rice balls (Page 4)
Company behind Cup Noodle creates a bit of culinary camouflage to keep your meal from being the topic of unwanted conversations.
Innovative chef shows us how to create a feline friend who’s cute and delicious to boot.
We try eight of the new Omusubi sweets that people in Japan are going crazy for right now.
The country’s favorite portable food is your best friend while traveling in Japan, and here are 10 types to become buddies with.
Personal endorsements from internationally famous faces help bring down cultural barriers.
These rice balls are meant to be cooked easily and to last for a long time…but do they sacrifice flavor for function?
Our Japanese reporter investigates the Michelin-recommended udon restaurant and nabs one of their precious thirty meals per day.
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