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Question reveals how foreigners feel about speaking Japanese, getting English in return

Living in a foreign country has its trials and tribulations. There are all new customs and sometimes a new language you have to learn, creating a situation that can be really frustrating and depressing. Then one day you wake up, turn on the TV and suddenly, “Huh, I kinda get what’s going on here,” and you know you’re finally ready. It’s time to speak to the locals…with confidence!

In Japan, a very interesting thing happens though. You may speak close to native level and yet the Japanese person will respond back in ENGLISH. Has this happened to you?

“How do you feel when you speak fluent or reasonably good Japanese to a Japanese person and they insist on answering you in English?” Foreigners were asked this question on Japan Today and it was shared by  Madame Riri, a Japanese blogger. What do both parties have to say about this? More after the jump!

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Our Japanese reporter visits an American sushi restaurant in Japan

In this era of increasing globalization we see more and more cases of foods jumping across cultural boundaries and changing in the process. Japan is no different with foods like pizza topped with scallops, curry which tastes sweet as pudding, and ramen burgers.

And of course this culinary door swings both ways such as the United States’ take on sushi in creations like the California roll. However, now we are seeing an interesting twist in the migration of sushi with New Port Sushi located in Okinawa. Here American style sushi can be enjoyed in Japan. After our reporter Nakano was finished vomiting up his glass of root beer, we sent him in to check it out.

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We don’t know what Vanadium is either, but Asahi put it in a drink for you anyway

On November 18, Asahi released its new Fuji-san Vanadium Natural Water Hot, apparently banking on the idea that regular convenience store-going human beings would both a) know what Vanadium is, and b) actually want to consume just plain hot water out of a bottle.

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Nearly five percent of Japanese are addicted to gambling – even though it’s still “illegal”

What do loud noises, small shiny balls, and bright lights have in common? Pachinko parlors. Pachinko, which can be described as a cross between pinball and slot machines, is a favorite pastime in Japan, despite gambling being illegal (because it’s not technically gambling). The players, who often spend hours sitting in front of these noisy, bright machines, win shiny steel balls, not money, so it’s not gambling, right? Right. Enter loophole: They can take their baskets of balls to a neighboring, but “separate,” establishment to exchange the balls for cash prizes. How convenient!

Pachinko parlors are often huge, gaudy buildings, common even to countryside towns. If you pass one early in the morning, there will often be a line of people rounding the corner, waiting for the doors to open. Many people, especially men, love pachinko. Some members of the government, however, are starting to believe that their citizens love it a little too much.

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“We don’t want to be girls. We just want to be cute!” The future of crossdressing in Osaka

Tokyo’s Onna no ko kurabu, or Girls’ Club, has a simple mission statement: it’s a place where anybody can enjoy dressing in girls’ clothing. The bar’s staff aims to help men who may be crossdressing for the first time, providing clothes to choose from as well as a dedicated make-up service.

And now, Girls’ Club is spreading the cuteness a little further, with the opening of a second store in the heart of Osaka’s entertainment district.

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Endangered critters in China get health check, diagnosed with acute cuteness 【Photos】

Remember when you were in school and had to do that dreaded health and fitness check in PE class? Turns out those trials aren’t just for little homo sapiens.

A few days ago, workers at the Pu’er Sun River national park were checking the health of their endangered charges ahead of some research projects and got some pretty adorable snaps in the process.

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While out shopping the other day, I picked up a bag of prewashed rice. The grocery store was having a sale, so it was just as cheap as the unwashed kinds, and I figured, “Hey, there’s no advantage to having to rinse it myself is there?”

But as it turns out, the water left over after you wash the rice, called togijiru in Japanese, is actually pretty useful, as shown by these five ways you can reuse it instead of just dumping it down the sink.

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“Common habits of Japan’s low earners”: What this survey tells us, and what it doesn’t

A survey out this week asked 200 salarymen – office workers in Japan – about their work and lifestyle habits. The findings have been reported in the Japanese media under headlines such as “The bad habits of low earners” and “People on a low income pee in the bath – but why?!”

But this kind of survey tells us more about the survey creator’s attitude towards low-income citizens, than it does about the employees who answered it.

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Who knew frozen apples could taste so good!: Simple dessert recipe for the diet-conscious

If you’ve been on an apple diet, you know the pain of having to munch on nothing but apples all day long. Sure, they are sweet and juicy, but the same old apple can get boring. Just when you’re getting sick of the fruit, it’s time to start exploring more delicious ways of enjoying apples to spice things up a little. We have come up with a super easy way of making delicious apple compote that will satisfy your sweet tooth and not ruin your diet! I personally think this is one of the best discoveries we’ve made so far!

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Oita, on the eastern coast of Japan’s southern island of Kyushu, has taken to billing itself as Onsen-ken. And while that title loses a bit of its rhyming appeal once it’s translated into English, it’s hard to deny that it really is the Hot Spring Prefecture, as Oita boasts more hot springs than anywhere else in Japan.

As a matter of fact, Oita has so much geothermal water that it can get creative with its most attractive and relaxing natural resource, as shown by these unique ways locals and tourists can enjoy the prefecture’s hot springs.

