Japanese sweets
In business for over 70 years, this traditional confectioner figured out how to turn the suspension of a Japanese tradition into a new one of their own.
Firefly-viewing season provides the inspiration for breathtaking Japanese confectionaries.
Transforming iconic characters into delicious works of art.
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Filled with a special “phantom butter” from Calpis, you won’t find a treat like this anywhere else in Japan.
Move aside, Uncle Rikuro – Aunt Wanda is here to steal your fluffy souffle crown, without the raisins.
Mysterious warehouse is a secret destination that’s yet to be discovered by overseas tourists.
Century-old dorayaki specialist in Ginza is asking for a little more considerateness from its recently expanded foreigner fan base.
Find out what you should order from the menu at this super popular family restaurant chain.
Donki is a must-visit for tourists buying souvenirs, but locals have a different eye for what to find in store.
Centuries-old sweets shop lends ingredient to flavor debuting in Tokyo head of nationwide rollout.


![Japan’s “edible fireworks” wagashi sweets return, but only for a limited time [Photos] Japan’s “edible fireworks” wagashi sweets return, but only for a limited time [Photos]](https://soranews24.com/wp-content/uploads/sites/3/2026/07/3_9affc3.jpg?w=640)






























































