Bringing you yesterday's news from Japan and Asia, today.
food (Page 261)
It’s a fact: the world loves pancakes. That’s why we’re sure those of you who live outside of Japan will be jealous to hear that Denny’s Japan is offering an all-you-can-eat pancake deal that includes a variety of fruit, syrup, and ice cream toppings! The only thing better than this pancake buffet is the Japanese word for pancake: pankeiki. How cute is that?!
While the weather is gradually getting chillier as many parts of the world meander into autumn, we know we’ll never be able to give up the sweetest bit of summer – ice cream. You can never be too full, nor the weather too cold, for a bowl of that delicious, frozen goodness, and if you happen to be heading to Kyoto to catch the beautiful autumn leaves, you’ll be pleased to know that Japan’s most traditional city is positively brimming with ice cream at this time of year, and today we have a guide to some of the best out there.
Whether you’re into fruity flavors or traditional Kyoto desserts, or simply wanting to satisfy your sweet tooth, the ancient capital is bound to have something for you.
One of the first English lessons I taught in Japan was about how to use words like “everywhere” and “nothing.” As part of the class, the students had to practice making sentences with “everyone,” and one woman stood up and gave hers, which was “Everyone likes pudding.”
I’m not sure I’ve ever heard a truer statement. Pudding is universally popular. Even the very wealthy love it, which is why one company in Japan is now selling matcha green tea pudding made from such high-quality ingredients that it costs more than most meals that could precede the tasty dessert.
In Japan, almost every traditional meal is served with white rice. Sometimes, though, even Japanese diners find themselves craving something a little more flavorful, and when they do, they reach for a container of furikake (lit. “sprinkle over”) flakes to liven up their rice.
Dried fish like salmon or bonito are the most common kinds of furikake, but just like every region of Japan has its own special Kit-Kats, different parts of the country also have their own unique furikake, and today we’re taking a look at seven of the most tempting.
Salt fish hot dog! If you think a word (or two) needs dropping from that sentence, think again.
For a limited time only, a crisp, salty whole sweetfish – in a bun! – can be yours to enjoy at Kyoto Aquarium. Yep. At the aquarium. I don’t know about you, but after looking at aquatic creatures all day I’m not really in the mood for fish…
Not so our reporter Yuuichiro, who was so excited to hear about the fish dog that he headed down to the aquarium cafe and put together this photo review for us! This is his report, eyeballs and all.
We’re suckers for a good rice cooker recipe and get even more excited when all you have to do is plop a few ingredients into the machine. So we were really happy when we found this super easy rice cooker recipe for “potato chip rice” from successful Japanese chef, Masahiro Kasahara, in his self-titled book, Masahiro Kasahara’s 30-minute Japanese Meals. With only three ingredients (four if you count the water), we were equally parts intrigued and wary as we set out to recreate his bizarre dish.
So, usually when it comes to burgers in Japan, we prefer to let the talented burger artists at famous fast food restaurants such as McDonald’s, Burger King and especially Lotteria do their thing – because it usually results in crazy squid ink burgers, nine-patty monstrosities, and other 6th grade science experiment-esque monstrosities.
But McDonald’s has slowly been unveiling a tech- and customer-savvy new way of dealing burgers with its limited run of “Create a Burger” options at select stores.
Living in Japan, we’ve been kind of spoiled by all the special Kit Kat flavors the country gets. We love a sweet snack as much as anyone, but when almost every region of Japan has its own version of the chocolate wafers, it takes something a little more unusual than matcha green tea Kit Kats to really grab our attention (not that those don’t taste delicious, of course).
So Nestlé Japan’s latest plan is to give us not just something to munch on, but a cool papercraft kit too, with this special Kit Kat bundle that also lets you build a model train.
Remember that jet-black hot dog Tokyo Disney Sea announced for Halloween this year? Well, we’ve unearthed some pictures of the actual product, and boy, are they nasty.
What’s more, the Black Sausage has been joined by another, even more distressing item – the Black Gyoza Dog, a hot snack so hellish-looking we can’t believe it made it past the product testing phase. It looked pretty weird in Disney’s promotional shots (above), but it looks even more disturbing in real life!
Join us after the jump for a closer look at the reality of this year’s Halloween Disney food. It’s even more shudder-inducing than we expected!
Between the country’s natural beauty and historic sites, there are plenty of things to see on a trip to Japan. Eventually, though, you’re going to have to take a break from sightseeing in order to eat, and even then you’re in luck, since Japan is a foodie’s paradise.
But while it’s true that Japan is filled with great restaurants, only one can be at the top of travelers’ dining wish list, as decided by users of travel website Trip Advisor in a recent ranking of where they want to eat in Japan.
