SoraKitchen

Japanese whisky sweet potatoes: A super-easy, super-delicious snack you can make in seconds

Save a splash of whisky for your spuds.

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We tried cocoa soy-sauce paste and opened up a whole new world of possibilities【Taste test】

You might not like it right away, but you’ll definitely be hooked.

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How to turn your leftover instant ramen broth into delicious chawanmushi Japanese egg custard

You can remix your ramen broth into a second Japanese cuisine favorite with almost zero effort.

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Nametake tuna rice: A delicious rice cooker recipe using just three ingredients【SoraKitchen】

Some of the best recipes in life are the simplest.

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We mixed 43 different kinds of Japanese curry together to make The King of Curries

Because 40 kinds just wasn’t enough.

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Let’s try making our own Chinese McDonald’s Oreo-Spam burgers!【SoraKitchen】

Well, maybe see how it went for us before trying it yourself at least.

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Exploring the tastes and textures of Forbidden Yukimi Toast【SoraKitchen】

Combination of two popular Japanese brands promise a “forbidden” level of tenderness.

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Ultimate bachelor chow recipe: Cheeseburger-style furikake toast【SoraKitchen】

Can Japan’s favorite lazy rice topping work its magic on bread too?

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How to make a no-bake mille crepes-style cake with cheap combini chocolate wafers【SoraKitchen】

Fancy cafe style from simple convenience store snacks.

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We try making red-bean rice using an ice cream bar【SoraKitchen】

Celebrate even the smallest of victories with this red-bean rice shortcut.

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Making igisu, a traditional Japanese food even most Japanese people don’t know about【SoraKitchen】

A taste of Tottori that looks very different at the start from how it ends up.

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TikTok food trend: How to make soft, pillowy Cloud Bread 【SoraKitchen】

This easy recipe will change the way you look at bread, and turn you into a viral TikTok star in the process.

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How to make an awesome Japanese summer dessert using only things you can buy at Daiso【SoraKitchen】

Summer sweets for cheap.

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We learn how to make tofu with this at-home make-your-own tofu kit【SoraKitchen】

Make tofu that’s even better than what you can buy at the store at home!

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We make Dom Dom Burger’s Sweet and Salty Chicken Burger from scratch【SoraKitchen】

The secret is in the sauce!

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How to turn Cup Noodle instant ramen into delicious Osaka-style dumplings【SoraKitchen】

Turns out Cup Noodles are just a few steps away from being cup takoyaki.

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Anime cooking in real life – How to make Food Wars’ unagi matelote【SoraKitchen】

What happens when Japanese eel meets French cooking, then jumps from the anime world to the real one? We find out!

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How to make tuna sashimi HAM with less than a minute of work【SoraKitchen】

A whole new way to make maguro, and other kinds of fish, delicious without cooking them.

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Eating a shark heart from a Tokyo supermarket【Photos】

Super-easy and super-scary to prepare, this is a meal that’s not for the faint of heart.

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How to make a spicy chicken katsudon in just three minutes【SoraKitchen】

Three minutes to paradise.

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