Bringing you yesterday's news from Japan and Asia, today.
food (Page 213)
We love to talk about food. Whether we’re salivating about new food, getting grossed out by weird combinations, or pining away about foods we can’t eat anymore, the topic of food is rarely far from our lips. There are certain foods that we always sit up and take notice for. One is ramen, a wonderful delicacy of Japan, and another is donuts, the staple breakfast food of an office worker. So, what happens when you mash those two worlds together?
A ramen donut, obviously.
The Japanese have long been known for their dexterousness. From origami to bonsai to precision engineering, Japan does small and detailed incredibly well. One thing we had no idea they were so good at, however, was gross.
What you see in the above photo, dear reader, is not in fact a trio of insect larvae but delicious, blueberry-filled gummy bugs. And they’re making one little coffee stand in northwest Japan very famous.
If you happened to be in Japan this week, you may have noticed rather a lot of rabbit-themed goods, particularly sweets. Not to worry, the Japanese haven’t gotten their dates for Easter spectacularly wrong, these lapine lovelies are part of otsukimi, a tradition celebrating the harvest moon.
Regular RocketNews24 readers will no doubt already be aware that fast food chains in Japan like to mix things up every so often by giving their buns a splash of colour. In the past 12 months alone, we’ve seen McDonald’s present a Sakura Pink teriyaki egg burger in time for the cherry blossom, and last October Burger King rocked a Black Ninja Burger which sported charcoal-black buns and a huge tongue-like slab of bacon.
This week, Burger King has taken its worship of the darkness a step further with two more jet-black offerings: the Kuro Diamond and Kuro Pearl, which feature not just black buns, but slices of cheese and a tangy sauce that look dark enough to swallow any would-be diners whole.
This year, one of our favorite Japanese monsters has returned. Gigantic and terrifying, we still can’t help but cheer at its reappearance, even as we realize it’s likely to destroy us.
Are we talking about Godzilla? No, our dark idol is far tastier: the Mega Burger Pizza.
For the most part, I have very few complaints about air travel. Maybe I’m just incredibly lucky, but usually when I fly, I get through the check-in and security lines fairly smoothly, and while I’d never choose to outfit my living room with seats from an airliner, I can generally put up with them until I reach my destination.
I’ve even largely made peace with the unappetizing flavor of airline food, often sidestepping the issue by picking up something else to eat before I get on the plane. Selecting my last tasty meal for the next couple hours can be tricky, though, and sometimes I’ll find myself waffling between two options, such as ramen or a rice bowl.
Thankfully, a new to-go item at Haneda Airport eliminates that dilemma, though, with a ramen-flavored rice bowl from one of Tokyo’s most popular noodle emporiums.
I get a twinge of excitement every time I peer into the cooler case at the grocery store in Japan. Not only are there tons of unique, tempting flavors of ice cream and popsicles, you can also find all sorts of tasty frozen entrees, too. The most common are things like dumplings and meatballs, but one Twitter user in Japan recently found something even more substantial, if a little sad to take in: a whole pig wrapped in plastic.
Ever sit down to eat a meal and wish you knew how many calories or salt were in your food? Ever cooked a piece of meat or fish only to later wonder whether it might have gone bad? Last week, Chinese Internet giant Baidu announced that it has been working on a pair of wi-fi-enabled high-tech chopsticks that will be able to detect the nutritional makeup of the food it touches as well as warning consumers of any safety issues such as contaminants or expired food.
Now that the whole debacle over Hello Kitty’s identity is settled, fans can get back to other things, like preparing for the first ever Hello Kitty convention, set to take place from October 30 to November 2 in Los Angeles.
And, at least in that small corner of town, everyone is ready. The Line, the official hotel of the convention, is trotting out special Hello Kitty-themed rooms, and a Hello Kitty Spam musubi by chef Roy Choi.
A decade or two ago, the big Japanese food export that everybody raved about was sushi. Sushi joints cropped up all over the place, with the more authentic places employing highly skilled Japanese chefs slinging expertly crafted sushi at exorbitant prices. In places like New York City, sushi was the go-to food if you wanted to eat out but keep it at least a little on the healthy side.
Then, Westerners apparently took a look at all the diet food in their grocery stores and bland sandwich wraps in their food trucks and decided to revolt. Suddenly, wraps, sushi and other healthy foods were replaced with cronuts, cupcakes, “all the bacon and eggs you have,” and, of course, ramen. Delicious, fatty, greasy ramen quickly replaced sushi as the hip Japanese food and Westerners are willing to pay top dollar for it.
