mentaiko
You’ll be tempted to try it because it’s a hard-to-get flavor, but tasting this delectable treat comes with a price.
If you have ever had the pleasure of visiting the southern Japanese city of Fukuoka, you probably know about its amazing food that has people from all over the country booking trips there just to stuff themselves silly. Between the rich, pork broth and firm noodles of the famous Hakata Ramen and the spicy delight that is mentaiko (marinated cod and pollack roe), Fukuoka is a place visitors leave having to loosen their belt a few notches.
With so many delicious things to come out of the city, an online poll set out to see which dishes people think are the epitome of the Fukuoka food scene. Click below to see the results and vote on what you think is the best food to come out of Fukuoka!