Burger King has raised some eyebrows with its latest menu addition in China, called the “PooPoo Smoothie.”
The drink as similar to a Taiwanese boba tea, or bubble tea, and has pulp-like “pearls” inside that are supposed to “explode in your mouth upon consumption,” according to the Daily Meal.
KFC Japan has announced it is getting in on the fast food giant’s tie up with international soccer star Cristiano Ronaldo starting April 28 by offering new menu items at all Japanese stores. Ronaldo’s face may be all over this stuff, but something tells me this kind of fully fried meal doesn’t actually go in his face very often…
It’s no surprise that the fast food market is a competitive one, particularly in Japan where restaurants go to great lengths to create the most unique items to bring in the customers.
This time, Burger King Japan has announced a new breakfast line-up of unique items not often found in fast food joints. At the head of this new seven-item menu is the wonderful Spam & Cheese for 260 yen (US$2.54).
Do you love burgers and enormous, skinless giants? How about sexy studs Eren and Levi from the super popular Attack on Titan? If you answered yes to any–or all–of those questions, then you better get to your nearest Lotteria this Friday, because supplies for the limited-edition mini-towel and plastic file are…uh…limited!
Also, we’d really like a milkshake while you’re there.
Remember the other day when we announced the surprisingly fresh looking Avocado Burger Series from McDonald’s Japan? Many, including us couldn’t help but get drawn in to the heaps of vibrant green avocado bulging out of a firm ciabatta bun, even though deep down we knew it was too good to be true.
With their release date of 17 April here, many rushed to their nearest McDonald’s outlet to get a first crack at the uncharacteristically fresh and healthy looking sandwich. Unfortunately, what the first few customers reported was not pretty.
So are these customer reviews doing the avocado burgers justice, or is there still some truth in advertising left? We picked one up to see for ourselves.
Our Japanese-language correspondent Kuzo is currently making his way through Thailand, and while we’re happy he had such a good time at the country’s famous water festival, frankly we’re a little worried about the guy. We think all the excitement may have frazzled his brain, since he recently sent us a batch of pictures of himself eating what appears to be a hamburger-shaped novelty pillow.
Regular readers will know that we at RocketNews24 are no strangers to fast food. When you’re based in one of the biggest, most convenient cities in the world and spend the majority of your day online with instant access to more information than your ancestors probably had in their entire lifetimes, you tend to lose the ability to concentrate long enough to prepare a real meal, and it’s easy to give in to the greasy and syrup-topped temptations that wink at you from the branches of McDonald’s and Starbucks located on every other street corner.
We’re not exactly proud of the amount of junk food we shovel into our faces under the pretences of journalism and science, and certainly don’t recommend that any of our dear readers attempt to replicate our own Mr. Sato’s adventures in Cholesterol Land, but we have to admit that McDonald’s Japan’s new Avocado Beef, Avocado Chicken, and Avocado Shrimp burgers actually look pretty good.
At midnight on April 1, everything you can shop for in Japan got a little bit more expensive as sales tax rose to either percent. Thankfully, this three-percent hike was announced well in advance, giving consumers a chance to stockpile staples such as toilet paper, detergent, and other dry goods ahead of time.
Unfortunately, there’s one other necessary yet perishable staple of our lifestyle that we couldn’t hoard: hamburgers. With the amount we eat, that extra three percent of tax works out to a pretty hefty chunk of change.
Thankfully, at the same time as the tax increase took effect, so did a new McDonald’s Japan policy offering free double portions of pickles, onions, and sauce on the chain’s sandwiches.
Not everybody has time to cook a solid, healthy meal on their own every morning for breakfast. We get that. Hell, sometimes we’re forced to drink the leftover grease from last night’s KFC bucket just for some kind of nourishment as we dash out the door, so who are we to judge when someone opts for a fast food breakfast?
But imagine plopping down 619 yen (US$6) for the newest McDonald’s breakfast item you’d been waiting for, only for the cashier to present you with a heaping plate of random food bits that look like they were scraped together from various leftovers they found lying around in the kitchen.
Despite all the lavish attention RocketNews24 has laid upon the altar of the Golden Arches at the cost of our Adonis-like six packs, it seems there’s a fast food chain Japan loves even more than McDonald’s. According to a recent Niconico News survey of adults, the reigning king of fast food in Japan is the country’s own native Mos Burger – although McDonald’s runs a close second.
Since our diets consist of almost nothing but the lard, chicken goo, sawdust and other mystery substances that go into a fast food meal, a win for any fast food is a win for humanity in our book, but let’s take a moment to look at Niconico‘s ranking and examine some of the possible reasons the results:
And now, due to popular demand, we have the taste test you’ve all been waiting for: the King’s Dog from Burger King. Ever since news of the hot dog offering from the fast food burger chain was released, we’d been anticipating its arrival. Boasting an extra-large sausage 2.5 times the thickness of a regular Burger King hot dog, we bought one of each to really see how the King’s Dog weighs up.
