Future Lemon Sour is a world-first, but does it really recreate the izakaya experience at home?
Oona McGee
Half-Japanese Oona McGee hails from Sydney, Australia, where she worked as a journalist and copywriter before making the move to Japan over a decade ago. Now she spends her days exploring the streets of Tokyo with her laptop and camera, always in search of new cafes, restaurants, events and stories to share with our readers. As an experienced food and travel reporter, Oona has travelled extensively through all 47 prefectures of Japan, and is constantly researching new destinations and drawing up itineraries for her next adventure.
Posted by Oona McGee (Page 49)
Complete with a grass deck, this “green park floating on a lake” is a beautiful way to travel.
Complete with advice from a local side character, this off-the-beaten path adventure is wild and frightening at the same time.
Beloved character brings anime charm to bottles, a bottle cover and even a cold tea pot in Japan.
Enjoy the best Japanese shaved ice at a store that only pops up for three months in summer!
Restaurant offers free noodle refills, with a quick lesson in Japanese so you can order like a local.
Gorgeous features make this more like an Edo theme park than a conveyor belt sushi restaurant.
Former Condomania site springs to life with a hidden gem inside an amazing Tokyo building.
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