All-you-can-drink beer costs just 600 yen (US$5.80), which will barely get you a single glass in many other Tokyo restaurants.
restaurants (Page 52)
Foreigners complained that chefs at a restaurant in Osaka added up to two times more wasabi in their sushi when serving non-Japanese customers.
This new eatery is transporting diners to another world with its special menu and atmospheric rooms.
The famous delicacy from Toyama Prefecture is now one of the most sought after sweets in the heart of Tokyo!
Unless sushi train restaurants add a new dish to their menus, the wasteful trend looks set to continue.
Our biggest question is how much self-control does it take to keep from eating all the ramen?
Feel like having pizza for your boys’ night out? Better find somewhere else to eat it.
Mos Burger gives us one more reason to love it as we visit the Mos Bar in Tokyo’s Shibuya neighborhood.
This cautionary tale proves that the Japanese word for “large serving” could result in having to eat a truly mountainous meal.