Extremely eggy curry udon is just one reason why this restaurant is perfect for a pre-departure meal on your last day in Kyoto.
SNJO (Page 120)
The horseshoe crab’s uniquely coastal taste leaves our reporter unsure whether she hates it or loves it.
A new way to enjoy one of our favorite donuts just might be our new favorite afternoon tea snack!
Testing 13 different body wipes to see which ones will get us through Japan’s hot, sticky summer.
And because it’s a Japanese convenience store, our list has everything from desserts to fish.
Taste buds and sanity aren’t the only things being challenged as dessert goes off the rails in Sato style.
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