SNJO (Page 159)

Frigid Silver Bukkake Udon is Japan’s latest way to beat the summer heat

Why just have cold noodles when you can have ice noodles?

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A visit to Japan’s train station that looks like a spaceport in the middle of nowhere【Photos】

Unusual station’s unique name also makes it a destination for those seeking good luck, but things might feel different in the near future.

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Sliced Black Thunder: A chocolate bar for toast

The Black Thunder for Toast makes us rethink the way we eat chocolate bars.

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How to make no-rice “fried rice”【SoraKitchen】

Fried rice without rice might sound like fried nothing, but our chef shows that nothing is impossible.

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What it’s like to get the Moderna vaccine at the large-scale vaccination centre in Tokyo

A helpful guide to the reservation process, precautions, and possible side effects you can expect when getting the jab in Japan.

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How to make yoghurt ramen with instant noodles

Top Japanese ramen brand shares a simple recipe that’s delicious and perfect for summer. 

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Cheapest convenience store bento ever? This boxed lunch warms the heart for less than two bucks

Lawson Store 100’s premium-priced meal is still a bento bargain.

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We tried a gourmet chocolate bento box worth 2,700 yen, and every bite was worth it

If you’re guilty of replacing meals with chocolate, have we got the lunch for you!

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Japan’s lap-pillow ear-cleaning salons aren’t just for pervy guys, we find out

Our female reporter gets her ears cleaned by someone else for the first time in years, and loves it.

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Giant “mini” shumai full of normal shumai dumplings sold at Kiyoken

We heard you like shumai….

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The ultimate in water recycling: we try taking a bath in our dehumidifier water

When life gives you waste water, don’t put it to waste.

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McDonald’s Japan won’t sell you a Caramel Macaron dessert burger, so we made our own

Sometimes, you just have to take the craziness into your own hands.

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After trying 2,500 different kinds of Japanese curry, these experts have picked the top three

We get recommendations from someone who’s eaten more than 2,500 kinds of instant curry.

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We adopted a furry, cuddly, tailed cat cushion to keep us company at home

We ride Japan’s latest virtual pet sensation: a cushion with a moving tail.

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Starbucks releases 47 Frappuccinos around Japan, we try the one for Nara Prefecture

Can this Frappuccino capture the flavour of a region famous for deer and the giant Buddha? 

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Mysterious hand figures turn out to be our new favourite Japanese capsule toys

Confusing? Yes. Cool? Very.

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From tea field to teacup: How do you make green tea from freshly picked tea leaves?

We spend a day on the farm learning how much work goes into a single cup of tea.

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All-frozen ramen restaurant appears in Tokyo, shows us we don’t really need the restaurant

Ramen Journey Showroom does things a little differently.

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We try Starbucks’ new Strawberry Choux Cream Frappuccino

Sure, we love puff pastry, but what’s it like to drink it?

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We visit a Latin supermarket in Tokyo, get our hands on some Inca Kola and spicy chocolate

How does Mr. Sato like the taste of Inca Kola?

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