mochi (Page 4)

Mochi, the danger of Japanese New Year’s, claims another life, rushes many to hospital

The Tokyo Fire Department urges people to use caution when consuming the sticky food.

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Sweet mochi popcorn: Japan’s newest East-West crossover sweet we can’t wait to eat

Shingen, meet Mike.

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Häagen-Dazs new zunda mochi ice cream gives us a lot of delicious things to think about

Japan’s mysterious “hazy-tasting” confectionary joins the Häagen-Dazs ice cream team.

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McDonald’s new mochi shiratama McFlurry’s name is a mouthful, but our taste buds want it anyway

McDonald’s isn’t entirely confident in its newest Japanese-inspired dessert, but we believe in it.

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Häagen-Dazs Japan releases mochi rice cake covered ice cream with green edamame soybean topping

Two new ice creams feature soybeans as their star ingredient this summer. 

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We try new jiggly Kuzu Mochi Cider drink in Nara, and it’s a treat that’s hard to beat

Chewy, jiggly, sweet and ahead of the trend.

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Turns out that mochi can be made more delicious by smothering it in creamy carbonara sauce

Simple recipe upgrades the classic carbonara pasta to stretchy proportions.

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Japan’s most dangerous New Year’s food causes death once again in Tokyo

Nearly a dozen Tokyoites rushed to hospital before dinnertime on New Year’s Day.

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Cold Stone now has sakura mochi ice cream in Japan for a limited time!

The addition of pounded sticky rice makes this new creation taste like a traditional Japanese daifuku sweet.

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Cold Stone’s new mochi ice cream pops are packed with Japanese flavors like azuki and kuromitsu

New treats are exclusive to Japanese convenience stores and a compelling reason to keep eating frozen desserts even as the weather gets colder.

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European YouTuber tries all of the food on the counter in Japanese 7-Eleven, loves it all

Travel and food vlogger Raphael Gomes had no idea what he was eating, but he enjoyed almost every bite!

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Japan turns the confectionery world on its head with stretchy mochi-covered chocolates

Japanese company reinvents chocolate by adding sakura and sticky rice to the mix.

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Häagen-Dazs’ upcoming traditional Japanese sweets cafe in Tokyo has our mouths watering already

Delicious-looking desserts make use of sake, mochi, and more.

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Häagen-Dazs’ triple cherry blossom mochi ice cream promises Japan an early taste of spring

Because just two sakura-flavored ingredients still wouldn’t be quite enough.

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Mochi continues to be Japan’s deadliest New Year’s food, causes two deaths in Tokyo on January 1

Often considered a symbol of longevity, mochi annually brings about sudden deaths.

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Cola-flavored mochi sweets are half Japanese tradition, half jiggly Pop Rock

Warabi mochi is usually flavored with soybean powder, but not in the case of these treats from Osaka.

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Häagen-Dazs new Japanese ice cream looks freaky, tastes great

We fall under the dark, stretchy spell of the company’s newest mochi ice cream.

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Häagen-Dazs’ beloved mochi ice cream is back with a new black sesame syrup flavor

The mochi ice cream series brings back an old favorite, and introduces an enticing new flavor!

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The Mochi Bacon Cheeseburger comes to Tokyo and our stomachs

We’re used to eating Japanese rice cakes at New Year’s but this is our first time trying one on a hamburger.

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12 totally addictive and appetizing convenience store sweets

All you have to do is head down the street to get these delectable treats!

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