SNJO (Page 131)

Five diet-friendly Tokyo restaurant menu/takeout items that helped shrink this pandemic gut

Our ramen-loving, curry-craving reporter managed to drop a lot of weight while still satisfying his taste buds.

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Edible Evangelion Angel cores now on the menu at Coco’s Japan【Taste Test】

Special anime meal includes an optional Spear of Longinus to eat it with.

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Top 5 souvenirs to buy at Super Nintendo World, according to staff who work there

Tips from the pros to make sure you don’t miss out on the best merchandise.

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We try Japan’s new Starbucks Frappuccino with first-ever almond milk whipped cream

Will this season’s limited-edition non-dairy milk beverages be a tasty revelation or a crushing disappointment? 

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What’s it like to watch a sumo tournament in Tokyo during the pandemic?

We take you through a day at the sumo, with all-new procedures, restrictions and perks for spectators.

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Beef jerky curry rice? We’d never have thought of it, but Tengu proves it’s awesome【Taste test】

A very nice jerky idea.

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Mos Burger’s new super-thick sliced bread: Is it as good as their burgers? 【Taste Test】

Fast food chain brings out a bread so buttery it doesn’t need butter.

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Japan’s biggest family restaurant chain now lets you take your leftovers home with you

Order with gusto at Gusto, because whatever you don’t finish is yours to keep.

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Are Mister Donut’s new sakura and matcha doughnuts all they’ve been hyped up to be?

A 161-year-old green tea company from Kyoto takes the helm for new “Blooming Matcha” collection.

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Want to design your own anime figure and have it shipped to you? Online program lets you do just that

Pixiv-powered program turns otaku daydreams into on-your-desk-reality, and here’s how it works.

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We seize the day with new vegan red bean paste energy drink【Taste Test】

ENEEEEEEEERGYYYYYYY!

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We spice up our fermented soybeans with curry powder flavored natto【Taste Test】

How will the power of curry fare against one of Japan’s most notorious dishes?

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McDonald’s Japan’s first-ever rice fish burger is here, but was it worth the wait?【Taste test】

The Gohan Fish is more than just a Filet-O-Fish with rice.

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We eat hoya sea squirts out of a can, enjoy a tasty regional delicacy from the comfort of home

Sea squirts, also known as sea pineapples, are a rare find in most parts of Japan, but now they come in canned form!

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Japanese restaurant combines solo shabu shabu dining with the fun of a sushi train

Proof that eating out on your own in Japan can be better than dining with company. 

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Hey, does this Calpis taste funny? Taste-testing the new Calpis Water【Taste test】

Japan’s favorite yogurt-based soft drink gets a new recipe.

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We try making Nisshin’s Jijimi Korean Pancakes in a cup kit【SoraKitchen】

Get all of that Korean cuisine goodness without the mess.

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7-Eleven now has Meal Kits to help you cook at home, and they’re awesome!

The store stocked with reasons not to cook for yourself is now ready to help your home chef ambitions too.

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Pop star Aimyon inspires line of candy-cigarette flavored ice cream bars

Boy, if I had a nickel for every time that happened.

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Final Evangelion movie is finally out, and we’ve seen it! Our Eva fans’ spoiler-free impressions

Are congratulations in order as creator Hideaki Anno’s masterpiece anime franchise reaches the end of its 26-year journey?

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