Of course, some Japanese (primarily the slightly feral citizens of 2chan) argue that, for all the money they’re shelling out, Westerners couldn’t pick out a truly great bowl of ramen to save their lives. So, 2chan was unsurprisingly amused when Reddit user lemonpls posted to a foodie subreddit that he’d found the greatest bowl of ramen he’d ever had in his life… at a common fast food chain in Tokyo.
I don’t know about you guys, but whenever I think of Kentucky Fried Chicken, or “KFC” as it doggedly insists on being called, I immediately think of computer peripherals. What’s that, you say? You’re a normal human being and so you’d never make such a peculiar connection? Oh. Well, perhaps you think of earrings instead?
There just doesn’t seem to be any stopping Funasshi, the anthropomorphic pear who serves as unofficial mascot for the city of Funabashi in Chiba Prefecture. Funasshi’s mix of cute looks and hyperactive gyrations have won over fans both in Japan and abroad, and now Japan’s hottest piece of fruit is ready to capitalize on its popularity with a new café in Tokyo’s fashionable Shibuya district.
We decided to pay a visit to the Funa Café on opening day, and couldn’t think of a better RocketNews24 delegate than our very own Mr. Sato, who it turn couldn’t think of a more appropriate outfit than his very own freaky Funasshi cosplay getup.
Bento is a big deal in Japan and competitive mothers are always trying to out-do each other, striving to create the cutest lunchbox. Lucky for them, Japanese companies have come up with a plethora of tools to add smiley faces, shapes, or words of encouragement to any food. Let’s take a look at just a few of the many items you can buy to spruce up your bento!
Maybe it’s a result of having lived in one too many apartments with a cramped kitchen, or just a desire to reduce the number of dishes I need to wash, but I’ve never really understood the point of tabletop egg cups. I can’t imagine eating hard-boiled eggs frequently enough, or giving them such prominent billing in my diet, that I’d need to go out and buy specialized kitchenware for them.
I find myself warming to the idea, though, now that someone’s designed egg cups in a way that lets tiny edible sumo wrestlers grace your table.
August 25 is Instant Ramen Day in Japan, in commemoration of the day back in 1958 when Nissin unveiled Chicken Ramen, the very first instant version of the country’s favorite noodle dish. In celebration, we were going to chow down on some instant ramen, but since we do that all the time anyway, somehow a bowl of plain ramen didn’t seem quite special enough.
So instead, we drew on our love of anime, world travel, and the simple joy of not sweating profusely to come up with four recipes to spruce up instant ramen, specially tailored to be simple enough for anyone whose cooking skills mean their home is always well-stocked with the stuff.
British artist James Ostrer created a series of artwork titled Junk Food Portraits by layering amounts of all of our most familiar junk foods on models. The result is at once stunning yet unnerving. While these surreal images are indeed vidid, we have to admit they made us think: is this really thing kind of thing we ought to be putting into our bodies? No wonder these portraits caught the eye of so many Japanese net users!
I’m not really the most organized person around; my desk looks like someone who hates me with a dark passion sneaks in every night just to sweep papers around and knock stuff over. So I’ve never really had much interest in or need for one of those little random odds-and-ends plates to hold trinkets (the floor does a pretty good job of that, for me).
But, if you are an organized person, have a lot of trinkets or just like having cool stuff around to decorate with, you’re probably going to love these awesome dishes that can be molded into any shape your heart desires and returned to their original state over and over again.
Come autumn, the droning sound of an old man singing about yaki-imo (roasted sweet potatoes) fills the streets of Japan. A chilly weather treat that is usually bought from the back of a truck specially equipped with hot stones, yaki-imo is a fall favorite enjoyed by people of all ages. But as delicious as it may be – if internet raving is anything to go by – the yaki-imo ice cream made by the Imuraya Confectionery Company is even better than the real stuff…and it looks and tastes exactly like a roasted sweet potato!
Tokyo’s restaurants may have more Michelin stars, but for many Japanese foodies, the real culinary action is in Osaka. Particularly if your tastes run more towards good honest grub than haute cuisine, Japan’s second largest city is the place to be.
The people of Osaka enjoy a good meal so much that they coined the phrase kuidaore, to eat until you collapse. But even with this image firmly entrenched in our minds, the city has found a new way to surprise us with its gastronomic decadence.
On a recent day out in Osaka, our reporter stopped by a café and ordered a truly hard-core parfait. It wasn’t that the parfait was so big, and no, it didn’t contain any shocking ingredients. What blew our minds about this parfait was its topping.
It was a slice of cake, and it was so big it wasn’t even trying to fit into the glass.
