donburi
The Ichirandon is causing a stir amongst fans, but it’s a secret dish that isn’t listed on the menu.
Located in a quiet part of a student neighborhood, this is where our kakuni dreams came true.
Whatever you picture when you read “triple jumbo shrimp rice bowl,” it’s probably not this.
We’ve gotta say, there’s no way we would’ve thought this remote-looking location would turn out to be such a hidden gem.
This particular dish with a really, really long name is a veritable gastronomic fortress waiting to be conquered.
Embassy of Japan in the U.K. posts video explaining what katsu is and isn’t, and we delve into the non-pork varieties.
“Donburi” usually refers to dishes eaten over a bowl of rice, so how could this concept possibly work?
The birthplace of one of Japan’s favorite lunches is still in business in Tokyo after more than 200 years.
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