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food (Page 280)
A while back, we paid a visit to Fukugawa Tsuribune, a restaurant in Tokyo’s Kunitachi City famous for its fried foods and tempura. We engaged in a delicious battle with its gigantic tempura sea eel rice bowl, coming away victorious but full to bursting.
But believe it or not, that actually wasn’t the most colossal offering on Fukugawa Tsuribune’s menu, which is home to an even more terrifying titan of a meal.
There’s a ramen noodle shop in Akasaka, Tokyo, appropriately called Akasaka Ramen, that’s been around for ages. One of the reasons it has lasted so long is a menu item that gets a lot of press: the Jumbo Spare Rib Challenge. If you can polish off this bathtub-sized bowl of ramen in 20 minutes or less, you will get 10,000 yen (about $100), and probably a stomachache.
Think you’ve got the guts to get the glory? Well, you probably don’t.
Nestled in the mountains of Sakyo, Kyoto lies Yasehieizan-guchi Station. Expect for the autumn when tourists from neighboring cities flock to see the changing foliage, it’s an almost eerily quiet corner of Japan.
Rumor has it that a small shop selling pickled eggplant is offering a rare part-time employment opportunity. For a wage of 1,000 yen (US$10) or more, they will pay someone to do nothing but sit around. Hours are flexible and benefits include arranged transportation to and from the jobsite along with naps.
Mr. Sato headed for the hills of Kyoto to verify this job and possibly consider a change in occupation himself. What he found, however, was the sad but touching truth behind the Mata Tora pickle shop and their weird job offer.
For those of us born without trust funds, there will be precious few purchasing decisions in life where cost is no object. As a result, it’s important to take advantage of, and savor, that rare opportunity to purchase the very top of the line, whether it takes the form of preferred parking or double-ply toilet paper.
Or, as it did for us at RocketNews24 recently, McDonald’s most expensive Quarter Pounders ever.
McDonald’s Japan is getting fresh with us this summer, and they’re not even waiting ‘til noon.
There’s a lot of talk about omega-3 fatty acids and their controversial health benefits ranging from cancer to joint pain and even mental disorders. And now it looks as if a team led by Masayuki Sekiguchi at the National Center of Neurology and Psychiatry (NCNP) in Tokyo have found another thing omega-3 possibly cures: lingering fear.
With so many hamburger chains in Japan, each has to find a way to differentiate itself from the others. For example, MOS Burger prides itself on its high quality ingredients, and Freshness Burger tells diners right up front where its priorities lie.
With Lotteria, there are two things we’ve come to expect; multiple patty sandwiches, like the nine-layer Evangelion Q burger, and unconventional ingredient pairings, as seen in the chain’s ramen burger. But Lotteria’s newest offering combines both of the restaurant’s signature sales points.
Born and raised in Singapore, 31-year-old Kathy Xu had been a secondary school teacher all her adult life, including a brief stint in Japan in 2009. Despite her love of teaching, Kathy recently made the bold decision to dedicate herself full-time to helping stop the exploitative shark finning trade in Southeast Asia, having visited the island of Lombok three times and witnessed the grim situation first-hand. She is now working to provide those same fishermen with an alternative form of income: ecotourism.
With the long-term goal of replacing shark fishing with environmentally friendly tours operated by locals, Kathy hopes to change the way we think about sharks, as well as help maintain the delicate ecosystem that exists in the seas surrounding Lombok, potentially saving their sharks from extinction.
We sat down with Kathy to talk about her inspiring venture: The Dorsal Effect.
The kitchen can be a dangerous place, full of intense heat and sharp, pointy objects. For people who lack the culinary skills to so much as peel a potato, ambitious kitchen exploits can result in a great deal of blood, sweat, and tears. The thought of thinly slicing a carrot puts fear into every fingertip. Thankfully, there’s a new product on the market which makes the act of cutting thin strips of vegetables quick, safe, and easy. Anyone who’s ever owned a box of colored pencils can now use those grade school pencil sharpening skills to use on their favorite veggies, adding some healthy flair to any dish.
The restaurant Fukugawa Tsuribune is famous for tempura, especially its anago don, tempura saltwater eel served over a bowl of rice. The restaurant’s version of this Japanese standard draws fans from all over the Tokyo area to its location 35 minutes by train west of downtown.
Needless to say, the restaurant must be doing something right, and once we heard the rumors that the anago portions are extremely generous, we couldn’t keep ourselves away and made the trip out to the restaurant to try it for ourselves.
