Posted by Oona McGee (Page 93)
Diners will find it hard to eat more than one burger in 30 minutes, but this is a food challenge our Mr Sato has been years in training for.
Before-and-after photos of revamped vacant houses combine traditional beauty with modern style.
Self-heating gyudon is half science experiment, half magical alchemy…but how does it taste?
Perfectly grilled cheese sandwiches and dessert toasties are a cinch with this Japanese cooking gadget.
We go on a post-midnight gyoza run to a shop with no staff — all part of our new normal in Japan.
Assistant Language Teacher quickly learns that Japanese doesn’t always translate properly into English.
Channel a samurai from the Warring States Period, when masks were worn to protect the face from swords and arrows.
Ever had the water go cold on you suddenly while you’re in the shower? That may have been your wife getting “puchi” revenge.