SNJO (Page 69)
Today in the SoraKitchen: Taste-testing a regional delicacy that only one part of Japan isn’t terrified by.
Even those of us who weren’t legendary swords in a previous life will fall in love with these easy-to-make sweet treats!
Melon bread and more goes into the hot sandwich maker for our kashipan taste-test experiment.
The story of how one guy decided to stick it to the man with coffee beans rather than punk music.
This premium-priced Kobe breakfast broke our brain, but did it make our heart sing or just our wallet cry?