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Cola (Page 3)

Japanese conveyor belt sushi chain develops white cola made from rice!

So, what’s special about this white soda? Well, the main ingredient, for one thing! 

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Japan creates Umeboshi Pickled Plum and Takuan Pickled Radish colas to pair with rice dishes

The unusual new flavours are designed to go down well with traditional Japanese meals.

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Japan gets world’s strongest carbonated Pepsi, packaged in a new reinforced bottle

While a one-litre (two-pint) bottle of Pepsi usually contains 1.0 GV (gas volume), these much smaller bottles now pack 5.0 GV in more than half the size.

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Kanazawa Curry Cola lets you have your fried pork and curry on the go!

Finally, the great taste of a fried pork cutlet drenched in thick curry that you can slip in your coat pocket without getting wet!

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Namco unveils potato chip-flavored cola, coming to Japanese game centers soon

Why waste time chewing when you can simply guzzle your potato chips from a bottle?

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We try the delicious new Japan-only sakura Pepsi【Taste test】

It turns out that Cherry blossom Pepsi tastes as lovely as it looks.

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Sakura Cola coming to Japan, sounds as wondrous as the cherry blossoms themselves

Cherry blossom soft drink set to be released this month.

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Man hospitalizes himself after gorging on cup ramen and cola

A young man recently had a brush with death after his epic snacking caused his stomach to fill with so much gas that it nearly exploded.

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Calbee will have you clawing (literally) for their new cola-flavored chips

Both foreigners and Japanese folks agree, Calbee’s new cola-flavored chips are a big win. But you’ll have to be pretty lucky to get some for yourself!

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“Pepsi Ghost” brings a mysterious new flavor for Halloween in Japan

Among brands who like to get adventurous with the flavors in Japan such as Kit Kat or Häagen- Dazs, Pepsi is certainly one of the most prolific. Past Pepsi flavors have included cucumber, strawberry milk, and salty watermelon.

This time, everyone’s favorite alternative to Coke has unleashed a new flavor called Pepsi Ghost, especially for the Halloween season. They’ve really outdone themselves too, because for this limited-edition outing the special flavor is unknown.

So unknown, in fact, that even after drinking about a litre of the stuff I still can’t quite put my finger on it.

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We try unagi cola with genuine eel extract 【Taste Test】

Just last month we brought you news of its arrival and now it’s finally here! It’s the delicious/disgusting-sounding Eel Cola, made with real eel extract.

If the thought of drinking it makes you shudder, never fear: your intrepid RocketNews24 reporters have done the tasting for you. All the details after the break!

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How many Mentos can the human body handle with a gulp of cola? We experiment 【Video】

There are some food and beverage pairings pretty much everyone finds complementary. Wine and red meat. Milk and cookies. Draft beer and edamame soybeans.

On the other end of the spectrum, there are certain combinations we’ve learned to stay away from. Soda and Mentos, for example, are well-known to produce a volatile reaction if consumed together. But just where exactly is the human body’s threshold for these two incompatible mouth-mates?

Or, more specifically, where is RocketNews24 reporter P.K.’s body’s threshold?

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Japan’s barley soda is so weird in so many ways, yet so right in one 【Taste test】

So this morning, my boss asked me if I wanted to do a taste test of a new drink that just went on sale in Japan. I figured this was a pretty sweet assignment to snag for the day, and not just because at that same moment my boss was having some of the other RocketNews24 writers strip down to their underwear and pose for pictures as part of another project, which I would then have an excuse to sidestep.

See, the taste test was of a new carbonated barley-based beverage, and since beer is one of the wells I go to as a writer, I assumed my boss was talking about the world’s most popular alcoholic beverage. But nope, it turns out that there’s now barley soda in Japan, so I was off to the store to try some of this drink that’s devoid of alcohol but surprisingly full of mystery.

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Bacon soda’s new contender is here – Say hello to unagi cola!

