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culture (Page 41)

Pay to have a cute girl squeeze your rice balls at “Galmusu”, Akihabara’s onigiri idol cafe!

Onigiri are the perfect Japanese snack food. Portable and (generally speaking) healthy, they consist of a small ball or triangle of rice containing one of a huge variety of fillings, wrapped in seaweed or coated with some kind of seasoning. While most of the onigiri you can buy at convenience stores here in Japan are probably filled and shaped by machine, it’s traditional to roll ’em yourselves by making a squeezing motion with your hands. And now you can combine your love of onigiri with your love of cute idol girls by heading down to “Galmusu”, a new cafe where, for a small fee, a cutie will squeeze your rice balls for you right in front of your eyes!

We sent one of our Japanese reporters to investigate this new form of edible performance art!

Oh, but before you read on, we should probably mention one thing: our reporter usually can’t stand anyone handling his food…

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Buddhist temple singles parties: The enlightened way to find a romantic partner

Buddhism and Shintoism share space pretty peacefully in Japan, partially thanks to a division of duties. Shinto shrines, for example, handle weddings, while Buddhist temples are the locations of funerals and graveyards.

These days, though, a few Buddhist temples are helping singles find someone to marry at one of those Shinto weddings, though, as one sect of Buddhism in east Japan has branched out into organizing matchmaking parties.

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Peace Kitchen: promoting Japanese food (and maybe something more) across the world

As RocketNews24 readers, you are probably a bit more savvy than most about what Japanese food is, but for many, the concept doesn’t extend far beyond sushi. Despite its recent elevation to UNESCO Intangible Cultural Heritage status and its potential for international popularity, washoku still lacks global recognition and understanding.

That’s about to change, however, if newly launched project Peace Kitchen has their way, and we might all be better off for it.

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  • Apr 20, 2015

We spend a morning with an expert wagashi chef creating no-bake traditional Japanese sweets!

If you’re someone who enjoys making treats like cakes and pastries, then perhaps you have first hand knowledge of how baking can sometimes be a tricky affair. Well, in Japan, we have a whole category of wagashi, or traditional Japanese sweets, that aren’t baked at all, called namagashi (literally, “raw confectionaries”). Namagashi are typically made from various colorful bean pastes and often crafted into delicate seasonal-themed shapes.

Earlier this month, we participated in a seminar to experience what namagashi-making is like. Join us as we see how a master chef creates beautiful flowers from bean paste, and then try our not-so-expert hand at creating our own confections!

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For centuries, Japan has taken pride in the talents of its craftsmen, carpenters and woodworkers included. Because of that, you might be surprised to find that some Japanese castles have extremely creaky wooden floors that screech and groan with each step.

How could such slipshod construction have been considered acceptable for some of the most powerful figures in Japanese history? The answer is that the sounds weren’t just tolerated, but desired, as the noise-producing floors functioned as Japan’s earliest automated intruder alarm.

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When I first told people I was moving to Japan, many of them immediately said, “Ah, you’re moving there because you like Japanese girls, aren’t you?” And while it’s true that after arriving in the country I did meet, start dating, and am now married to one of the locals, my attraction to Japanese culture and history played a bigger part in my moving across the Pacific.

Of course, there’s no law that says your loves of history and beautiful women have to be mutually exclusive, which is why a new TV series is set to premier that features sexy models stripping off samurai armor to reveal their swimsuit-clothed bodies.

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The not-so-fleeting beauty of the cherry blossoms: An alternate perspective

I used to work nights and weekends at my old job, and one particularly unlucky year I was missing all the cherry blossom parties friends were having while I was stuck in the office. I managed to catch a break, though, because right at the tail end of sakura season a girl I knew had a day off that matched up with one of mine, so we decided to go check out the flowers together.

We met at the station, walked down to the river, and the scenery was drop-dead gorgeous, like something out of a travel guide or some trendy Japanese TV drama or anime. After walking down a lantern-lit path lined with cherry trees in full bloom, we bought some snacks from a food stall in a park, sat down, and spent an hour or so soaking up the atmosphere.