We’re used to family restaurants in Japan offering their own unique takes on western dishes, with what might best be described as mixed results. But this item on the new seasonal menu at Jonathan’s sees the restaurant branch out into stripped down, über-simple food that’s had some customers questioning: can you really call that a side dish?!
Onigiri are rice balls, and they’re basically the Japanese version of sandwiches. They’re a fast, convenient snack that you can eat without getting your hands messy, and they’ve been a staple of Japanese lunches since medieval times. But now there’s a hip new version that’s trying to take over from the long-established practice of molding the rice by hand.
Recently, Japanese branches of McDonald’s and Burger King have been getting into the Halloween spirit with spooky black burgers infused with squid ink and bamboo charcoal. This is a problem for KFC, though, since both of those ingredients are a little too exotic to mix with the Colonel’s traditional set of 11 herbs and spices.
Since KFC can’t celebrate Halloween by embracing its dark side, the most popular fried chicken outlet in Japan is instead turning to the holiday’s other icon by offering pumpkin biscuits.
The humble pancake is a beloved food for both its deliciousness and how easy it is to make. It’s also a highly versatile food, suitable for either a sweet snack with powdered sugar, strawberries and syrup, or a savory dish served with chicken and lettuce.
Now, there appears to be a rumor among pancake aficionados in Japan that with one simple addition to the pancake mix it is possible to boost the flavor level to that of a luxury hotel or restaurant. That ingredient is none other than the typical Japanese seasoning made from fermented soybeans: miso.
Häagen-Dazs already has a pretty upmarket image, what with its high-quality ingredients, premium pricing, and fancy-sounding name. Apparently, though, the U.S.-headquartered ice cream brand’s Japanese division still thinks there’s room to grow in the classiness department.
Two mature treats are being added to the lineup soon, one which uses red wine and another which draws inspiration from a French dessert. And just in case those don’t sound regal enough, they’re topped with gold and silver.
Autumn is a great time of year in Japan. The sticky humidity of summer is gone, but it’s still warm enough to enjoy spending time outdoors. Best of all, there’s the spectacular show of the leaves changing to vivid reds and dazzling yellows.
For me though, fall comes with one major drawback, which is that for the whole season, it seems like the mixed tempura set at every restaurant I go to is packed with mushrooms. If you’re a fan of Japan’s many types of edible fungi, this is a major plus, but if you can’t stand the things, you might be feeling a little left-out.
Take heart, though, because there’s still a way to form a deep-fried connection to autumn with tempura maple leaves.
Tokyo is practically overflowing with great places to eat–being one of the largest metropolitan areas in the world has to have some benefits, right? While rush hour traffic might be test the patience of even the most benevolent Buddhist monk, at least you can find a good place to eat without too much effort. Of course, not every eatery is going to be excellent, and some places tend to rely on gimmick as much as their culinary skills to pull in patrons, like hanging hammocks inside the dining area. Can you really enjoy a nice meal will swinging from the ceiling like a lazy Tarzan?
Well, we stopped by Cafe Asan in Ueno and sat in their hammocks to find out! Read on to see if you should add the cafe to your Tokyo itinerary.
So, a week or two ago, we saw this video of a Japanese woman explaining why she thinks Japanese women great girlfriends or wives, and one of the reasons she stated was that Japanese women care a lot about cooking. That’s a wonderful thing. I mean, there’s even a saying that says the best way to win a man’s heart is to first win his stomach.
However, caring about cooking and having the talent and taste buds for cooking are two entirely separate issues. Sorry to burst your bubble if you were thinking that all Japanese girls make fantastic home-cooked meals, because among the Japanese, there is a group of women collectively referred to as meshimazu yome, which means “wives who make unpalatable meals”. A survey by Goo Ranking reveals the top 10 shocking meals made by Japanese wives with… unique tastes. Are you in for a treat?
Insect cuisine is popular in Thailand, where insect farms are booming as farmers try to keep up with demand by breeding cricket snacks and ant-egg omelet meals to satisfy this growing market. And, lucky you, the bug-eating trend is going international!
Who’d eat insects, you ask? Me, of course!
Don’t act so surprised. Japan has a history of devouring insects and other fun fare, referred to as getemono or, inferior foods. While most Japanese people will turn their noses up at such “delicacies” they probably won’t deny that restaurants, called getemonoya, were once common and that during war times, eating such food was often necessary. The good news is that Jiminy Cricket actually tastes pretty good! And, he’s nutritious.
Join our vegetarian, insect-eating reporter as she crunches and munches her way through some of Japan’s finest insect cuisine that we promise you won’t find in the Michelin Guide.
