The beloved Tokyo souvenir re-introduces chocolate sponge Eevee cakes, along with a collectible keepsake for fans.
souvenir
This Obama delicacy impresses with its sashimi-like flavor, which is almost unthinkable for a preserved food.
Our Tottori-born reporter buys some “sand eggs” cooked at insanely high temperatures to determine just how egg-citing they are.
Don’t panic–these “burgers” aren’t a combination of meat and sweets but are rather burger-shaped cookie sandwiches in Kirby-inspired pink.
Shibuya is going to the dogs in the cutest way possible–and you can now take them home to share with family and friends.
A new line of tea tablets uses the family crests of six famous samurai clans from Japan’s Sengoku era along with uniquely selected flavors for each.
No need to waste time shopping for souvenirs — this is the one thing you need to buy when in Osaka.
The cookies also feature a variety of designs so that you can have fun trying to eat ’em all.
A collaboration that brings one of Japan’s oldest traditions and food culture together, in the form of tableware.
Something about this toy seems more than a little bit fishy.
Now’s your change to look just like John, Paul, George, and Ringo did when they first touched down in Tokyo in 1966.
Japan never ceases to be the country of making something taste exactly like something it shouldn’t. In the land where you can get kimchi-flavored soft drinks and spaghetti-flavored ice candy, it would seem food companies are really just drunk with power when it comes to what they can and will make stuff taste like.
And now we have “the perfect snack cake for any meat-lover,” Momotan Aged Meat Flavored snacks. It’s in the form of a typical Japanese confection called manju with a cake-like outer coating and sweet been paste filling. However, these Momotan manju are heavily seasoned to make you swear you were eating a morsel of month-old meat instead!
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