food (Page 61)

Weiner Onigiri: Japanese convenience store rice ball has a surprise in store for Mr Sato

Celebration sausage opens our mouth to a new way of eating. 

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Naomi Watanabe’s New York food budget leaves TV co-stars and netizens stunned

People were shocked to learn that eating out in the Big Apple comes with a big bill at the end of your meal.

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We visit izakaya in Thailand billed as “Middle Aged Man’s Paradise”, try food that’s illegal in Japan

Thankfully our reporter lived to tell the tale.

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Which Japanese conveyor belt sushi chain has the best hamburger steak sushi?【Taste test】

No, no, not sushi hamburgers. That would be weird.

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The restaurant where one of Japan’s last samurai lords ate now has a café with really good cake

If Kawai Tsuginosuke were alive today, he’d probably order the Special Plate dessert too.

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Does the eel from these cheap takeout shops pass the buyobuyo quality test? We find out

Unagi for about 1,000 yen…is it worth it?

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Burger King Japan offering all-you-can-eat quadruple cheeseburgers

The Maximum Cho One-Pound Beef Burger challenge wants you to make the absolute most of your appetite.

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Pocky on the Rocks: A new (but also old) way to beat the heat with Pocky sticks at home【Recipe】

We may not have been around for this clever drink idea the first time around, but we are totally here for it now.

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Bugs for dessert? Taste-testing Japan’s wasp dumplings and locust rice crackers【Taste test】

Because we finished our wasp larvae bento, we think we’ve earned a wasp larvae dessert.

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McDonald’s Japan gives us a taste of the anime world with new series of Gundam burgers

Char takes over McDonald’s for a limited time, but are his burgers as good as he says they are?

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Hear ye, hear ye! 7-Eleven’s Cheese Buns are the best cheesy bread snacks on the market

Nearly everyone in the office agrees!

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Try-your-luck vending machine proves it doesn’t always pay to take a gamble

Don’t be fooled by the shiny bright lights of this machine.

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This no-bake sweet sake super-easy dessert is a perfect summertime sweets companion【Recipe】

Chilled Amazake Cracked Ice is a cool treat you can make even with zero cooking skills.

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How to make an imitation katsudon pork cutlet bowl using imitation katsu【SoraKitchen】

We harness the power of dagashi to create the “in-quotation-marks katsudon.”

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Is roughly half of Japan preconditioned to hate mint chocolate sweets?

Researcher thinks that the traditions of one Japan’s biggest foodie centers don’t mesh with the summertime sweets flavor.

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Which Japanese conveyor belt sushi chain has the best saltwater eel sushi?【Taste test】

It’s a four-way anago showdown of affordable luxuries.

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This Tokyo bakery gives its curry bread a special Aomori ingredient for a one-of-a-kind taste

The pride of Aomori Prefecture is the star of the show at Little Princess Tokyo.

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We test out the new gaming chopsticks that bring gaming PC looks to your dinner table【Photos】

You can now dine in the high-tech glow of gaming light.

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Cold karaage vending machines take fried chicken to new extremes

Take a trip to heaven and hell with “Deep Fried Chicken of Angel and Devil I wish you every happiness”.

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Genki Sushi now has a range of sushi…that isn’t really sushi

Vegetarian? Vegan? Or just plain weird? This conveyor belt restaurant chain serves up a taste of all three.

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