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Japan’s favourite whisky and chocolate pairing just got even bigger

“Twig” chocolate is a great partner for whisky, but what happens when it becomes a full-on branch?

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Shichimi Togarashi Beer takes Japan’s famous spice mix to a whole new level

Edo-period creator could never have predicted this new development.

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Ippudo tonkotsu ramen broth in a can: the hottest drink of the season?

Well, this turned out to be completely different to what we were expecting. 

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Time to drink Ippudo tonkotsu ramen broth from a can, only at Japanese vending machines

Popular ramen chain wants us to recharge with pork broth on the go!

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We try the Home Run Burger, available at only one Freshness Burger outlet in Japan

A special treat for baseball fans.

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We try Uniqlo coffee at first-ever cafe inside Ginza flagship store

One of the few places in Tokyo serving Geisha Coffee at an affordable price. 

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Mos Burger’s new “Focaccia Sand” surprises us with its long sausage

Join us as we find the answer to the question “what the heck does glamping sauce really taste like?” 

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Mos Burger x Dassai sweet sake collaboration expands with new rice burgers and a konjac drink

New limited-edition range is a surprise feast for the eyes and the taste buds.

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Uniqlo opens its first-ever cafe at newly revamped Ginza store

All 12 floors “reborn” at global flagship store.

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Mos Burger’s popular Focaccia Sandwich returns to Japan after seven years

A new take on an old favourite, complete with “glamping sauce”. 

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Mos Burger adds new plant-based vegan teriyaki burger to its menu

You won’t find another teriyaki burger like this one in Japan.

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Japan’s Bear Paw Cafe: A safe space for staff with mental health challenges

New cafe is a literal hole-in-the-wall, where you’ll be served by fluffy bears.

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Toast Soba: Cancelled before it goes on sale due to popularity

Fusion breakfast item pulled from the menu before sales begin. 

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Japan’s first pulled pork specialty store opens in Tokyo

Will Toasty Guys satisfy our cravings for quality sauce and smoky flavours?

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Yokohama Air Cabin: A new futuristic ropeway in the middle of the city

We splash out on a pricey ticket for a ride that’s painfully short. 

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Red Matcha: A new type of Japanese powdered tea years in the making

Soon you’ll be able to enjoy a very different type of Japanese tea ceremony.

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Kiss Choco Mint: New Japanese drink challenges all our minty preconceptions

“Unprecedented combination” of chocolate mint and carbonic acid surprises us with its flavour.

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Mos Burger’s new super-thick sliced bread: Is it as good as their burgers? 【Taste Test】

Fast food chain brings out a bread so buttery it doesn’t need butter.

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Ichiran ramen vs. Ichiran instant ramen: The ultimate taste test right outside the store

Running out of the ramen restaurant to eat its instant version seconds afterwards on the street is the kind of reporting you won’t get anywhere else.

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Mos Burger adds sliced bread to their menus in Japan

Fast food chain surprises everyone by branching out into the bread market. 

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