instant noodles (Page 5)

The 10 best spicy foods for 2021 as chosen by our Tokyo writer

Start pouring the milk, because it’s heating up in Japan.

Read More

Cup Noodle now has cute cats and judgmental foxes waiting underneath its lids【Photos】

Instant ramen providing instant smiles from adorably weird designs.

Read More

We try a Tokyo luxury hotel’s fancy Cup Noodle buffet items, eat best curry noodles of our lives

If you’ve ever wondered what fancy dishes with instant noodles would look like, look no further than the Keio Plaza Hotel!

Read More

Cup Noodle instant ramen topping ice cream is on sale now, Nissin reminds/threatens us

Makers promise it’ll “send an error message to your brain.”

Read More

How to make yoghurt ramen with instant noodles

Top Japanese ramen brand shares a simple recipe that’s delicious and perfect for summer. 

Read More

Cup Noodle upgrades its Mystery Meat with new Lemon Karaage flavor

The newest kind of Cup Noodle is here…with the newest kind of Mystery Meat!

Read More

Instant vs. Restaurant Ramen Project: Moko Tanmen Nakamoto deliciously spicy miso【Taste Test】

We send our reporter to perform the most thorough test of a cup ramen’s quality we can manage.

Read More

This amazing bowl of meaty ramen? Made entirely with Japanese convenience store stuff

Ramen expert shows us the most luxurious way to drop 1,000 yen at 7-Eleven.

Read More

The top 10 most popular instant noodle brands at the start of 2021

Which brands and flavors are the best-selling in Japan right now? Let’s find out!

Read More

Looking for a more accessible “Ramen Broth Hardening Powder”? Look no further!

If you’re looking for a good way to dispose of your leftover over ramen broth, but can’t get Cup Noodle’s powder, try this.

Read More

Diet-friendly Cup Noodle Pro is here, but does it taste as good as the original version?

We taste-test the new high-protein, low-carb version of the instant ramen king.

Read More

We try out Nissin’s new Cup Noodle Broth Hardening Powder to see if it really works

Our reporter experiments…and learns the importance of not throwing your ramen broth down the sink

Read More

New Noodles and Broth Only cup ramen – Saddest meal ever, or proof that less is more?【Taste test】

New instant noodles don’t even bother trying to replicate restaurant toppings.

Read More

Amazing new powder turns ramen broth from a liquid back into a solid, but why?【Video】

Leftover Cup Noodle Broth Hardening Powder is Nissin’s latest innovation.

Read More

Cup Noodle Pro is Nissin’s latest way to up its instant ramen game

Taking some of the guilt out of the guilty pleasure.

Read More

Our Japanese reporter eats instant ramen from a bag for (almost) the first time in his life

One little bag of ramen could be enough to change his life forever.

Read More

Instant vs. Restaurant Ramen Project: Ippudo spicy miso tonkotsu battle【Taste test】

Can the 7-Eleven version match the majesty of the Hakata original?

Read More

Ichiran ramen vs. Ichiran instant ramen: The ultimate taste test right outside the store

Running out of the ramen restaurant to eat its instant version seconds afterwards on the street is the kind of reporting you won’t get anywhere else.

Read More

Ichiran’s first-ever instant ramen: How does it stack up to the chain’s original noodles?

We taste a tonkotsu ramen 20 years in the making.

Read More

How to turn your leftover instant ramen broth into delicious chawanmushi Japanese egg custard

You can remix your ramen broth into a second Japanese cuisine favorite with almost zero effort.

Read More

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7
  8. 8
  9. 9
  10. 10