Earlier this year, we stopped by Artnia, the café run by video game publisher Square Enix, to munch on buster sword chocolates and drink material cocktails. Just as you’d expect from the company behind some of Japan’s biggest RPG franchises, though, there’s now an upgraded sequel, the Eorzea Café, with an even larger menu of Final Fantasy themed foods.
Led by our sense of adventure and gnawing appetite, we journeyed to the strange and wonderful land of Tokyo’s Akihabara to check it out.
Japan enters Golden Week vacation period, survey shows one in three plan to ride it out at home
Japan’s new Pokémon jackets give you the look and powers of the Kanto starter trio
Studio Ghibli releases new anime keychains that are like miniature figurines
Dorayaki from 89-year-old Japanese confectionery shop is one of the best sweets hidden in Tokyo
Police in Japan summoned to deal with bank intruder…who is also a deer[Video]
Japan’s Mister Donut Japan tries its hand at Taiwanese-style street food donuts
War in Iran threatening Japan’s pudding production
Tifa’s Final Fantasy VII bar is going to pop up in real-world Tokyo
Tokyo store makes you to pass a quiz in order to buy Pokémon cards as part of anti-scalper policy
Live-action Ghibli Princess Mononoke stage play tickets are now on sale
New Kyoto Converse sneakers celebrate Japan with traditional kimono fabrics for your feet
Japan’s 5.3 million beautiful Hitachi Nemophila flowers are now in full bloom[Photos]Tifa’s Final Fantasy VII bar is going to pop up in real-world Tokyo
Studio Ghibli launches huge new anime movie T-shirt collection with special design details
Brand-new Square Enix Cafe to open in Tokyo…and in Los Angeles too!Japan enters Golden Week vacation period, survey shows one in three plan to ride it out at homeJapan’s new Pokémon jackets give you the look and powers of the Kanto starter trio
Japanese convenience store gives away free ice cream with creative ad at Shinjuku Station
Tsujihan sushi bowl restaurant goes viral with foreign tourists, but is it worth the hype?
Hello Kitty is now a transforming truck robot[Photos]
Japan reportedly adding Japanese language skill requirement to most common foreigner work visaJapan’s 5.3 million beautiful Hitachi Nemophila flowers are now in full bloom[Photos]
Pokémon and Ikea Japan cross over into each other’s worlds with collaboration events
Wisteria season starts early with blooming of Japan’s Great Wisteria in its beautiful garden
Japan’s best conveyor belt sushi restaurant of seven years ago has now, finally, come to TokyoNew Kyoto Converse sneakers celebrate Japan with traditional kimono fabrics for your feet
Brand-new Pokémon manhole covers coming to help the recovery of a disaster-stricken part of Japan
Japan’s awesomely beautiful Alpen Route snow corridor is now open
Injuries on stairs in Tokyo highlight an overlooked design flaw
Mt. Fuji decorated with a 500,000-flower pink carpet is Japan’s ultimate spring view
Survey asks foreign tourists what bothered them in Japan, more than half gave same answer
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Starbucks Japan releases new drinkware and goods for Valentine’s Day
We deeply regret going into this tunnel on our walk in the mountains of Japan
Starbucks Japan releases new sakura goods and drinkware for cherry blossom season 2026
Japan’s newest Shinkansen has no seats…or passengers [Video]
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
No more using real katana for tourism activities, Japan’s National Police Agency saysJapan reportedly adding Japanese language skill requirement to most common foreigner work visa
Japan’s Mister Donut Japan tries its hand at Taiwanese-style street food donuts
War in Iran threatening Japan’s pudding production
Tifa’s Final Fantasy VII bar is going to pop up in real-world Tokyo
Tokyo store makes you to pass a quiz in order to buy Pokémon cards as part of anti-scalper policy
Live-action Ghibli Princess Mononoke stage play tickets are now on sale
Japanese people share 11 amusing tales relating to pregnancy and childbirth
New Kyoto Converse sneakers celebrate Japan with traditional kimono fabrics for your feet
Only five branches of Japan’s beef bowl giant Matsuya serve milk shakes, but how do they taste?
Retro-style Evangelion T-shirts coming to Uniqlo sister brand GU[Photos]
Second-generation sumo burger coming to Burger King Japan with return of Baby Body Burger
New Legend of Zelda Boss is a canned coffee, gives you a chance at awesome jacket loot【Pics】
What are the worst things about living in the Japanese countryside?[Survey]
Brand-new Square Enix Cafe to open in Tokyo…and in Los Angeles too!
McDonald’s and Gundam team up for customized anime mecha and fried chicken sandwiches[Video]