Starbucks (Page 12)

Starbucks Delivers: New service expands in Japan with exclusive sets for delivery customers

Doughnut and matcha sets you can’t buy in stores.  

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Trying Starbucks Japan’s secret limited-time Iced Matcha Tea Latte 【Taste Test】

Our Starbucks expert finds a hidden new green tea drink on the menu.

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We try Starbucks Taiwan’s scrumptious mizu manju buns for the Dragon Boat Festival【Taste test】

How does this Eastern delicacy pair with coffee? We find out.

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Starbucks Japan’s new Strawberry Frappuccino: The next best thing to being in Wimbledon right now

Boring old strawberry or a surprising flavour with an interesting backstory?

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What’s the deal with the big colour-changing cup at Starbucks Japan?

Is the colour change really that great? And what about the straw, does that change colour too? We test it out to find the answers. 

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Starbucks celebrates 25 years in Japan by adding four new limited-time coffee drinks to the menu

A sublime Coffee Tiramisu Frappuccino is just one of the tasty new offerings. 

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Starbucks’ Colour-Changing Cold Drink Cups arrive in Japan, supporting the LGBT community

New release helps to change the world…in more ways than one.

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Starbucks Japan’s Chai Chocolate Frappuccino requires a whole new ordering system

A new limited-edition beverage that can’t be purchased over the counter. 

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Sakura bloom around Asia on limited-edition Starbucks goods

Cherry blossom suitcases and umbrellas prove Japan isn’t the only country in love with hanami season.

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Starbucks celebrates its 25th anniversary in Japan with a special commemorative drinkware range

It may be Starbucks’ quarter-century anniversary, but it’s us who’s getting the presents. 

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We compare and contrast Starbucks Japan’s 2021 cherry blossom season Frappuccinos【Taste Test】

Am we going insane because of hay fever or are these two just the same drink?

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Starbucks Japan reveals second sakura Frappuccino for cherry blossom season 2021

Starbucks surprises us with a new release that’s…almost identical to their first?

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The pros and cons of Starbucks Japan’s new reusable straws

Convenient design or more of a hassle than they’re worth?

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We try Japan’s new Starbucks Frappuccino with first-ever almond milk whipped cream

Will this season’s limited-edition non-dairy milk beverages be a tasty revelation or a crushing disappointment? 

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Starbucks starts selling cute reusable straws in Japan

Looking after the environment while looking after your need for the perfect Frappuccino straw.

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Starbucks Japan’s new Frappuccino contains first-ever almond milk whipped cream topping

Stepping into spring with two types of limited-edition non-dairy milk beverages. 

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Starbucks Japan goes back to the matcha past with new stone-milled green tea drinks at Roastery

Starbucks Reserve Roastery Tokyo adds classical tea culture equipment so that it can make matcha the old-fashioned way.

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Even more Starbucks sakura cherry blossom drinkware! Round 2 for 2021 features Spring Bloom theme

Sakura shine on with beautiful bottles and more.

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Starbucks sells bear plugs for reusable cups in Japan

Saving the planet and healing your heart at the same time.

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Starbucks sakura sweets season starts with cherry blossom cake, donuts, and more

Starbucks Japan kicks off the cherry blossom fun early, because you can never have too many sakura desserts.

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