We previously reported on the development of two kinds of new chocolate chip cookies based on the traditional Japanese snacks, castella and karinto, released by Fujiya and their popular soft cookie line, Country Ma’am.
Well, today’s the day these cookies were released to the hungry public, so we snatched up a few bags to see how the American taste of a chocolate chip cookie adopts these two Japanese tastes. Our full, lips-on review after the break!
Long ago, American automobile manufacturers dominated the industry, until Japanese producers started steadily offering superior products through the 1970s, 80s, and 90s. But following years of eroding sales, U.S. companies have finally stepped up their game and returned to competitiveness, with luxury marquee Cadillac recently recording its biggest sales spurt in decades.
Likewise, fast food restaurants from the U.S. initially dominated the hamburger field in Japan, but Japanese brands such as MOS Burger and Freshness Burger have been progressively eating into their market share. Will history repeat itself with a resurgence of quality American burgers? We sent one of our reporters, on assignment in the U.S., to McDonald’s to try its latest creation, the Bacon Habanero Ranch Quarter Pounder. Would it prove too much for the Japanese palate?
Launched just ten days ago at convenience stores nationwide, 330ml PET bottles of Red Bull are being pulled from store shelves. The reason, apparently, is the western style month-day-year sell-by date labeling used on the popular energy drink’s packaging.
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Starbucks Refreshers, fruit juice-based beverages lightly caffeinated with green coffee extract, went on sale last year in the United States and have finally made their way over to Japan. Packaged in 200ml cans, the drink will go on sale at Seven Eleven’s nationwide for 191 yen excluding tax (about US$2) from June 25.
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Keisuke Itagaki, creator of the Baki the Grappler manga series, has teamed up with Calbee to produce Grappler Baki potato chips.
For those of you unfamiliar with the series, Baki is a young wrestler who travels and fights around the world, honing his skills in the hopes of following in the footsteps of his father, Yujiro, to become the strongest fighter on the planet. In staying with the theme of strongest, Itagaki decided the Baki-themed chips should be flavored after one of the most powerful creatures to walk the planet, Tyrannosaurus rex. According to Itagaki, the packaging of the chips is also designed to reflect “forcefulness” and “intensity,” traits associated with the popular manga character.
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Instant ramen gets by far the most attention, but it’s not Japan’s only quick-fix noodle dish. Peyangu-brand instant yakisoba (stir-fried noodles) are available in just about any convenience store, and are an established hit with kids and adults alike.
Similarly, although the country is rightfully known for its scrumptious sashimi, Japanese cuisine also includes several varieties of tasty fish roe, including ikura (salmon roe) as seen at sushi restaurants and popular white rice topping mentaiko (spicy cod roe).
This month Peyangu instant yakisoba with tarako (plain cod roe) went on sale. Unable to pass up this convergence of our gourmet and lazy tendencies, we picked up a couple packs right away.
There are plenty of difficulties in learning Japanese, from the thousands of kanji characters you have to memorize to the fact that the language doesn’t have a future tense. Pronunciation, though, isn’t that big of a hurdle. Japanese contains only 47 syllables to master, which may sound like a lot, but is in actuality pretty paltry compared to most other languages.
One of the biggest effects this limited pronunciation repertoire has is that Japanese is filled with homonyms. For example, kyoushi could mean either “a teacher” or “death by way of insanity.” Where there are words that sound alike, there are puns, and now where there are puns, there’s the president of Domino’s Pizza Japan.
Something every guidebook mentions about table manners in Japan is that, while almost every restaurant and home keeps a bottle of soy sauce on the table, it’s there to add to things like sashimi and grated radish, and not to be poured on white rice.
This isn’t to say that people in Japan always eat their rice plain, though. A recent Internet popularity poll pitted four of the country’s top rice toppings against each other in a battle royale.
Among the extensive pantheon of ramen varieties is tsukemen, in which the noodles are served on a dish with a bowl of dipping sauce on the side. My first experience with the dish was in college, when a buddy took me to a tsukemen place that had opened up near our campus in Tokyo that was famous for their sauce made with fish stock. At the time it seemed like a wildly exotic concoction, but little did I know that years later my hometown of Los Angeles would produce an even more outlandish version of the dish: marshmallow ramen.
