chocolates (Page 2)
If you love the Japanese raindrop water cake that’s been taking the world by storm, you’ll love this new Kit Kat variety.
First-ever KitKat-cocktail pairings are part of a range of special offerings to celebrate the new alcoholic chocolates ahead of their nationwide release.
Who needs love, when you’ve got friends, and 15.2 people’s worth of chocolate? And we can at least help with the last one, with a yummy recipe!
Premium Japanese rice wine and high-quality powdered green tea make for a truffle that’s bursting with traditional flavours.
There’s even a sakura charm made from cherry blossom wood included in this year’s release.
Made from ruby cocoa beans, this new “fourth type of chocolate” promises a whole new Kit Kat flavour experience.
As 2017 begins to draw to a close, it’s time to look back at the year that was, and for Tokyo Station it was a year filled with glorious sweets.
Come with us as we try these two new packs, which incorporate unique rose petal toppings in deliciously different ways.
This limited-edition flavour tastes just like the matcha you would get at a formal Japanese tea ceremony!
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