubt about their affections.

Of course, we’re not talking about Valentine’s Day, because in Japan, women give gifts to men on February 14. No, we’re talking about Twintail Day, observed on February 2, which not only celebrates the dual-tail hairstyle, but also seeks to strengthen the bonds between young lovers and established couples alike.

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Make your mark: Personalize gift bags, notebooks and more with free Muji stamp station

Here in Japan, most shops will do gift wrapping for free. It’s a very thoughtful and convenient service, but although they usually do a very nice job of it, it lacks a certain personal touch.

Popular lifestyle goods shop Muji may have the answer: gift bags that you can customize with a set of free and easy-to-use stamps. And the fun doesn’t stop there. Let’s take a look!

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Lindt Japan brings spring to their shops with beautiful pink sakura drinks and macarons!

We may be in the middle of a cold winter in Japan, with Tokyo even seeing some light snow last Friday, but things are definitely starting to look bright and spring-like at Lindt stores here! Yes, early spring for us is the time for cherry blossoms, or sakura, and while spring hasn’t quite yet arrived, international chocolate maker Lindt has announced two new sakura-themed items to be sold at their cafes here in Japan. And as you might well expect,  the sakura treats look pink, sweet and utterly gorgeous!

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Tuna born from mackerel: Japanese scientists develop surrogate tech to save threatened species

Last November the sushi world was struck with some bitter news: the Pacific bluefin tuna was placed on the International Union for Conservation of Nature and Natural Resources’ (IUCN) Red List of Threatened Species. While not considered endangered like its close relatives, the Atlantic and Southern bluefin tuna, it has been proclaimed as a vulnerable species.

Bluefin tuna is considered the best of the best, its tender red meat is coveted by sushi chefs and sushi consumers alike. But what will happen if the Pacific bluefin becomes extinct? Foreseeing a future of sushi connoisseurs being forced to eat tuna-shaped cakes or playing with tuna models to try to get their bluefin fix, scientists have come up with a radical new idea: use mackerel to breed bluefin tuna. 

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Around Japan in 47 rice balls: Mr. Sato buys each prefecture’s musubi all from one Tokyo shop

Although Japan lacks ethnic diversity, it seems to more than make up for it in diversity of cuisine. Although the overarching recipes of Japanese foods can be found everywhere, you’d be surprised and how diverse the differences can be from region to region. Having your New Year’s soup in Okayama Prefecture may be quite different from Akita Prefecture’s offering. Even purchasing oden from a chain like 7-Eleven will produce different results if it’s from Osaka or Tokyo.

This is also true of another of Japan’s standard foods: rice balls also known as onigiri or musubi. To taste all the unique variations Japan has to offer, one must be a seasoned traveler, or they could just go to Momochi, a shop which offers a taste of all 47 prefectures straight from the counter. Our own Mr. Sato, eager to taste of these deliciously distinct snacks, visited Momochi to sample one of each.

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Make your instant coffee 10 times yummier with this one simple trick

If the title of this article sounds a bit too much like one of those clickbait ads, then don’t worry – this is still RocketNews 24! But seriously, we do really have a pretty simple and easy way to make your coffee taste way yummier, and it’s straight from the wisdom of the dad of one of the writers of our sister site, Pouch. You won’t need any fancy Hello Kitty shaped coffee beans to pull this off (especially since I just made up the existence of Hello Kitty shaped coffee beans), just your regular coffee and some water. So, what’s the magic trick?

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Japanese opera singer records an incredible cover of Queen’s “Bohemian Rhapsody”

While we don’t usually think about successful opera singers breaking into the rock music industry, there’s one man out there to prove that classically trained performers can, in fact, appreciate decidedly more “modern-sounding” music.

Japanese operatic tenor Ken Nishikiori (錦織 健) is one of the most prolific opera singers to come out of Japan. But recently the 55-year-old has been making waves on the net not for his sweeping operatic vocals, but for his astounding cover of British rock band Queen’s “Bohemian Rhapsody!” 

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