Hot on the heels of McDonald’s Japan’s announcement of its spring-themed Sakura Teriyaki Burger, Burger King Japan has just revealed a new product of its own, and it looks to be quite the mouthful. This, ladies and gentlemen of the cholesterol-loving world, is the King’s Dog (and yes, that’s “dog” without an “n”, boys at the back), which packs in roughly five times the meaty goodness of a regular Burger King hot dog.
This year, the sakura cherry blossoms are scheduled to start appearing in Japan as early as March 20 and will slowly move their way north as the country begins to thaw after a particularly snowy winter. Just one day after the appearance of the actual blossoms, McDonald’s will release a spring-inspired burger that takes a cue from the very sakura that Japan is so famous for. But with a pink-colored bun and sakura mayonnaise sauce, it’s unclear if the odd combination will be as well received as cherry blossoms and beer.
On 18 February, McDonald’s Japan began selling its third and final installment of the “American Vintage Series.” Called the American Funky BBQ Chicken and American Funky BBQ Beef respectively, the pair are intended to symbolize the material world of 1980’s America. We’re not really sure how it does that, but meh, when it comes to a new burger flavor the reason for its creation is incidental.
Hungry like the wolf, our material-girl reporter Meg ran, ran so far away to the nearest McDonald’s to take on an American Funky BBQ Chicken for a test taste. Is it worthy to be her brand new lover or will it just be a case of tainted love leaving her doing the reflex over the toilet bowl?
The opening of McDonald’s first restaurant in Vietnam on Saturday drew massive crowds, as well as a live DJ, face painting and various performers.
Hundreds of people began camping out at the new location in Ho Chi Minh City hours before its 8 a.m. opening to get their first taste of a Big Mac and fries made in their own hometown, according to Liberty Voice.
Last autumn Japan was treated to a new way to enjoy KFC: Kentucky Fried Fish. At that time our reporter Kuzo was lucky enough to sample a few sticks before the entire nation converged on the fast food chain and devoured the crispy battered fish sticks faster than KFC could supply them.
As a result the KFF campaign came to an abrupt halt in under two weeks time due to lack of ingredients. However, from 6 February, KFC Japan says they have reworked their logistics and are reviving Kentucky Fried Fish! This time we sent in Megu to check it out.
Recent relaxations of regulations by the government of Myanmar have gone a long way in opening up the country to foreign tourism and investment. While we’re sure this is big news in the worlds of finance and manufacturing, we couldn’t help but wonder what this would mean for RocketNews24’s journalistic foundation: fast food. We’d heard that Japanese/Korean hamburger/craziness emporium Lotteria had entered the market, but where do the people of Myanmar get their fried poultry fix? Do they have KFC?
We suppose we could have used Google to see if the chain operates in the country (turns out it does), but we saw no reason to do so when we could get paid to take an overseas business trip instead. And so we travelled to Myanmar’s metropolis of Yangon in search of KFC.
When McDonald’s Japan announced recently a rolling set of new menu items based on supposedly classic American recipes, the majority of the Internet – recalling how awesome the Big America series was – collectively foodgasmed in anticipation.
Unfortunately, now that the first items are finally here, consumer reviews have viciously skewered the new “Classic Fries with Cheese,” with comments ranging from, “This is unpleasant” to “This tastes like sloth pee.” Questions of how some Netizens know what sloth pee tastes like aside, it’s safe to conclude opinions are widely divided. So, of course, fast food connoisseurs that we are, we had to try the item for ourselves and throw our hat into the public debate ring.
We recently found a McDonald’s in Taiwan with cashiers who served customers in ultra-cute pink maid uniforms, but apparently that was just the beginning. Not happy with just catering to McDonald’s customers with maid fetishes, this particular McDonald’s has been branching out and workers were seen wearing the iconic Japanese-style schoolgirl outfit, knee-high stockings and cat ears. These cat-eared Sailor Moon-inspired costumes were a big hit and have left netizens all over the world wanting more!
For many of the world’s greatest cuisines, there is a fine line separating a stellar example of a particular dish from a loathsome, gag-inducing failure. In the case of the humble french fry, that fine line is a few extra minutes from fryer to your eager food hole; let the fries sit for just a little too long and they transform before your eyes from hot, crunchy guilty pleasure to disgusting, squishy, limp waste of calories.
Apparently deeply affected by a soggy fry incident, the folks at China’s Beyondte Electronics Co., Ltd. set out to perfect a french fry vending machine that would produce hot, crunchy fries on the spot whenever you got a craving, eliminating the need to order them at your favorite fast food joint and carry them home and – a happy side effect – also eliminating the need to actually speak to another human being to get your fry fix.