SNOJ (Page 8)
Noborito Station on the Odakyu Line got a Fujiko F. Fujio facelift! We take a trip through the Anywhere Door to check it out.
We glugged a bottle of Crab Cola, infused with genuine crab essence, produced by a fishpacking company in Niigata prefecture.
Can’t decide between tempura and pork cutlet? This restaurant lets you have both in ridiculously large quantities.
We taste-test a revolution in potato chips, and realize that something important has been missing all along.
No loyalty program or first-class ticket required for this traveler’s oasis with free drinks, loaner Nintendo Switch systems, and shower booths.
Our often-single reporter gets a startling surprise from his girlfriend, and eats something he’s never had before.
Things get personal, and sweet, in the latest chapter of the ongoing difference of opinions about a Japanese cultural tradition.
The most decadent, least healthy, and absolute craziest vegetarian burger we’ve ever tried.
Ever been so angry you just want to fling your crap at the floor? The 100 yen chain has something for you, and it comes with an inspiring message.
It’s a tale of two kombuchas as Mr. Sato tries a canned kombucha imported from the U.S. that startles his taste buds and blows his mind.