So here’s a tricky question: do desserts count as masculine or feminine food? On the one hand, a slice of chocolate cake is just as bold a statement of your culinary decadence as a nice fried pork cutlet. In either case, it’s at least a little wild and macho to eat something with such shaky nutritional value yet unquestionable deliciousness, similar to how I rationalize eating a pack of ham out of the fridge when I’m too lazy to go buy bread for a sandwich as being a natural result of my raging testosterone.
On the other hand, sweets are, well, sweet. Truly red-blooded males can’t even bring themselves to utter the word “sweet” unless they add “taste of revenge” after it while clenching a fist and glaring at the horizon.
Thankfully, Japanese convenience store chain Family Mart is here to help end this confusion with a line of desserts tailor-made for everybody born with a Y chromosome.
China’s don’t-go-to-Japan warning seems to be affecting Osaka’s Namba and Dotonbori neighborhoods
Studio Ghibli adds new Kiki’s Delivery Service music box to its anime merchandise shop in Japan
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Keep Gengar close to your heart with new black-coated Pokémon jewelry from U-Treasure
2024’s Pokémon Center Lucky Bag may have been the hardest to get, but also the most worthwhile
Does this egg timer from Japanese 100-yen store Daiso really work?
Shizuoka senior charged with firearms violation after giving toy guns to the police
Nintendo’s Kirby now delivering orders at Kura Sushi restaurants, but not in Japan
Japan super budget dining – What’s the best way to spend 1,000 yen at 7-Eleven?
Japanese toilets now measure fatigue levels at highway rest stopsJapan’s human washing machines will go on sale to general public, demos to be held in TokyoNintendo’s Kirby now delivering orders at Kura Sushi restaurants, but not in Japan
Yoshinoya adds first-ever chain-wide ramen with new beef and pork-broth noodle hot pot meals
Japan considering raising international traveler departure tax even more than previously reported
Is China’s don’t-go-to-Japan warning affecting tourist crowds in Shibuya’s Don Quijote?
Studio Ghibli stamps lift your spirits with motivational phrases from Totoro
Is China’s don’t-go-to-Japan warning affecting tourist crowd sizes in Nara?
Japanese train company is letting fans buy its actual ticket gates for their homes
Japanese town suing resident for being a jerk
New fish discovered and named “Vanderhorstia supersaiyan” for obvious reasonsJapan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Starbucks Japan unveils new Christmas goods and a rhinestone tumbler that costs 19,500 yen
Real-world Nausicaa Ghibli anime glider completes its final flight in Japan【Video】
Brand-new Pokémon park opens in Japan with larger-than-life-size Lapras【Photos】Japanese train company is letting fans buy its actual ticket gates for their homes
Unique inclined elevator in Japan leads to a town that inspired Studio Ghibli’s Spirited Away
Is China’s don’t-go-to-Japan warning affecting tourist crowds in Tokyo’s Asakusa neighborhood?
The 10 best day trips from downtown Tokyo【Survey】
Naturally brown-haired Osaka student sues government for forcing her to dye her hair black
Japanese government considering tripling departure taxes to combat overtourism
Survey asks foreign tourists what bothered them in Japan, more than half gave same answerJapan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Japan’s deadliest food claims more victims, but why do people keep eating it for New Year’s?
We deeply regret going into this tunnel on our walk in the mountains of Japan
Studio Ghibli releases Kodama forest spirits from Princess Mononoke to light up your home
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
The top 10 annoying foreign tourist behaviors on trains, as chosen by Japanese people【Survey】
No more using real katana for tourism activities, Japan’s National Police Agency says
Starbucks Japan reveals new sakura drinkware collection, inspired by evening cherry blossoms
Does this egg timer from Japanese 100-yen store Daiso really work?
Shizuoka senior charged with firearms violation after giving toy guns to the police
Nintendo’s Kirby now delivering orders at Kura Sushi restaurants, but not in Japan
Japan super budget dining – What’s the best way to spend 1,000 yen at 7-Eleven?
Japanese toilets now measure fatigue levels at highway rest stops
Young Japanese women in survey more likely to pee in shower than any other sex/age
Nintendo releases Metroid-shaped ice cube/cooking tray and Samus arm cannon pillow【Pics】
Anime-style isekai story is actually an English-learning textbook from Japan’s public broadcaster
World’s first hydrogen powered vending machine unveiled by Coca-Cola at Osaka-Kansai Expo
Japanese breast size study shows rapid growth in previously smallest-busted region of county
NINGEN ISU: This Japanese literary metal band will rock your butt off【Photos & Video】
