The Japan-exclusive dessert drink is topped with a traditional snack that’s been loved by Japanese people for generations.
taste test (Page 67)
After this taste test, you’ll never want to go back to using regular drinking vessels again.
Looking for a quick, take-out vegan meal option in Japan? Here’s a new twist on a Japanese bakery favorite.
It’s more than 10 times more expensive than a typical bento, but is this Tokyo Station luxury worth the price?
Meringue meets ice cream in convenience store chain’s latest summer-themed dessert offering.
Regular mystery meat not mysterious enough for you? Don’t worry, because Nissin is kicking things up a notch.
SoraNews24 tries the latest offering to clear beverages: Asahi’s Clear Latte. Will it clear our senses with delight or leave us hollow?
What makes a fried nugget so good that it causes a songstress to cram her mouth full with them and create international headlines?
White coffee dessert drink appears in the land of green tea, and Meg finds there’s more than just the color to love.
We take a break from daydreaming about Valentine’s Day chocolate as Japan’s newest crazy comfort ramen becomes a reality.
Natural berry flavours from the ruby cacao bean make for a hot chocolate like no other we’ve ever tasted.
There’s even a sakura charm made from cherry blossom wood included in this year’s release.