Italian food
Our Japanese-language reporter hadn’t heard of this restaurant, and since it was voted as a top restaurant, she had to check it out.
Craving some carbs? Indulge in this limited-time weekday lunch special for only 800 yen (US$7) per person.
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Japan is known for a lot of things, such as its culture, its safety, and its traditional foods, but it is definitely not known for making delicious pizza. In fact, some of the pizza chains have come out with some really wacky creations over the years.
However, there are quite a few independent pizza places throughout Japan, which can, of course, be found in the cities, but sometimes can even be found in small towns or along mountain roads, yet they will still often be equipped with special pizza ovens. If you want good pizza in Japan, you should search for these places, it will be well worth the trouble!
One such independent place is Amici in Ibaraki Prefecture, where they serve pizza and the lesser known Italian pie, the pizza fritta, or deep-fried pizza. Our reporter visited Amici, but not just to try the delicious fried pizza pockets, he went to experience the cooking process too!
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