With the highest concentration of anime and video game specialty stores on the planet, it’s pretty easy to go over-budget spending a day in Akihabara. But while some otaku might claim that Japanese animation is their lifeblood, eventually everyone needs to eat something.
So for everyone with a crying wallet and a grumbling stomach, a new restaurant has just arrived in the neighborhood, serving pasta to-go, starting at just 190 yen (US$1.88).
Foreigner’s request for help in Tokyo makes us sad for the state of society
Japanese city loses residents’ personal data, which was on paper being transported on a windy day
Should you add tartar sauce to Japanese curry rice? CoCo Ichi makes diners an unusual offer
Historical figures get manga makeovers from artists of Spy x Family, My Hero Academia and more
Akihabara pop-up shop sells goods made by Japanese prison inmates
Sandwiches fit for a sumo served up in Osaka【Taste Test】
Harajuku Station’s beautiful old wooden building is set to return, with a new complex around it
Suntory x Super Mario collaboration creates a clever way to transform into Mario【Videos】
Osaka governor suggests lowering voting age to 0 to curb population decline
McDonald’s new Happy Meals offer up cute and practical Sanrio lifestyle goodsMcDonald’s new Happy Meals offer up cute and practical Sanrio lifestyle goodsForeigner’s request for help in Tokyo makes us sad for the state of society
Japanese ramen restaurants under pressure from new yen banknotes
French Fries Bread in Tokyo’s Shibuya becomes a hit on social media
Studio Ghibli releases new action figures featuring Nausicaä of the Valley of the Wind characters
New private rooms on Tokaido Shinkansen change the way we travel from Tokyo to Kyoto
Red light district sushi restaurant in Tokyo shows us just how wrong we were about it
Tokyo Tsukiji fish market site to be redeveloped with 50,000-seat stadium, hotel, shopping center
All-you-can-drink Starbucks and amazing views part of Tokyo’s new 170 meter-high sky lounge
Beautiful Ghibli sealing wax kits let you create accessories and elegant letter decorations【Pics】McDonald’s new Happy Meals offer up cute and practical Sanrio lifestyle goodsForeigner’s request for help in Tokyo makes us sad for the state of society
Studio Ghibli releases Kiki’s Delivery Service chocolate cake pouches in Japan
New definition of “Japanese whiskey” goes into effect to prevent fakes from fooling overseas buyers
Our Japanese reporter visits Costco in the U.S., finds super American and very Japanese things
Studio Ghibli unveils Mother’s Day gift set that captures the love in My Neighbour TotoroJapanese ramen restaurants under pressure from new yen banknotesAll-you-can-drink Starbucks and amazing views part of Tokyo’s new 170 meter-high sky lounge
More foreign tourists than ever before in history visited Japan last month
New Pokémon cakes let you eat your way through Pikachu and all the Eevee evolutionsMcDonald’s new Happy Meals offer up cute and practical Sanrio lifestyle goods
Sales of Japan’s most convenient train ticket/shopping payment cards suspended indefinitely
Sold-out Studio Ghibli desktop humidifiers are back so Totoro can help you through the dry season
Japanese government to make first change to romanization spelling rules since the 1950s
Ghibli founders Toshio Suzuki and Hayao Miyazaki contribute to Japanese whisky Totoro label design
Doraemon found buried at sea as scene from 1993 anime becomes real life【Photos】
Tokyo’s most famous Starbucks is closed
One Piece characters’ nationalities revealed, but fans have mixed opinions
We asked a Uniqlo employee what four things we should buy and their suggestions didn’t disappoint
Princesses, fruits, and blacksmiths: Study reveals the 30 most unusual family names in Japan
Sandwiches fit for a sumo served up in Osaka【Taste Test】
Harajuku Station’s beautiful old wooden building is set to return, with a new complex around it
Suntory x Super Mario collaboration creates a clever way to transform into Mario【Videos】
Osaka governor suggests lowering voting age to 0 to curb population decline
McDonald’s new Happy Meals offer up cute and practical Sanrio lifestyle goods
Haku is…Chihiro’s dead brother? Studio Ghibli fans blown away by Spirited Away theory
Giant Clodsire Pokémon plushie comes with up to 32 Woopers in super size, super cute set【Pics】
McDonald’s Japan releases first-ever matcha pie, perfectly timed for sakura season
Kyoto wants to add extra charges for tourists to use city buses
Resol Poshtel: Cheap capsule hotel in Tokyo is a hit with overseas visitors, and we find out why
Studio Ghibli’s The Boy and the Heron gets North American screening date in September
A talk with the man who helped bring Studio Ghibli to the west, Steve Alpert【Interview】
Mt. Koya planning to instate visitor’s tax to cope with huge tourist numbers