In many countries around the world, Japanese cuisine has found a home. However, when one nation’s food culture lands in another’s backyard, things tend to get lost in translation. Deliciousness is always in the mouth of the beholder but Japanese people can often take issue with the way their food is prepared overseas.
For example, the website Madame Riri lays out their take of faux Japanese restaurants in Paris, a majority of which she claims is run by Chinese management. While we all might not share their hardline view of how Japanese food is prepared, they do have an interesting list of ways they believe can tell if a Japanese restaurant is truly run by Japanese people or not.
So without further ado: You might not be in a real Japanese restaurant when…