COK (Page 144)
The most entertaining/aggravating thing about Mario Kart is coming to the classic card game.
Ordinarily, we’d say there’s never a bad time for ice cream, but does that include the exact moment you’re eating a slice of avocado toast?
We move into a capsule apartment in the iconic landmark, and find out it’s not all it’s cracked up to be.
Want to stay in a different part of Japan every night? No problem, you’ve got over 100 options.
This particular style of fish cake dates back to the Edo period (1603-1868) and is made using only three key ingredients.
New service is part of restaurant’s goal of “cheering for ladies and everyone who’s doing their best.”
We chat with the minds behind this specialty store about its unusually uniform niche and learn to appreciate the plain.
Turning the tables on the ore ore scam in Nagoya can leave you richer than you were before the attempted fraud.
Kyoto’s mandate seems to be one of the most burdensome on families in light of national directives for equipping students with electronic devices.
Owner of lot’s first 7-Eleven goes shopping at the new one, talks to reporters on opening day.
Takara Tomy’s new palm-sized gadget helps you enjoy flowing nagashi-somen noodles at a responsible social distance.