Pop-up cafe caters to fans of mature aesthetics and sweet treats with customizable desserts served in cocktail glasses.
restaurants (Page 46)
If it’s good enough for the country’s elite, we deign to try its surprisingly reasonable offerings.
Come for the unlimited beer, stay for the Japanese-style fried chicken (and probably the ramen).
It doesn’t have a star yet, but our research points to this Shinjuku restaurant getting the honor soon.
This may be the best deal ever for fans of beer and shochu sours who’re tight on cash and time.
If you’re out enjoying the fantasies and frills, don’t forget that they come at a very real price.
We’re used to eating Japanese rice cakes at New Year’s but this is our first time trying one on a hamburger.
When it’s time to go big or go home, you can go really big at some of our favorite restaurants in Japan!
Uses bear meat sourced from Kyoto and Aomori, said to have more refined taste than foreign varieties.