Japan, thanks to its obsession with limited-edition and seasonal foods, has come to be known for its unusual drinks and snacks that come out throughout the year – matcha-flavored Kit Kats, purple sweet potato milkshakes, and sakura flavored hamburgers to name but a few.

Soda is no exception in the world of weird flavors, what with shiso and salted watermelon flavors having graced store shelves in the past. But here’s an even crazier one for all of you adventurous eaters out there: grilled eel flavor soda.

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New garlic cola from Japan’s garlic capital is as surprising as its name proclaims

Garlic flavored cola. Just let that sink in for a moment. Fizzy sweet cola with a pungent garlic taste. Yum? Over the years, we’ve seen a lot of weird food and drink come out of Japan, and as of January 9, there has been a new addition to that list.

Hailing from Aomori, the garlic capital of Japan, which has previously produced such delectables as garlic ice cream and garlic beer, “Jats Takkola,” is brought to us from the garlic center of the garlic capital of Japan, also known as “Garlic Town,” Sannohe Districts’ Takko Town.

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Pepsi reboots Japan’s Peach Boy with 3 action and monster-filled ads that’re 8 kinds of badass

The story of Momotaro is one of Japan’s oldest folktales, but a lot of its elements seem a little silly. For starters, the hero’s name translates as “Peach Boy.” His companions are a monkey, a dog, and a pheasant, who he wins over by giving them some sweet dumplings in exchange for their help against the story’s villains, who all have outie bellybuttons.

Goofy as these details may sound, though, the core of the tale is absolutely epic. A young hero who harnesses the power of wild beasts, then sails into the heart of demon territory to rumble with them on their island fortress? In a world where every literary and comic character is a candidate to become a darkly stylish action hero (heck, even Batman’s gritty reboot is getting its own gritty reboot), why hasn’t someone revamped Peach Boy into something closer to Peach Man?

Actually, someone already has, but you won’t find the new Momotaro in theatres, and while you might catch him flipping through the channels on TV, you can’t find his adventures scheduled in the program guide. That’s because this amazingly awesome version of Momortaro is actually a series of commercials from Pepsi.

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Not quite ready for ochazuke, rice with green tea? You might want to try using cola instead

In Japanese cuisine, one of the easiest dishes to prepare is ochazuke, or a bowl of rice mixed with tea. While you can spruce it up with things such as plum, salmon, or spicy cod roe, the rice and tea are really all you need.

But while almost all Japanese people enjoy an occasional ochazuke session, some foreigners find it a little unnatural to pour what’s generally a beverage over their food. The whole thing becomes even less attractive if you’re not a particularly big fan of the Japanese green tea that’s normally used.

So if you’re interested in gradually easing yourself into ochazuke, maybe you’d prefer to start with a less astringent beverage, like cola.

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What’s the best (and worst) cola in the world according to our Japanese writer?

While we usually focus on news from Japan or Asia, sometimes we like to flip things around and give our readers a Japanese perspective on other cultures. We’ve given you a Japanese person’s take on New York ramen before, and today we’ve got another taste-testing piece for you! But this time, we’re casting a slightly wider net by sending one of our writers to try all the Coca Cola flavors on the planet at World of Coca Cola in Las Vegas.

Read on to find out if he likes your country’s cola flavor!

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“Brazilian” coffee cola released in Japan

From the country that brought you carbonated espresso comes a coffee and cola drink claiming to be Brazilian that’s described as a “delicious Carnival.” Wait, what?

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Japanese netizens explore the root of cola’s enticing taste

While companies around the world have made all sorts of different versions of cola, the distinctive taste remains unchanged. So where exactly does the tart, sweet taste of your favorite soda come from? Thanks to a recent visit to a cola producer, a writer on Daily Portal Z found out more about the soft drink and shared his discovery with Japanese netizens, who were somewhat surprised at cola’s humble (and druggy) beginnings, but were left wondering about Coke’s secret recipe.

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