COK (Page 16)

New cherry blossom party picnic essential: This super-handy folding cardboard table

This might be the perfect hanami table.

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Japan’s Mos Burger discontinues old teriyaki burger and rolls out new recipe, but is it as good?

Japan’s favorite domestic burger chain, the one that introduced the teriyaki burger to the country, launches seventh-generation sandwich.

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Nine amazing off-the-beaten-path cherry blossom spots in Japan for yaezakura and shidarezakura

Yes, Japan’s most famous sakura spots and species draw big crowds for good reasons, but they’re not all that cherry blossom season has to offer.

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Stunning central Japan wisteria festival is like a purple fantasy straight out of a Ghibli movie

Move over, sakura. Purple is the new pink.

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Godiva now makes tofu in Japan, and sakura chocolate tofu too![Taste test]

Belgian chocolatier and Japanese confectioner are both tofu newcomers, but can their powers combine for something special?

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How much is Amazon Japan’s lowest-rated currency calculator worth in yen?

Some things have an incalculable value.

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This Japanese vending machine doesn’t sell drinks, but you can buy drinks through it

There’s nothing for sale inside the machine, but Okinawan spirits and delicious deserts are waiting on the other side.

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We go looking for a monkey mommy like Punch with Amazon Japan’s ultra low-rated orangutang plushy

Can the Laughing Sensor Orangutang bring a comforting motherly presence to our office?

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When will the cherry blossoms reach full bloom in Japan this year?[Forecast]

Latest forecast says peak sakura season is coming very early in 2026.

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Expo 2025 mascot Myaku-Myaku to release tastefully erotic photo book

Myaku-Myaku, you’re such a tease.

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Japanese onsen egg maker from 100-yen store Daiso needs to be on your shopping list

Simply add hot water and you can easily make hot spring eggs at home.

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Cherry blossoms begin blooming in Japan with record-early starts for sakura season

Three cities share the status of this year’s first sakura arrivals, with a fourth joining them one day later.

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Pizza Hut Japan’s new ie-kei ramen pizza is here and weird, but is it tasty too? [Taste test]

Yokohama-style ramen slides on top of a pizza with help from the creator of ie-kei.

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Are Japanese convenience store sandwiches scamming us with their fillings?

We find out if there’s any truth to the so-called “cross-section scam”.

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Japan’s budget chain restaurant Saizeriya might just be the perfect first date location

Why not feast like royalty while keeping your wallet, and your date, happy?

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We asked our Japanese team of writers how they deal with seasonal allergies in Japan

When you’re all choked up and there’s nose way out, take a leaf out of our book to get yourself out of the throes of nose blows.

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Train station platform ramen store closes its doors on half a century of history in Tokyo

Sayonara to an old-school traveller’s way to eat noodles.

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Sushi Push Pops aiming to be Japan’s newest sakura season snack sensation

Restaurant chain creates sushi you can eat with one hand, leaving your other free to toast the cherry blossoms.

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Starbucks Japan’s Cream Puff Frappuccino is here! Did it make Friday the 13th lucky? [Taste test]

Our Frappuccino expert brushes aside fears of bad fortune to taste test two new drinks.

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Number of foreigners living in Japan has grown 50 percent in four years, hits historic high

Japan’s foreign resident population surges past four million for the first time in history.

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