SNOJ
If you’re hungry and quick enough, this eating challenge in Tokyo’s liveliest student neighborhood can make a tidy profit.
Meg decides to get back to basics by using the natural cooling power of snow to create a delicious matcha dessert.
We take a break from daydreaming about Valentine’s Day chocolate as Japan’s newest crazy comfort ramen becomes a reality.
We looked at this Shibuya restaurant’s 2.3-kilogram (5.1-pound) spaghetti serving and said, “Naw, that’s not enough.”
Whether the person in front of you adjusting the seat angle is a good or bad thing is all a matter of perspective, Tokyo-bound overnight bus shows us.
SoraNews24’s Seiji compiles a list of five things you’ll need to do if you want to be a heroine in the grand tradition of Sailor Moon and her ilk.
Our reporter decides to answer one of those “Earn money from your photos!” comments on his Instagram page.
Nope, that’s not backwards. The chips really are on the outside in this awesomely clever idea.
A great deal for ramen connoisseurs and beginners looking for a way to try all the staples.
”What’s the best flavor for a French fry sundae?” is a question we never had to answer…until now!
Our veteran salaryman-turned-reporter gives his idea for the one thing that has to change before Japan will stop working itself to death.
Popular retail chain Yodobashi Camera sets the bar high with their “Tablet Computer Dreams i” New Year’s gift box.