It’s weird to think that in just a few days, all those achingly captivating pink petals would fall from their branches and be blown away by the wind. But hey, that’s what makes the sakura so special, right? Their beauty is that much greater because it’s so fleeting, right?

Yeah…I’m not sure I buy that.

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With the prevalence of public transportation in urban Japan, going out on the town means having to lug any belongs you’re taking with you around for the day. This adds a bit of a complication for couples out on a date. Assuming things are going well and the lovebirds are spending several hours together, at some point the woman’s purse is going to start feeling heavy, but how many Japanese guys are willing to step up and shoulder the task of carrying their girl’s bag for her?

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Japan’s abysmal ranking for rice consumption even catches Japanese Netizens off-guard

Think Japan loves it some rice? Well, you’d be right. Japan is definitely a rice consuming nation, and the little white grains are most certainly one of Japan’s staple foods. But would you believe the country doesn’t even break the top 10 nations when it comes to rice consumption?

It appears neither would Japanese Netizens, as a chart making the rounds on the Japanese interwebs has onlookers incredulously dropping their morning baked goods.

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Nine things that may shatter your dreams of living in Kyoto

Kyoto now welcomes 50 million tourists a year who come to experience Japan’s traditional culture and architecture, plus catch a glimpse of the city’s famed geisha. But, as anyone who lives in a tourist hot spot knows, living there is not the same as a short visit.

As such, the following is a list of some of the things that Kyoto locals probably have the urge to remind tourists of from time to time, so allow us to shatter your illusions with some of the realities that come with living in Japan’s ancient capital.

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Going out to see cherry blossoms, regardless of the weather, is by far Japan’s favorite springtime activity. But there’s another tradition that’s almost as enthusiastically followed: veteran employees complaining about the new hires at their company.

The business year starts in April in Japan, which means that right now at companies across Japan older employees are grumbling about how the younger generation just doesn’t get it. But with Japanese homes not having lawns for their upset elders to yell at them to get off of, just what are young professionals in Japan doing that’s rubbing their coworkers the wrong way?

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Anime fans around the world were disappointed in February when The Tale of Princess Kaguya, which all signs point to being the final directorial effort from veteran filmmaker Isao Takahata, failed to capture the Academy Award for Best Animated Feature.

Still, it’s unlikely the low-key Takahata himself got too worked up over the result, given the many accolades he’s received over his almost 50-year career. Besides, this week Takahata had another honor bestowed upon him, as he was given the Ordre des Arts et des Lettres from the French government.

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Fear of failure could be behind the extremely low happiness rate among Japanese men

Recently the world got a look at the busy world of salarymen in Japan via a viral video, but there were also some slight reassurances that these company men didn’t necessarily hate their lives. We may have been a bit too optimistic, however, because a study done last year found that less than 30 percent of Japanese man can confidently say, “I am happy.” Well… that’s some statistic.

What’s behind the unhappiness factor among Japanese men? Bad marriages, work problems, convenience store diets? Accomplished Japanese author Reiko Yuyama gives her two yen on the root of the problem.

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Meet Pyuri-tan, the new manga heroine who’s the literal embodiment of Puritan Christianity

For centuries, Christianity has had a role in the creation of some of the finest works of art. Any comprehensive discussion of art history has to include Leonardo da Vinci’s Last Supper, Michelangelo’s Creation of Adam, and a host of other important paintings and sculptures from artists who don’t share their names with one of the Teenage Mutant Ninja Turtles.

Speaking of art, there’s a new manga that’s just started in Japan. Looking at its earnest, wholesome heroine, you might get the impression that it’s like any of a hundred other series the country has produced, but this manga lead has something that makes her unique: she’s the literal embodiment of Puritan Christianity.

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Six ways to spot someone who just moved to Tokyo

Spring is the start of both the school year and the business years in Japan. That means that right about now thousands of newcomers are pouring into Tokyo, as they move to the capital to start college or their professional careers.

But the hustle and bustle of Tokyo is on a scale unlike any other town in the nation. Even people who’ve grown up in Japan sometimes stick out like a sore thumb when they first move to the capital, as illustrated in this six-point guide to spotting someone who just moved to Tokyo.

