fast food (Page 42)

Yay ‘merica! Bacon Shake! But How’s It Taste?

Well, that’s what we’re here for.

So, Americans love bacon. Bacon with eggs. Bacon with burgers. Bacon with waffles, even. We’ve even seen bacon with chocolate and other sweets. Read More

8 Starbucks Hacks – Get More Bang For Your Buck

Of course everyone knows that coffee shop chain, Starbucks – good coffee, delicious food, comfortable atmosphere, top-notch service. If I had more money, I’d go everyday. Now we can all get a few steps closer to realizing this dream using these secret hacks: Read More

Spiderman-Themed Dumplings Set to Please,May Lead to a Surge in Bad Puns

Readers of this website are likely to be familiar with nikuman, the steamed rice pastry often made with meat filling.  In the past we have reported on the delicious slime shaped nikuman and Puyo Puyo themed nikuman. One thing to note about nikuman is that their name is made up of two parts niku (meat) and man (steamed bread) so that if you change the filling the suffix remains the same giving you pizzaman or curryman.

Universal Studios Japan took notice of how this is linguistically similar to the suffixes often used for superheroes in English and developed Spiderman (here the man would be pronounced kind of like a Jamacian accented mon).

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JAL Begins Serving Yoshinoya, Some Assembly Required

The Japanese airline industry has recently entered a phase of stiff competition as low cost carriers from countries like Europe have entered the scene.  Mainstays JAL and ANA have had to come up with more creative solutions to attract people to their higher-priced offerings.

JAL’s initiative has been to collaborate with popular restaurant chains so that people can enjoy their favorite foods instead of the dishes that are so-often the target of stand-up comedians.  Already they have sold hamburgers from fast food chain Mos Burger in a project called AIR Mos Burger, as well as dumplings from popular Chinese food chain Edosei with AIR NikumanThe third time’s the charm as now the granddaddy of Japanese fast food comes to the skies with AIR Yoshinoya.

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McDonald’s “Broadway Burger” Is More “Off-Broadway” Yet Delicious Nonetheless

The newest in McDonald’s Big America Series of US themed hamburgers, the Broadway Burger has been released amid much confusion over its name.  No one can really understand what’s so “Broadway” about this thing.

Anyone who has been to Manhattan knows it’s the home of some of the finest restaurants in the world.  Only on Broadway can you see a world-class play and then walk up the street to a plethora of restaurants for your choice of international cuisine. Read More

Investigation of North Korea Reveals Their Fried Chicken Is Pretty Good

In these days of globalization there are very few countries that can keep themselves shrouded in a veil of mystery like North Korea does. Although there is information out there, it can be hard to get a clear picture of what life is like in such a guarded nation. For example, how do they eat?

North Korea would never allow Western businesses like McDonald’s or KFC to get their greedy capitalist hands on its people, but that doesn’t mean they reject the fast food format itself. In February, 2012, one lucky Japanese traveler in Pyongyang was able to experience what a North Korean fast food shop was like first-hand and document it.

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China McDonald’s Finally Brings Curly Fries to The Asian Masses

China’s McDonald’s restaurants are pretty much the same as they are in other countries. They have the fries and burgers that we all have come to know and love. They use a different kind of oil for frying that’s out of this world, but that should be expected of a country that has centuries of experience in the art of fried food.

Now it seems McDonald’s China has also staged a coup in the fast-food realm and adopted the curly fry! We rushed in to investigate how they match up.

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What Kind of Hamburger Is Worth 23 Bucks?

Every day on my way to work, I pass one of the many outlets of fast-food giant Lotteria. Usually, I grab a cup of coffee there and drink it as I head to the office, but this morning something new caught my eye.

They’re selling Matsusaka Beef hamburgers? Hamburgers made from one of the best quality meats in Japan, famous for its exquisite marbling? But at 1800 yen (about $23), that’s a pretty steep price tag for a fast-food burger… Will it be worth it?
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