Celebrate the 100-year anniversary of Ashikaga City in Tochigi with these fun commemorative goods.
Tochigi (Page 2)
These new Pokéfuta also mean that half of all Japanese prefectures are now equipped with their own unique Pokémon manhole covers.
How do you say ‘Hakuna Matata’ in Japanese? Maybe people from these prefectures can tell you!
This jaw-dropping video will make you wonder how Tochigi Prefecture came in last in the prefectural popularity poll.
Tokyo won’t give you a permit to film on the Scramble Crossing? Don’t worry, because now there’s an alternate site!
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The Egyptian pyramids stand strong in the scorching heat of the desert, as they have for over 4,500 years. It is said that the techniques that went into building them were well beyond those of human civilization at the time. They are mysteries wrapped inside of enigmas that continue to fascinate us from afar.
And apparently there is also a pyramid in Tochigi Prefecture, which really cuts down on the travel expenses for those of us in Japan wanting to bask in their wonder. One such spendthrift adventurer was RocketNews24’s own Masanuki Sunakoma, who went to investigate.
When traveling in Japan, there are a number of quick and easy ways to see the whole country. You can take the Shinkansen, Japan’s bullet train that excels at speed and comfort. There are also a number of budget airlines including Peach, Air Asia, and Skymark Airlines that can make your trip quicker, but force you to sacrifice some amenities for a lower cost.
But if you have the time, there is no better way to travel around Japan than by hitting the open roads. Just like the US, there are many quirky best-kept secrets accessible only by car that are worth visiting. Some of the best places that really connect you with the locals are the roadside rest stops called Michi no Eki (literally “roadside stations“) that are perfect for taking a toilet or sleeping break, but are also hubs for local food, crafts and history.
Want to find the best roadside stations to visit? The travel website Trip Advisor has assembled a list of the best Michi no Eki for 2015, so gas up the car, it’s time for a road trip.
Every place in Japan wants to be famous for something or other; to have one specific dish or product that nowhere else has as much of or does quite as well. And while the port city of Yokohama might be known for its vast and varied Chinese cuisine, when it comes to gyoza – those bitesized Chinese dumplings that have been so tweaked by the Japanese that they’re often considered home-grown – Tochigi Prefeture’s Utsunomiya City is undoubtedly the place to be, with its residents proud to call their prefecture the Japanese capital of gyoza.
After taking a trip to the prefecture, we think they might just be right. Along with the dozens of delicious gyoza stalls and restaurants we encountered, we quickly stumbled upon a number of unusual gyoza-infused offerings, three of which we just had to try for ourselves. Join us after the jump for our taste test of Tochigi Prefecutre’s Gyoza Burger, Gyoza Chips and Gyoza Bread!
The heartland of Japan is certainly becoming the envy of the nation with their recent offerings of unusual foods. First the crunchy sweet mushrooms of Chubu region turned heads on Twitter. Now out of Tochigi Prefecture, emerges fruit-flavored hotdogs!
What chemical witchcraft went into making these sticks of pork(?) colored and flavored like lemon and strawberry milk is a mystery, but they do look intriguing, and dare I say delicious?
Tochigi Prefecture doesn’t pop-up in the news often, but when it does it usually involves food. You might remember the “First Love” flavored gyoza or the tomato-milk-lemon drink. I totally understand if you didn’t jump out of your seat to go to Tochigi just to taste those… unique… goods for yourself, but there is a new product in Tochigi that is flying off of the shelves and just might be worth that trip: “Kekeru gyoza.”
Japan is known for its succulent wagyu beef, but most people familiar with the meat probably wouldn’t expect it to be served as … a hamburger! But that’s exactly what Japanese fast food chain Lotteria is doing. And it’s not just a one-time promotion either; they’re serving a different kind of wagyu hamburger each month as a campaign over a period of about a year. And since the new hamburger they just released at the end of September involved a highly interesting ingredient for a hamburger, we simply had to go out and try it! Yes, it’s the “Tochigi Wagyu Steak Hamburger with Tochiotome Strawberry Sauce” (Tochigi Wagyu Hamburg Steak Burger (Tochiotome Sauce)), and we couldn’t wait to see how strawberries and wagyu mix!
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