delicious

Japanese sweets company teaches us new way to enjoy traditional Japanese rice drink

Get the benefits of amazake without the strong sweetness.

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Mr. Sato is in fish heaven after tasting the freshly grilled mackerel at a market in Fukui

Sometimes an unexpected stop at a seafood market is all you need to fill your belly and happiness meter.

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We may never stop eating these rare deluxe apple pastries from Japan’s Chateraise sweets shop

These hand pies are premium quality–perfect for gifting (or hoarding at home)

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How to properly eat a traditional Japanese tonkatsu meal

A lesson in etiquette to help guide you through the way of the tonkatsu.

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Trying the peach custard treat in Japan that got over 20 thousand likes in a week

Peach season is the best season for this Tokyo confectionary.

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Ichiran Ramen’s delicious new product: Fried tonkotsu noodles!

We get a taste of the famous chain’s new fried tonkotsu ramen, inspired by a dish served at food stalls in Hakata.

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Kyoto restaurant chain specialises in…tomato okonomiyaki?

Now this is a unique dish that our ravenous reporter Mr Sato just had to try!

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Who does a yakiniku beef bowl better: a Japanese vending machine or Yoshinoya?【Taste Test】

Our reporter tests a popular Japanese chain store against a machine.

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Does Tokyo’s King of Tonkatsu live up to its name? We find out 【Taste Test】

Can a bento shop really have the best tonkatsu?

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What can 3,000 yen get you at a Japanese hamburger chain? We find out

Spoiler: you’ll definitely be able to treat yourself.

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This hidden cafe in Tokyo’s Haneda Airport has no crowds and really delicious food

It might only be around for a short time, but it’s worth a visit if you’re traveling this spring!

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Ichiran ramen lucky bag gives us everything we need to enjoy tonkotsu noodles at home

This Japanese ramen chain really knows how to please its customers.

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More delicious additions to Toshi Yoroizuka collaboration donuts at Mister Donut

Just when you thought it couldn’t get better, it did.

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People in Japan vote for their favourite ramen chain, with surprising results

Survey into noodle joints reveals some chains people may have never heard of.

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Kakiage towers and Italian soba? We try out a unique soba restaurant in Tokyo

Is it creative madness, or creative genius?

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This Hokkaido-local curry chain serves curry so good it ought to be popular all over Japan

Seriously, who’s in charge of this place and why haven’t they expanded to the rest of Japan?!

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Komeda Coffee’s Gratin Croquette Burger is just the comfort food we need this winter

Hot and fried potato, cream, and cheese on a bun–the perfect meal for a winter’s day.

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We try Matsuya’s beef stroganoff, only available at select spots, and learn a bit about Matsuya

A beef stew dish that isn’t curry? We’ve been waiting for this!

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Black Thunder becomes an epic chocolate dessert at Japanese cafe chain

Tiny chocolate gets a massive overhaul, thanks to the chain known for huge desserts.

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The newly revitalized Dandy Chocolate ice cream monaka surpasses what it means to be chocolate

Nowhere will you find a more chocolatey ice cream wafer sandwich!

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