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Cup of noodles for vegans! Japanese Zen Buddhist temple starts selling instant soba and udon

Upon coming to Japan, a lot of people are surprised to discover just how difficult finding vegetarian food can be. Many people imagine Japan as a country that eats very little meat, and while that’s definitely true in comparison to North America and western Europe, the flipside is that you’ll find at least a little bit of meat in just about all dishes, including salads and vegetable stews with surprising frequency.

Things get trickier still if you’re trying to stick to a vegan diet. Even something as simple as noodles are generally out, since almost all broths are made with meat or fish stock. But if you’ve got an aversion to meat coupled with a craving for soba or udon, you’re in luck, with two new types of vegan instant noodles produced by a Zen Buddhist temple.

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Japanese Netizens (and the rest of the world) confused by America’s imperial measurement system

Last year, one of our Japanese reporters went on an extended visit to the United States. While he had plenty of nice things to say about the country, he also had some complaints, and, as an American myself, I can’t really say that I blame the guy. Having to drive literally everywhere unless you live in one of maybe three specific cities is a major hassle and a huge drain on your budget, certain services seem staffed entirely by people who are barely even aware of your existence or what’s going on more than a few inches on either side of their smartphone, and yes, the police are a little on the brutal side and drunk on their own power a lot of the time no matter how you slice it (annnnnd… now I’m on an NSA watchlist. Hi, guys!).

But, there’s one complaint our reporter had that I just can’t relate to: how crazy America’s systems of measurement are.

I mean, I grew up with feet, inches, pounds and whatnot, so I can’t really speak to our reporter’s profound confusion. Is it really so bad? We had to find out, so we donned our troll-proof vests and dove deep into the smelly, dark recesses of 2chan to see what other Japanese Netizens thought of America’s wacky measurement systems:

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Survey asks Japanese people where they’d most like to “live” after death

Whenever people ask me what I want to happen after I die, I always tell them I want a Super Mario-themed funeral where, at the end of the ceremony, the Mario death music plays and my casket is launched a few feet up in the air, then allowed fall down into the earth. I’ve always thought that would be a pretty cool way for friends and family to send me off, but the actual location of the funeral – or even really what happened to my body afterwards – has never been all that important to me.

Westerners have surprisingly little ritual when it comes to death. There’s usually a wake or a funeral, and then, if you’re lucky, every couple of years Solid Snake comes by to stand in front of your grave, look grim and deliver a two-hour monologue about the horrors of war. The Japanese, on the other hand, make a point to visit and pay respects to the dead every year through somewhat ritualized ohakamairi, so the location of your grave is an important thing to consider.

So important, apparently, that specialty online grave retailer Ohakamagokorokakaku (“ohakamago”) is considering offering a service to move the graves of loved ones, and recently conducted a survey among Japanese people asking: “Where would you most like to ‘live’ after death?”

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Seven facts about Japanese chopsticks to help you win friends and influence people

We’ve been seeing a lot of articles recently about how to use Japanese chopsticks correctly. For those of us who grew up using forks and knives, it may seem a bit silly to obsess over holding two sticks at the correct angles. If you plan on visiting, living in, or especially working in Japan at some point, though, it may be a good idea to get out a protractor and practice those angles to save yourself a lot of embarrassing moments with friends and coworkers later.

To help you out, we here at RocketNews24 have compiled seven facts about chopsticks to help you along in your quest for perfect Japanese table manners. Even if you’re a seasoned chopstick expert, you may learn a thing or two from our advanced-level tips.

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Whether it’s a ragged, lovingly stitched kitchen towel inherited from a grandparent, a banged-up knicknack collecting dust on a shelf, or a pair of old baby shoes, the seemingly mundane objects scattered around a house serve as a window into their owners’ hearts and minds. In the case of a family, any given eating utensil might go through the hands of children, siblings, parents, and even guests, collecting a little more history with every pass.

Japanese netizens recently charmed us all with a nostalgic glimpse of their family chopsticks, with designs ranging from Sailor Moon to Star Wars that positively ooze character. We take a look at the highlights below.

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