SoraKitchen

Osaka gyoza chain teaches simple way to take your gyoza to the next level【SoraKitchen】

Super easy, super affordable, and super delicious.

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How to make a “curry rice bowl” using instant oatmeal instead of rice 【SoraKitchen】

This is the next big thing to add to your breakfast rotation menu.

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Put a unique twist on your oatmeal by turning it into some Japanese comfort food

Wheat-free Japanese pizza is just a recipe away!

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How to make no-rice “fried rice”【SoraKitchen】

Fried rice without rice might sound like fried nothing, but our chef shows that nothing is impossible.

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How to make yoghurt ramen with instant noodles

Top Japanese ramen brand shares a simple recipe that’s delicious and perfect for summer. 

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Japanese Internet falls in love with “dirty coffee,” so let’s make some of our own【SoraKitchen】

Don’t worry–it doesn’t contain actual dirt.

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McKatsudon: Easy to make with new spicy chicken nuggets from McDonald’s Japan

Searingly hot McNuggets meet Japanese katsudon, but is it a match made in heaven or hell? 

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7-Eleven Japan’s egg broth and rice may be the dream combination we’ve been missing【SoraKitchen】

Our convenience store-loving chefs are at it again with this egg-xcellent creation! Read More

Buto Manju: The holiest doughnut in Japan

A centuries-old sweet so sacred it’s still used as an offering at one of the country’s holiest shrines.

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Fruit daifuku – A Japanese mochi dessert that’s simple to make and awesome to experiment with

Today in the SoraKitchen we’re mixing nature’s candy with Japanese sweets.

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This delicious naan-focaccia combination is the one thing we want for dessert right now【SoraKitchen】

We experiment with three different mixes to satisfy our particularly peculiar cravings!

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Did you know your rice cooker is also a ramen rice cooker?【SoraKitchen】

Ramen rice fills our stomach with guilty pleasure, and our heart with hope for the future.

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Super ramen! What happens when you combine 19 different types of supermarket ramen?【SoraKitchen】

Today in the SoraKitchen, we’re taking our love of ramen to its illogical conclusion.

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How to make a delicious tempura nothing bowl without any actual cooking【SoraKitchen】

When normal tendon isn’t an option, our recipe for virtual tendon is the next best thing.

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Adorable AND delicious — Miffy Toast is the latest Japanese TikTok trend【SoraKitchen】

Miffy Toast is almost too cute to eat, but we give it a go it anyway!

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Michelin-approved Japanese chef teaches us two gourmet-standard dishes using ice cream and toast

You can dine like a king using ingredients you can find at any grocery store in Japan.

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We test Japanese sweets company’s claim: can one ingredient change pancakes from fluffy to chewy?

This tip will help you to perfect your pancakes, whichever way you prefer them!

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We turn Japanese soymilk into a refreshing summer treat in just two steps【SoraKitchen】

Stock up on these cute, colorful cartons and ensure that you’ll always have a tasty iced snack to hand!

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How to turn McDonald’s chicken nuggets into tasty katsudon in five minutes【SoraKitchen】

Transform your McNuggets into a Japanese meal with this super easy recipe! 

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Got a hankering for hanpen? Here’s how to make your own Japanese fish cakes【SoraKitchen】

This particular style of fish cake dates back to the Edo period (1603-1868) and is made using only three key ingredients

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