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The top 10 spots in Tokyo to make an anime pilgrimage

A bulk of the anime we know and love are set in real-life locations in Japan. Often, the stories are based on a specific location mentioned in the anime, such as Ikebukuro where popular anime Durarara! and its sequel are set. In other cases, the setting is not mentioned but fans are quick to identify the location using scenes found in each episode. One such example would be the hit franchise The Melancholy of Suzumiya Haruhi, which featured scenery from Nishinomiya in Hyogo Prefecture. Avid anime fans have had a long tradition of making pilgrimages to key spots in their favorite series through an activity known as Seichi Junrei. There’s now even a website dedicated to documenting these spots and they have recently released a ranking of the wards in Tokyo that contain the most number of pilgrimage spots.

If you only have a couple of days in Japan to go on a pilgrimage, this ranking should probably come in handy!

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Nissin Cup Noodle is offering a promotional life-size water-dispensing cow

Yes, you read that title correctly! As part of their promotional campaign for the “Milk Seafood” flavor of cup noodle, Nissin is giving away a life-size plastic cow water dispenser to one lucky instant ramen fan. Simply fill up your cow with water, wait for the cow to heat up, and then “milk” out as much hot water as you need to fill up your Cup Noodle. Join us after the jump for a look at the amusing commercial behind this wacky promotion!

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Can you spot the problem that led to the recall of this otherwise cute Japanese New Year’s card?

While people in Japan don’t send Christmas cards to each other, it’s customary to send New Year’s cards to relatives, friends, and work associates. Called nengajo, these are delivered on New Year’s Day, and typically feature whatever the Chinese zodiac animal for the year is.

However, since the end of the year is a busy time for most people, it’s not hard to imagine that some of the artists, distributors, and even buyers of these cards are too busy to really stop and scrutinize them, which is how one nengajo ended up with a very unusual ram on it.

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Artist combines terracotta warriors from ancient China with some familiar modern faces

In 1974, some farmers in Xi’an, China, stumbled upon a funerary army buried with the first Qin emperor comprised of more than 8,000 terracotta soldiers. Their fierce, noble faces belied their intent to protect the emperor even in death, while their military dress and kit, all recreated in detail, gave them the means to do so.

Now an artist in San Francisco is herself recreating some of these World Heritage statues, but there’s something just a bit off about the faces…

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Many of Japan’s tasty regional delicacies don’t exactly qualify as low-calorie dining options, such as Fukuoka’s pork stock ramen, Osaka’s deep-fried kushikatsu skewers, and Nagoya’s miso pork cutlets. However, Yamanashi Prefecture’s local specialty, hoto, is relatively healthy, as it’s primarily a vegetable stew with miso broth.

With that in mind, the fact that a zoo in Yamanashi is home to a raccoon who’s so plump he’s almost spherical is a little ironic…and also pretty adorable.

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Check out these amazing Ghibli-inspired tattoos

It’s no secret that most of us here at RocketNews24 are big fans of Hayao Miyazaki and the Studio Ghibli movies, though to my knowledge, none of us have yet inked that adoration on our skin. That might be about to change, though, with these amazing Ghibli tattoos to inspire us!

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Japanese netizens show love for “English Toast” which is neither English nor Toast

With such a wide range of delicious and delectable (and, erm, shall we say unusual) snack foods available in Japan,  it’s a little hard to understand when people get whipped up into a frenzy over plainer options, such as toast and bread crusts fried with sugar. Now, twitter users in Japan are getting their tastebuds in a twist over the confusingly-named “English Toast”, a sweet snacklet that first became popular in Aomori prefecture and has now expanded into a whole range of conbini sandwiches. But what on earth is it?

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  • Nov 21, 2014

Japan serves up yet another weird pizza, this time topped with cookie-filled chocolate bars!

No one ever said pizza couldn’t be sweet, right? Well, certainly no one in Japan! We’ve already introduced to you the high-sugar Kit Kat pizza and caramel marshmallow pizza, and now we’ve heard that Aoki’s Pizza, a chain based in Japan’s Tokai Region, will soon be offering up a unique creation of its own: the Pizza Black Thunder!

Could this chocolate and cookie laden creation be the ultimate sweet pizza?

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The giant iPhone 6 Plus is most popular in Asia

Asian consumers are in love with the iPhone 6 Plus, according to a report published Thursday by AppLovin, a mobile ad network.

AppLovin looked at data from the more than 25 ad requests it processes every day, and found that the global split between iPhone 6 and 6 Plus users is about 80/20 right now.

But in some Asian countries, the 6 Plus is much more popular.

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From mermaids to monsters: The taxidermy mummies on show in Japan【Photos】

In the mid-nineteenth century, a showman named P. T. Barnum exhibited an oddity named the Fiji mermaid. Barnum’s mummified mermaid, one of the most famous hoaxes of all time, is widely believed to have been the body of a young monkey sewn onto a fish tail, and had been bought from Japanese sailors for $6,000.

Ningyo (Japanese mermaids – the word literally means “person-fish”) have a long and interesting history, but they aren’t the only ancient fake taxidermy on show in Japan. Across the country are all kinds of other fascinating specimens: “mummies” of tengu, kappa and even dragons.

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